00:00Such delicious eggplants, you have not tasted yet.
00:06Cut the eggplants accordion.
00:17Finely chop a few cloves of garlic.
00:19Add finely chopped dill.
00:31Mixture of Italian herbs, salt, black pepper, and olive oil.
00:39Mix well.
00:42And grease the eggplants with sauce.
00:49Cut one tomato into thin semi-rings.
00:59Fill the eggplants with tomato slices.
01:08Cut the cheese into thin slices.
01:16Fill the eggplants with cheese.
01:19Fill the eggplants with sauce.
01:24Grease the stuffed eggplants with sauce.
01:30Bake for 30 minutes.
01:36Melt the butter in a saucepan.
01:42Add flour.
01:43Stirring constantly, pour in the milk.
01:50Add grated Parmesan cheese.
01:52And mix until the cheese is completely melted.
02:02Add the minced garlic.
02:03And mix until the garlic.
02:04Add sugar.
02:12Season with black pepper.
02:15And salt.
02:16Add the finely chopped parsley.
02:24Stir the sauce again.
02:54Stir the sauce again.
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