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After losing his job, Kumaresan Naidu decided to pivot into the food business. His new venture, Auntie Susie’s Nasi Lemak, has brought him not just a fresh start but growing success and a renewed sense of purpose.

📍Auntie Susie’s Nasi Lemak
Pusat Perdagangan,
262-1, Jalan S2 B25,
Ikon, Seremban 2,
70300 Seremban, Negeri Sembilan

Business hours:
4.30pm-10.30pm
(closed on Sundays)

Story by: Terence Toh
Shot by: Moganraj Villavan
Edited by: Andrea Edmonds

Read More:
https://www.freemalaysiatoday.com/category/leisure/2026/04/21/turning-a-job-loss-into-an-award-winning-nasi-lemak-biz

Free Malaysia Today is an independent, bi-lingual news portal with a focus on Malaysian current affairs.

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Transcript
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00:45It may not be the usual nasi lamba that you find outside, but it's something different.
00:50Served in a tray full of banana leaves.
00:53You can even put it in your hand and eat with a lot of comfort and satisfaction.
00:59So yeah, there's just so much of place for you to actually mingle around on the plate.
01:03Some places give you a very small plate, so there's nothing much you can do, but mine
01:08is like luas, you know, you can enjoy yourself, pack a tangan and eat.
01:23Okay.
01:23We'll see you in the next one.
01:24Bye.
01:25Bye.
01:25Okay.
01:27Bye.
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