People of Glasgow share their view on the rising cost of fish and chips

We take to Sauchiehall Street to find out the view of Glaswegians on the rising cost of chippy classics.

Transcript

00:00Well, my husband would have got one every week for Fish and Chip Friday, but not anymore.

00:05I would still buy it.

00:09It's probably reflective of the way prices are, but it is a bit scandalous.

00:14But I mean, if you want it and you can afford it, you're probably still going to buy it.

00:19I think everything's expensive. I think fish and chips, no matter where you go, are expensive.

00:25Honestly, I don't notice them much, because I'm going to buy a fish supper and I'm going to pay

00:30what the price is.

00:32I would imagine that people who are supplying that have got hidden costs or extra costs,

00:36and we just have to meet that at the moment.

00:38I do not buy a fish supper regularly now. I only buy it about once or twice a year.

00:43So when I go in, it's always a bit hit or miss the prices.

00:47I wouldn't limit it from the point of view of cost.

00:50In the early 70s or whatever, when I was really young,

00:53there was just loads of fish and chip shops and it was part of everybody's stable diet.

00:57I don't know if that's necessarily the case now.