Do You Have Potatoes and Sausages? Then Make This Recipe Today

Do you have potatoes and sausages? Then make this recipe today.
A simple lunch or dinner recipe that will pleasantly surprise you. Add sausages to the potatoes and the result will be amazing, delighting the whole family and your guests. You should prepare this potato dish; it’s a quick and budget-friendly meal. Today I will tell you what you can cook using the most affordable ingredients. I will also show you how to cook potatoes with sausages.

Recipe and Ingredients:
Chop 1 kg of potatoes and prepare 300 g of sausages.
Salt the potatoes and boil until tender.
Boil the sausages in boiling water for 5 minutes.
2 eggs.
Grate 1 onion and chop 1 green onion.
Add salt, black pepper, paprika, oregano, 2 tablespoons of olive oil, and 200 g of sour cream.
Chop 1 tomato, grate 50 g of Parmesan, and bake for 25–30 minutes at 200°C.
Chop 2 tomatoes and 1 red onion, grate 1 carrot.
Add salt, black pepper, 1 tablespoon of olive oil, and 1 teaspoon of vinegar.
Enjoy your meal!