00:00Put onion in the tray, add sweet paprika, herbes de Provence, sun-dried tomatoes, oil from the tomatoes, add garlic,
00:08cover and bake for 1 hour, squeeze the baked garlic, drizzle with lemon juice,
00:30rinse the spinach in the bowl of water, dry well in the salad spinner bowl, chop finely and add to
00:53the tray, rinse the parsley in water,
01:02dry with paper towels, chop the parsley finely and add to the baked onion, pour in coconut milk, mix well,
01:18fill the pot with water, season with salt, let it boil,
01:35put your preferred pasta in the pot, boil for 10 minutes, remove the pasta with a slotted spoon, put it
01:48in the tray with onion and greens, mix all the ingredients well,
01:53pour it in the bowl,
02:01pasta is always welcome, especially when you crave something warm, tasty and aromatic.
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