How to Make Mango Pickle | Recipe of Mango Pickle | Ricetta del sottaceto di mango
INGREDIENTS 2 KG Green Mangos 2 Spoon Salt 2 Spoon Turmeric Powder 250 ml mustard Oil Dry Red Chili Garlic Black Cumin 1 KG Sugar garam masala
PROCESS Peel off the mango and cut into pices. Add Salt, Turmeric Powder and mix properly. Lay the mango in a white paper for 2 hours to absorb the water. Take a Pan add mustard Oil then add dry red chili, garlic, Black Cumin. Now add the mango, add sugar mix properly, cook 20 minutes and add garam masala.
