How to Make 7Up Biscuits

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Are these the best breakfast biscuits ever? In this video, Nicole and Natalie make 7UP biscuits using only three ingredients. The 7UP biscuit mixture gives these baked goods a fluffy, melt-in-your-mouth texture that other biscuit recipes can’t match.

Transcript

00:00Apparently, these are the best biscuits ever.

00:027-Up biscuits.

00:03Let's try them out.

00:04Three things.

00:05Esquip, sour cream, and...

00:06Bottle of 7-Up.

00:07First step, melt the butter while we prepare the dough.

00:09Into the oven we get it.

00:10425.

00:11The butter's gonna melt, the pan's gonna preheat.

00:13This way it gets, like, crusty on the bottom.

00:15Cut the dough into circles and place them in the melted butter

00:17and then bake them for about 10 to 12 minutes at 425.

00:20Look how fluffy.

00:25Mmm.

00:26And melt in your mouth.

00:27These are really good.

00:28We added some cherry preserves.

00:29Shirley Temple biscuits.

00:317-Up for the win.

00:3210 out of 10.

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