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  • 8 months ago
The cowboys were really onto something when they came up with this dinner recipe. In this video, Natalie makes cowboy butter swim biscuits with flavorful herbs, spices, and a homemade biscuit dough. From a fluffy texture to cheesy-spicy flavor, this baked dish has everything a dinner biscuit should have!
Transcript
00:00Cowboy butter swim biscuits. Yeah, we did it. In your baking dish, add one stick of butter,
00:04chives, parsley, thyme, garlic, lemon zest, Dijon, paprika, chili powder, red pepper flakes,
00:09black pepper, and a little salt. Put this in the oven at 450 just until your butter's melted.
00:13Once your cowboys go swimming, back in the oven for another 20 to 25 minutes.
00:18More of that butter on top and then you're ready to serve.
00:23It's fluffy, it's cheesy, it's a little spicy. It's a really, really good dinner biscuit. You
00:28gotta drive. 10 out of 10 e-hauls.
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