Many families use ghee daily, but not everyone knows the real difference between A2 desi ghee and A1 ghee. Understanding how these two types are made and how they affect digestion, immunity, and overall wellbeing can change the way you cook and eat. This detailed comparison from Raghas Dairy breaks down seven important health aspects in a simple and practical way. From traditional preparation methods to how each ghee supports gut comfort and nutrient absorption, the article helps parents and home cooks make informed choices. If you care about purity, long term health, and traditional food wisdom, this is worth your time. Raghas Dairy continues to focus on awareness and education so families can choose what truly suits their lifestyle. Watch the video or view the image, then read the full breakdown to understand which ghee fits your kitchen best.
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