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00:00Many Korean dishes are red and spicy.
00:02Even looking at it makes me feel hot.
00:05Indeed, many Koreans love spicy food.
00:07They also take pride in being able to eat spicy food.
00:09And this passion for spiciness
00:11Even noodles are no exception.
00:13Korean spicy noodles
00:14A wide variety of categories
00:16And it gets spicier the more you do it.
00:18This episode will feature some of the most common spicy noodles in Korea.
00:21Including spicy tendon noodles
00:22Spicy fish noodles and fried macaroni
00:25Guaranteed to be challenging
00:30Hey, where do you take me first?
00:32This looks a bit like a food court.
00:34Is that so?
00:35This place is an old market town.
00:39Then it was renovated.
00:40Startups by some young people
00:43Mingny also eats.
00:45It seems like there's a bit of everything here.
00:47It seems to suit our tastes too.
00:49But today is not the day you choose.
00:52I make the decision.
00:52This is not your place to make decisions.
00:55We ate spicy gluten noodles.
00:59Spicy tendon noodles
01:00Never heard of it
01:01Is it true that Hong Kong people rarely hear of this?
01:03I've never heard of it.
01:03Give it a try!
01:04Will it not be as spicy?
01:05Possible
01:06Don't be scared by the spiciness.
01:08It's crazy
01:09Koreans
01:10It's not even midnight yet.
01:11Eating at the military camp
01:20I ordered a spicy noodle soup.
01:23Then there is one called a tail stud.
01:26Tail stud means fish oil.
01:28It is a seaweed roll
01:32The noodles are spicy fish roe seaweed rolls.
01:36It is a mixture.
01:38Added together
01:39right
01:40That means eating two things.
01:41Two
01:42OK
01:49Thank you
01:51You eat the noodles after cooking.
01:53You eat the noodles after cooking them.
01:54Thank you
01:55Thank you
01:57This program
01:59It made you eat a lot of spicy food
02:02You've eaten the spiciest food of your life.
02:05Starting from Malaysia
02:07Everything is spicy
02:08It's spicy, no doubt about it.
02:10Eating spicy food can really be trained.
02:11Do you feel like you've improved your tolerance for spicy food?
02:13no
02:15You refuse to face it
02:17Look
02:18Taste taste taste taste taste taste
02:21Wow
02:22Actually, its appearance
02:24Like
02:25Dubuki
02:26Like
02:27It now looks like that
02:28There is a lot of pepper
02:30Mmm
02:31A tiny black dot
02:32yes
02:34And then these are the tail screws.
02:36Fish paste
02:37oh
02:37That's it.
02:41Tailpin
02:43That is, this package is from the seaweed shop.
02:47Koreans love to eat doupuji and goose nails in winter.
02:51You can find fish roe soup and fish roe skewers served together on the street.
02:55Eating in winter is a very happy thing.
02:58Try it, its noodles are a bit like konjac noodles.
03:02Looking at it this way, it's crystal clear.
03:14Very spicy, constantly
03:19It tastes very sweet.
03:22Sweet and spicy
03:24But it's really spicy; it's supposed to be spicy like spicy chicken noodles.
03:29Spicy Chicken Noodles
03:30Really? If I can't have it, I'll just treat it as spicy chicken noodles.
03:34It's really spicy.
03:35Moreover, the noodles are very chewy; they break easily when bitten.
03:40The program just now kept running.
03:42No, this must be taken with a drink.
03:45Let's have a Kindor!
03:47Some of its dishes may not be that spicy.
03:51Actually, it also has many materials.
03:53And it's really spicy.
03:57I don't think its rice balls can relieve the spiciness.
03:59Its rice balls are also very spicy.
04:01I think Koreans really eat too much spicy food.
04:03There was a regular meal, and I think I didn't mention the spiciness level earlier.
04:06No, it's normal spicy.
04:08It's the kind of spicy like spicy chicken noodles.
04:10These two are actually quite representative of South Korea.
04:12Personally, I think
04:13Because they are the classic Korean sweet and spicy flavor.
04:17Yes, actually we went to a Korean restaurant in Hong Kong.
04:20Basically, you can only call them by this type of name.
04:23This sauce is also the seasoning
04:25But it shouldn't be that spicy.
04:27This is really spicy
04:28It really has been adjusted.
04:32In Hong Kong, this noodle dish becomes ramen.
04:35It is the kind of noodles that are eaten.
04:37It won't be spicy tendon noodles.
04:39I think this gluten noodle
04:42What's the most painful thing about not being able to eat spicy food?
04:44You put it in your mouth and chew it, but it's not spicy.
04:46You need to chew it longer.
04:47The sauce will then be in your mouth
04:49And it's very good at retaining juice.
04:51It was basically covered in sauce.
04:53One bite and there's so much sauce!
04:56Eat more if it's delicious
04:57I can give you the whole thing.
04:58No problem
05:01You've worked hard, here's a little bit of non-spicy food for you.
05:06Oh, I'm sorry.
05:07The theme of this episode is spicy.
05:09Therefore, you really shouldn't choose spicy or alcoholic beverages when eating noodles.
05:11Or go to a restaurant in the tourist area.
05:14Try them to see if they can adjust the spiciness.
05:16A little gentler
05:18Suitable for Hong Kong tourists
05:21There is a takoyaki noodle here.
05:23Very famous
05:24And it's quite spicy.
05:26Wow, that's great!
05:27You actually ate spicy food for me!
05:28I didn't expect it was just for you to eat.
05:31Unfortunately, it only comes in portions for two.
05:33So you're forced to eat
05:34So you're forced to eat my portion.
05:37One serving might not even be enough to finish.
05:39Actually, the two of us
05:42I think it's quite a classic.
05:43Two people with different tastes
05:45Right?
05:46Do you prefer something a little lighter?
05:48Not spicy
05:49Original flavor
05:51I think you prefer strong flavors when it comes to food.
05:53That is
05:54I think my eating habits are normal.
05:57I think it is
05:58I'm not normal, really.
06:00Watch your words.
06:02Excuse me
06:03The food you're eating is real.
06:04It can be a bit stronger than the average flavor.
06:06That is, your radical group
06:09I'm a conservative.
06:10Neurosis
06:12That is, reasonable
06:12For example, the food I eat
06:13Usually
06:14It tastes exactly like that.
06:16Um
06:16But you will like it.
06:17For example, ordering noodles
06:18Or they ordered rice noodles.
06:19You will always
06:21Add some pepper
06:22Add some chili peppers
06:23Then add a lot of things
06:25But do you think both of them are good?
06:26It seems like the two of us
06:28Such different tastes
06:29Do you think it's okay to eat together?
06:31It might be like this.
06:32That is, if
06:34You absolutely must order it spicy after baking.
06:35You can't eat it
06:36Would you be willing to give in to my scare tactics?
06:38I believe I can do it.
06:40They've accommodated so many episodes.
06:42Ha ha ha ha
06:45yes
06:45That is
06:46I think it's okay.
06:47Uh-huh
06:48Unless some people are
06:50I really can't stand spicy food.
06:51That is, to resist seafood
06:53I personally don't dislike spicy food.
06:55It's just that I can't eat spicy food.
06:56It was eaten by you.
06:57We can all
06:59We all
07:00And we have a little bit
07:02There are some things I don't eat
07:03You can eat
07:04Then if you don't eat, I can eat.
07:06yes
07:06There are some minor shortcomings in complementarity.
07:09Wishing you fruit noodles
07:10ah
07:11Zhu Guomian
07:11Wishing you fruit noodles
07:13oh
07:13oh
07:14감사합니다
07:16Wow
07:17Such a big bowl
07:20Wow
07:20Wow
07:23It smells so good!
07:24Things here
07:25Why are they all so big?
07:27The bowl is big
07:29Potatoes are big
07:30These are aspects of Korean culture.
07:33I want to say
07:34Actually, when walking and smelling
07:36There is already a large amount of pepper powder
07:38It ate
07:40The pepper flavor immediately rises.
07:43It smells so good!
07:44pepper
07:44I like it
07:45I personally thought it was
07:46Sweet and spicy Korean noodles
07:49It's sweet and spicy.
07:50But...
07:51Its pepper flavor is a bit stronger.
07:54It's peppery and spicy.
07:56Um
07:57Yedu
07:58Very spicy
07:59It's very spicy when we tell you about it.
08:01Um
08:01Wow
08:02Wow
08:02It looks like a Korean duck.
08:04I want to say
08:04Its octopus is very bouncy.
08:07I really like its springiness.
08:10Wow
08:10I am very satisfied.
08:11You made a good choice.
08:12I want to say
08:13This is one of my favorite things.
08:15Because of its texture
08:17It looks like udon
08:18I like it very much
08:19Leave a little bit to go
08:21I think it's the spiciness of spicy chicken noodles.
08:22That's so exaggerated!
08:24OK
08:24But I think this is
08:26I'm pretty sure it's young people.
08:28Favorite food flavors
08:29Because it's really quite exciting.
08:31Moreover, it's very suitable for drinking.
08:32The aftereffects of this spiciness are…
08:35Long and complete
08:36You can't stop.
08:37You need to keep eating.
08:39Then you have to keep drinking.
08:40right
08:40Then it is
08:40Let's eat a potato.
08:42I can help you with the middle part.
08:44How to eat
08:44This potato is going to be...
08:46Eat it like it's pizza
08:47It's not eaten piece by piece.
08:50oh
08:51I'll give you one myself.
08:53Potato Pizza
08:54Wow, so cute!
08:56How
08:57You will like to eat
08:58You'll definitely love it!
09:00Eat
09:01Yes or no
09:02Um
09:02Its bottom
09:03The entire bottom looks like a crust.
09:05right
09:05Fry until the bottom is crispy
09:07tasty
09:07You can order these sauces.
09:09This sauce is quite unique.
09:11It's not spicy.
09:13It is sweet.
09:15I think the tomato sauce is tastier.
09:16Is that so?
09:16Tomato sauce
09:17Because I think potatoes with tomato sauce
09:18This combination is truly invincible.
09:21Luckily you ordered this potato pancake.
09:23Is that right?
09:24Because I know you can't eat spicy food.
09:25So I'm planning to order something you like to eat.
09:28yes
09:29Be careful.
09:30Very meticulous
09:36I'm a little hungry
09:37Why don't we cook some noodles?
09:39I'll cook you some noodles.
09:41I'll cook you some noodles.
09:41No problem.
09:44but
09:45There are so many flavors
09:47What flavor do you want to eat?
09:49What flavors do you usually eat?
09:51I usually eat well
09:53Eat only perfect
09:54right
09:54It has so many flavors
09:56Why don't you try something else?
09:57Because I hadn't even thought about it.
10:00It's better than it being unaware.
10:01So many flavors
10:04To be honest
10:05I always eat perfect
10:06More
10:08but
10:09Although I don't eat seafood
10:10You know
10:11But actually I quite like the taste of seafood.
10:13It has a kind of magic here.
10:15This is quite special.
10:16Better to have a pepper
10:17But it says "Chinese-Thai noodles," what does that mean?
10:20Let me explain it to you in detail.
10:23Actually, Thai noodles
10:25I was just searching on the party app.
10:27Actually, it represents
10:28The middle part represents its size.
10:30"派" represents coarseness.
10:31Therefore, it is called medium-thickness flour.
10:34It might be more popular than what we usually eat.
10:37The dough might be a little thicker than normal.
10:40Although there is a slight difference here
10:42But putting it in is very different.
10:44It's good.
10:45So many flavors
10:46Because sometimes we eat the same flavor
10:48You will
10:49Eat too much
10:50You will have a little bit of salt.
10:52Want to try a new flavor
10:53Basically, after my family finishes eating...
10:56I will order the goods immediately.
10:57Some of them must be manual converters.
10:59I will definitely have an original flavor handmade change mouth
11:01Um
11:02Isn't it delicious?
11:03I cooked it so deliciously
11:04It seems slippery
11:06stop
11:07Don't let me go
11:10I've tried all the classic Korean sweet and spicy flavors.
11:13It's time to try the spicy stir-fried mai noodles!
11:16It is a type of spicy seafood soup noodle.
11:19Its distinctive feature is the addition of a large amount of chili powder and chili oil to the broth.
11:24So the whole bowl was bright red.
11:26I was really shocked when I saw it.
11:28This restaurant is famous for its one bowl of...
11:31This is a fried noodle dish that no one in the world has ever tasted.
11:33From a fabric stall to a shop
11:36Even if I ate until I was sick
11:38Eat until dizzy
11:39Many people also come specifically to take on the challenge.
11:41I want to eat Korean spicy noodles.
11:44This restaurant is a must-try.
11:47Good morning
11:47Good morning
11:48Good morning
11:48Good morning
11:49Good morning
11:50Good morning
11:51Good morning
11:51Where we go is there
11:52It was delicious
11:53It was delicious
11:54You ate very delicious food
11:55right
11:56He said if you eat spicy food
12:01And if you can't go back
12:03Fighting the Snowman right there
12:05Bath bowls there
12:07working together
12:09right
12:10right
12:11Work
12:11good
12:12Not taking care of
12:15I haven't eaten it.
12:17I haven't eaten it.
12:18I think I've eaten it.
12:20Wow, have you tried it? Have you tried it?
12:23Have you eaten it?
12:26I only touched the tip of the mud.
12:28Then I swallowed.
12:31Then the saliva carried the spiciness down to my throat.
12:35Finished watching
12:37It doesn’t matter
12:40How about we give it a try?
12:42Wow, duck head!
12:44Wow wow wow
12:46Let's take on the challenge
12:47Wow Wow
12:49I want to cry. I want to go home.
12:50Wow Wow
12:52OK
12:53Fu Zhang
12:57Why did you steal the boss's milk?
13:00Did he tell you again?
13:02The challenge has begun.
13:04The challenge doesn't seem to have started yet.
13:05You've had so much fun drinking!
13:07This is not a challenge for anyone.
13:09Let me speak.
13:13Hello
13:15I am in South Korea
13:17In the Republic of Korea
13:18In Hong Kong
13:20My business
13:22My business
13:26My business
13:3563 years old
13:35I think it's impossible for these strawberries to know their own strawberry.
13:41I think my strawberries are inedible.
13:45So I started
13:47This type of strawberry
13:50This type of strawberry is the strawberry variety from that time.
13:55I chose these two types of strawberries.
14:06I ate strawberries on my birthday.
14:09We were allowed to start making the strawberries
14:17My strawberries are fireberry strawberries.
14:23My strawberries are recommended strawberries.
14:24Our strawberries are from the market.
14:27I had two strawberry bites.
14:32This type of strawberry is the same as the strawberry from before.
14:34This is incredible, incredible, incredible!
14:39So, at that time, at that time, it appeared in the market.
14:43Capsaicin, taste, fried chicken cake
14:48I used it, but it tasted...
14:57The taste of no taste
15:00My family has some items belonging to friends abroad.
15:06There is a product for sale.
15:09I'll tell you
15:11I will know this thing.
15:15Butuzolica
15:16Indian mushrooms
15:18I started selling this stuff.
15:22So I will put a Korean dish on the plate.
15:25Sweet taste
15:31BGM…
15:33BGM…
15:37Spicy Noodles
15:43Thank you
15:45Thank you
15:48Finally, it's a spicy noodle dish.
15:53I know without you saying it.
15:56No, it's about the same as regular noodles.
15:59Nothing can scare us.
16:03Its flavor is really strong.
16:04Oh My God
16:07When I came in, I saw everyone
16:08The expressions of other Koreans while eating
16:11They will all hug each other.
16:14That's a really painful expression.
16:17But there's one place I went to that was really amazing.
16:18For example, eating spicy noodles in Hong Kong
16:22Basically, many people will...
16:24Okay?
16:25I just ate some chili peppers
16:26I always have this sound.
16:27But Koreans, you should pay attention.
16:29They all ate very spicy food, which was good.
16:31They were all quiet.
16:32Yes, no sound is heard.
16:34right
16:35I want to say that the boss mentioned...
16:39Why make such spicy noodles?
16:42Everyone come and eat this noodle dish.
16:44You can then feel that life is a very painful thing.
16:48real…
16:49Not easy
16:50Not easy
16:52But I think…
16:53Not feeling cold and bitter
16:54Yes, our lives haven't reached that level of suffering.
16:56It should be a bit tragic.
16:59Also, it said
16:59In 2025, only four people actually succeeded in the challenge.
17:03One of them fainted.
17:05Neurosis
17:05Two of the four people fainted.
17:07Neurosis
17:07That's insane!
17:09Then someone challenged it before.
17:10Enter the hospital
17:13I think we should…
17:15That is, not us
17:16You should assess your own capabilities.
17:19right
17:19I have tried my best to finish conveying the message.
17:22I'm afraid I won't be able to speak later.
17:24Do you understand?
17:24We didn't speak.
17:26I'm really not kidding.
17:27For someone who doesn't eat spicy food
17:31Have you ever considered that I might actually...
17:33To be honest, I do have some doubts.
17:35She described it so terrifyingly.
17:37But... come on.
17:38good
17:38Let's make soup together.
17:39It also has many vegetables
17:41Most importantly, vegetables actually absorb the juice very well.
17:43How can I eat that?
17:44Actually, it's quite generous with the ingredients.
17:46It also has many risks.
17:48I won't get up first.
17:49In fact, only four people succeeded in the challenge throughout the entire year.
17:52I think the four of them actually succeeded at that moment.
17:55But no one knows what happened to them afterward.
17:57Actually, they might be...
17:58Go to the hospital
18:01Or maybe I went crazy for a whole week.
18:02Look at us…
18:03Actually, we've been running away from each other all along.
18:06I want to say a lot of things
18:07Oh no!
18:08I don't want to eat my usual food
18:09There's not that much to say.
18:09I just saw one of their ways of eating.
18:11yes…
18:11They will pour the milk down.
18:13I just knew you might need it.
18:15So I specially brought you a perfect one.
18:17thank you
18:18Okay, let's try the soup first.
18:19Try the soup first
18:39It's a little spicy.
18:51Wow…
18:54Wow…
18:55Wow…
18:57Wow…
18:58Wow…
18:59Wow…
18:59Wow…
18:59Wow…
18:59Wow…
18:59Its background is also quite... quite large.
19:01What I'm trying to say is that thing is...
19:03When you put it close to the small opening...
19:04Its spiciness has already hit your mouth.
19:06Um…
19:08And I swallowed it...
19:08Wow…
19:09Unable to speak
19:09I swallowed it...
19:13Wow…
19:14That…
19:15That…
19:15That spiciness is direct...
19:17It kept rolling.
19:18It rolled all the way down to my stomach.
19:19it…
19:20It's really spicy.
19:20It's true...
19:21That is...
19:22That is...
19:23That is...
19:23That is...
19:24That is...
19:33I haven't gone that far yet.
19:34But I also think it's very spicy.
19:35But I think it is...
19:37No way...
19:37There's no way I'll get a bowl.
19:39I think I definitely won't get to eat a bowl.
19:40But I can try a bite.
19:41That is, try a bite of noodles
19:43We all drank.
19:44Okay, here you go drink…
19:45There are also here
19:48I'll leave it to you.
19:49Do you want to take on the challenge?
19:50Yes
19:54Its noodles are delicious.
19:55But it really is spicy.
19:58It is…
19:59No way...
20:04Do you think it's impossible to finish eating it?
20:08Wow... I'm sweating.
20:10I really didn't sweat anymore.
20:11I…
20:12I wonder if you can feel it...
20:14Sweating
20:16It's a horse.
20:17Around
20:20It's no good.
20:21but…
20:22To be honest, it's delicious.
20:24It's no good.
20:25Wow…
20:27Overall
20:28Actually, I haven't eaten much.
20:29It just tastes like milk.
20:32In summary
20:34It's no good.
20:35this…
20:35This is really...
20:37Take a bite
20:38Drink two cups of milk
20:39It's broken.
20:44Is it spicy?
20:45No…
20:46No spiciness
20:47It has no taste
20:50Oh my god
20:51Oh my god
20:52Oh my god
20:55no…
20:56no…
20:57no…
20:57no…
20:57no…
20:57yes…
20:58Okay?
21:05A little...
21:07Hold on…
21:08Hold on…
21:10Hold on…
21:11Okay?
21:21The boss knows how to create a good effect.
21:23As expected, this is a store frequented by so many celebrities.
21:26But this side really...
21:30Look, I feel a lack of oxygen.
21:32Is that so? Because you want to do this…
21:36It turns out there can be oxygen deficiency.
21:37It's too spicy for me.
21:39You are very wet.
21:39This is the first time I've ever eaten something this spicy.
21:40Is that right? Your life achievements are unlocked.
21:44The spiciest thing at Rensheng Store should be this.
21:46Actually, it's not spicy, it's painful.
21:49Because whatever is spicy is the sensation of pain.
21:52It hurts with every bite, it hurts with every mouthful.
21:54All I can say is that eating at this restaurant was…
21:57Nahunizhen
22:02But I think it's worth the challenge.
22:05How many people would eat if someone enjoys self-torture?
22:07The boss is also witty and humorous.
22:11I like
22:12But I really can't get a bowl of noodles, I'm sorry.
22:14Don't sit next to the owner while eating.
22:17The boss's next door
22:17Seeing that you couldn't eat it, he used the extra vinegar from before.
22:20Eat one by one by one by one by one by one
22:21La
22:22kea
22:50Boss
22:51Thank you for watching

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