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  • 2 days ago
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00:00What are we going to do today? It's kind of boring.
00:09Let's make some brownies. Some Duncan Hines brownies. Two eggs, three tablespoons of
00:21water, two-third cup of vegetable oil. Preheat 350.
00:41Let's get our pan out here.
00:49We had that separator thing we tried, but this is the easiest for me.
01:01I'm going to grease the pan.
01:10Then, put the, nope, not cake mix, brownie mix.
01:18Put that in there.
01:25Three eggs. One. Two. And three.
01:49Two-third cup of vegetable oil. Let's go with the olive oil.
02:04That should be it. Two-thirds.
02:12And three tablespoons of water.
02:16What do you think? One. Two. Three.
02:20No, that's a quarter cup. So go. One. Two. Three.
02:30And mix. Preheat almost should be up.
02:35When you hear the beep.
02:39Yeah.
02:44Get the sides.
02:47And we'll need our green spatula.
02:56Let's see.
02:58Yeah.
03:00Nothing going tonight.
03:02TV and brownies.
03:10We do have other brownies already made.
03:19Let's take a look at those.
03:24This is the kind.
03:27Buy in the store.
03:30Look at that.
03:32I guess that's the easiest way.
03:36Let's see.
03:36Let's see.
03:37Say we want warm brownies.
03:41Let's see.
03:47Oven's preheated.
03:49Did you hear the beep?
03:52Let's see.
03:56Let's see.
03:56All right.
04:06That should be good.
04:12Get the sides.
04:14Get the bottom.
04:18That's like what?
04:19Two brownies right there.
04:21Yeah.
04:22Make sure you get all that good stuff off the...
04:30Unless you want to lick the bowl.
04:35Rinse that off.
04:38Pour it in.
04:41Almost like cake batter.
04:44But a little thicker.
04:47All done.
04:50Clean up.
04:55Gotta get all that off.
04:58Wipe that off the finger.
05:05And put it all back inside.
05:08Every drop.
05:11Then...
05:16Open.
05:19Turn the light on.
05:24And we'll give it about.
05:32Let's see.
05:34Let's see.
05:3827...
05:4025 to 27 minutes.
05:4427 to 30 minutes.
05:47If you use a round pan.
05:49All right.
05:51That'll be...
05:52Almost 10-30.
05:56Almost halfway done.
06:01The edges are starting.
06:04We'll get out the toothpick.
06:07Another 15 minutes or so.
06:12Then we'll cut them.
06:13Cut the brownies.
06:14You can eat them warm.
06:21There's a toothpick.
06:24Now I usually give a good 5 minutes.
06:30From the middle.
06:31Right in the middle.
06:33Yeah.
06:33See how wet that is.
06:35So I would say 10.
06:36Yeah.
06:37The 10 minutes.
06:37And then maybe another 5.
06:38After that.
06:39You definitely don't want wet brownies in the center.
06:42Now let's get in for a
06:42200 hours, tell me.

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