00:00This might be the cutest dessert I've ever seen. Pineapple bun egg waffles or ball about gai dan zai,
00:05which have been going viral in Hong Kong for combining two of the city's most iconic desserts.
00:09First, you have the classic egg waffle as a base, then each bubble is individually topped with that
00:14sweet and buttery layer before going back to the oven to make the perfect mini ball abouts.
00:19Time for a taste test and they actually perfected that signature buttery and crumbly crust that you
00:23expect from a pineapple bun with just the right amount of chewiness on the inside. Each egg waffle
00:28takes 15 minutes to make since they're made one by one, so be sure to come early to beat the cues
00:32which can be up to one hour on the weekends. They're $59 Hong Kong or $750 USD, but totally worth it
00:37especially since all proceeds go to charity. Would you wait in line for this?
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