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Goldthread
@goldthread2
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We make quality videos about Asian culture and food.
🥢Now operated by RADII under a licensing agreement with South China Morning Post
📥Collab: hello@goldthread2.com
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15:45
We Rate Macau's Almond Cookies — But Do Locals Actually Like Them? | City Bites Macau Edition Ep3
3 years ago
22:57
Child Kungfu Masters Part 2: Parents Tell Us Why They Sent Kids Away to Shaolin Temple
3 years ago
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Discover HK’s Best-kept Secret: Hidden Indian Food Gem in Chungking Mansions
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Carbs on Carbs?! We Tried Doupi and Fried Buns in Wuhan | City Bites Wuhan Edition Ep2
4 years ago
4:44
The Juicy, Crispy Fried Chicken You Don’t Get at KFC
4 years ago
3:38
General Tso’s Chicken | A Basic Chinese Dish
4 years ago
10:55
All You Need to Know about Cart Noodles | City Bites Hong Kong Edition Ep6
4 years ago
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Why is Hong Kong a dim sum paradise? | City Bites Hong Kong Edition Ep4
4 years ago
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Why Milk Tea in Hong Kong Tastes So Unique
4 years ago
11:17
Macau’s Hidden Gem: Burmese Delicacies in a Local Neighborhood| City Bites Macau Edition Ep2
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Seafood and Pork Lard Makes This Fried Noodles Singapore’s Comfort Food
3 years ago
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Lucas Sin’s Fried Egg Over Rice | A Basic Chinese Dish
3 years ago
8:05
Wuhan is China’s Breakfast Heaven. Here’s Why | City Bites Wuhan Edition EP1
4 years ago
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We Found the Juiciest Char Siu in Hong Kong | City Bites Hong Kong Edition Ep7
4 years ago
8:00
Asian Bread Really Is Different. Here’s Why.
4 years ago
0:11
Why Kaya Toast is Singapore’s Favorite Breakfast and Where it Came from
4 years ago
6:48
Why are These People Crawling at Parks in China?
4 years ago
2:40
Five Things To Do on Lunar New Year
4 years ago
8:14
Making Candy That Looks Like Sugared Scallions
4 years ago
10:33
This Asian City is Home to the World’s First Fusion Food | City Bites Macau Edition Ep1
3 years ago
6:42
This Salad Bowl in Singapore Comes with Soup
3 years ago
8:42
Would You Eat This Gooey Dessert for Breakfast? | City Bites Wuhan Edition EP3
3 years ago
2:39
Dan Dan Noodles | A Basic Chinese Dish
4 years ago
4:37
Apples…or Baos? Meet the Illusion Pastry Master Behind It | Chef’s Plate
4 years ago
6:29
The Way to Eat Oysters You’ve Never Heard Of | In Season
4 years ago
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We Went on a Food Hunt in Chungking Mansions | City Bites Hong Kong Edition Ep5
4 years ago
11:33
This Super Fit TCM Doctor Says Doing Asian Squats is Good for You
4 years ago
5:01
Lucas Sin’s Lunar New Year Egg Dumplings | A Basic Chinese Dish
4 years ago
7:58
Making Candy That Look Golden Melons | WHOLE PROCESS
4 years ago
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