00:00Is this the best Donburi Japanese rice bowl in Sydney?
00:09Welcome back to Monday Munchies. This week, we're checking out Dopa, which is a Japanese rice bowl place, just in
00:15Regent's Place.
00:16We've got the scrambled eggs. So John ordered the scrambled eggs. I ordered the chicken katsu.
00:20I played it very white boy, but I might still summon John's scrambled eggs too.
00:23So what are we looking at? We've got seaweed, well-cooked egg, chicken katsu that's looking super crispy and really
00:29well-seasoned.
00:30Some spring onions for a little bit of crisp. I'm sick of talking about it. Let's just eat it.
00:33So many of these places you go to, they have this generic-looking chicken. This looks legit, so.
00:44Damn. That is good chicken katsu.
00:52$18.78, so under $20. And this one, $10.
00:56We're going to talk about rice being a rice bowl.
00:58It's that moist, sticky rice that you just can't create. I mean, I can't create that at home.
01:04So I'm going to finish smashing this outstanding Japanese Donburi rice bowl.
01:08This has been another Monday Munchies.
01:10And if you want to see where we're heading next, come back next week.
01:12I'm going to finish what we're heading next week.
01:12A dress here.
01:12Okay.
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