How to Make Mango Pickle | Recipe of Mango Pickle | Ricetta del sottaceto di mango
INGREDIENTS 2 KG Green Mangos 2 Spoon Salt 2 Spoon Turmeric Powder 250 ml mustard Oil Dry Red Chili Garlic Black Cumin 1 KG Sugar garam masala
PROCESS Peel off the mango and cut into pices. Add Salt, Turmeric Powder and mix properly. Lay the mango in a white paper for 2 hours to absorb the water. Take a Pan add mustard Oil then add dry red chili, garlic, Black Cumin. Now add the mango, add sugar mix properly, cook 20 minutes and add garam masala.
Be the first to comment