Craving a hamburger but feeling guilty about indulging in this American specialty? Replace the bread with a fruit ;-) Yes, you read that right: A FRUIT! Grab your biggest, juiciest tomato, cut it in half, and use it instead of bread! Skewer it all with a mini wooden stick and enjoy. A fantastic gluten-free alternative for all those with intolerances and allergies ;-)
Ingredients: - 1 large tomato - 1 ground beef patty - 2 tablespoons pesto - 2 lettuce leaves - 2 slices of onion - 1 slice of mozzarella
See recipe on site: https://en.petitchef.com/recipes/main-dish/tomato-burger-gluten-free-fid-1573109
