00:00If you're going to San Francisco, we gotta find some place to go raw dogging.
00:13When you're going to San Francisco, will they have any dogs worthy of the tank?
00:23Take me out for some hot dogs.
00:29Alright, I'm by the bay.
00:32And now we're going to review hot dogs.
00:34Let's see what is the best hot dog in San Francisco.
00:38And everyone's telling me about this, Hayes Dog.
00:40Hayes Dog has been only open for three years.
00:43But it's already got a big reputation, a big taste.
00:47Classically, classical taste test.
00:51The classical street chef made these classic dogs.
00:54Well, let's see if these hot dogs are worthy of the tank.
00:57As I go reviewing Hayes Dog in San Francisco.
01:00Now we're going to try it up.
01:04I'm going to try it.
01:06And try it.
01:11.
01:12.
01:39All right, here we go.
01:40Of course, we got two dogs here.
01:44Look at these dogs.
01:45This dog is actually decent looking.
01:50Kind of a dirty water dog.
01:55Looks nice.
01:56Bun to dog ratio.
01:59He's on point.
02:02Solid coloring.
02:04But now here comes the most important test.
02:07How does this hot dog actually taste?
02:09But we're going to find out.
02:23About a decent taste.
02:34A little lacking on the snap.
02:37But I'm going to give this hot dog a ringing double.
02:44What's funny is their hot dogs actually have funny names.
02:48Like the plain dog is called a Bobo and you can put anything on it.
02:55Now they have a special chili dog.
02:57It's got a couple.
02:58It's got two different types of cheeses.
02:59You can get it with scallions.
03:01You can get jack cheese chili.
03:05And ground up Fritos.
03:07Look at those Fritos.
03:12David Bargazin.
03:13I think that's how you pronounce it.
03:15Barzigan.
03:16Is a classically chained chef.
03:18Has founded Hayes Dogs.
03:20You know.
03:21There's not many great hot dog places in this area.
03:23So he's served an underserved community.
03:26And he's already got the reputation as the best hot dog in San Francisco.
03:30So let's see how this chili dog tastes.
03:33This Dub.
03:36Mmm.
03:48It's got a little zing to that chili.
03:51And the ground Fritos do add something.
03:55I'm going to give the Dub a triple.
03:59Great hot dog.
04:00You know.
04:01I think this is a terrific place.
04:04You know.
04:08What else can I say.
04:09I mean look at that dog.
04:11Yes.
04:12There you go.
04:13Hayes Dog.
04:15Here you go.
04:15Look at that little puppy.
04:17Alright.
04:19Hayes Dog is fantastic.
04:21Great hot dog review.
04:23You know.
04:24I got this place from you guys.
04:27So if you know any other places you can go.
04:29Tell me.
04:30NJtank99 at gmail.com.
04:31You never know about me show.
04:33I'm going to be here.
04:33There.
04:34Everywhere.
04:34I'm going to be traveling the country.
04:35So.
04:36Sit down.
04:37And keep blow dogging.
04:41Take me out for some hot dogs.
04:45Get me one that's only plain.
04:48No mustard or ketchup.
04:52I'll know what the dog is really about.
04:55And it's hope that this is a good one.
04:59Maybe a home run or a double.
05:02But if it sucks it will be a strikeout.
05:05And not worthy of my taste buds.
05:29Good.
05:29All right.
05:29I'm going to be having you.
05:29You're able to see what's happening.
05:30You're not going to miss them Sunday.
05:30I'm going to be a friend.
05:30I'm going to be a friend.
05:30All right.
05:30I'm going to be a friend.
05:30You
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