Sergio Dondoli, the true master of gelato-making, shares the secrets of the best gelato in the world.
Transcript
00:00 [MUSIC]
00:10 [FOREIGN]
00:21 [MUSIC]
00:31 [MUSIC]
00:41 [FOREIGN]
01:01 [MUSIC]
01:22 [FOREIGN]
01:32 [MUSIC]
01:42 [MUSIC]
01:52 [FOREIGN]
02:05 [MUSIC]
02:09 [FOREIGN]
02:19 [FOREIGN]
02:28 [MUSIC]
02:33 [FOREIGN]
02:43 [MUSIC]
02:53 [FOREIGN]
03:03 [MUSIC]
03:13 [MUSIC]
03:23 [FOREIGN]
03:33 [MUSIC]
03:43 [FOREIGN]
03:53 [MUSIC]
04:01 [MUSIC]
04:05 [BLANK_AUDIO]
Comments