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Amusant
Transcription
00:00You will be delighted by this trick.
00:04Put minced meat in a bowl.
00:08Break 2 eggs.
00:09Sprinkle a red bell pepper with water.
00:11Remove the seeds.
00:14Cut the pepper into cubes.
00:17Peel a potato.
00:21Wash in water.
00:24Grate the potato.
00:28Peel a carrot.
00:31Rinse the carrot with water.
00:35Grate the carrot.
00:40Peel an onion.
00:44Grate the onion.
00:49Take the necessary greens.
00:52Rinse the parsley in water.
00:55Chop finely.
00:56Dry with paper towels.
00:57Chop the dill.
01:02Add a few grated garlic cloves.
01:04Take the necessary spices.
01:06Season with hot paprika, salt, black pepper.
01:08Mix all the ingredients.
01:09Place the mixture on bubble wrap.
01:14Roll tightly.
01:16Freeze for 3 hours.
01:17Cut the roll into medium slices.
01:18Place the meatballs on a baking sheet lined with parchment paper.
01:23Bake for 40 minutes.
01:24Cut the butter into pieces.
01:26Melt the meatballs on a baking sheet lined with parchment paper.
01:33Bake for 40 minutes.
01:34Cut the butter into pieces.
01:35Melt in a pan.
01:37Fry a few finely chopped up into sure...
01:39ends Squeeze the flour into 100 milligrams salt.
01:40Place the meatballs on a baking sheet lined with parchment paper, bake for 40 minutes, cut the butter into pieces, melt in a pan, fry a few finely chopped garlic cloves, pour in mustard.
02:10Chop the parsley finely, chop the green onion finely, put the greens in the pan, pour in lemon juice, season with chili flakes, salt,
02:40black pepper, sweet paprika. Serve these meatballs with vegetables alongside any preferred sauce, garnish or salad. They melt in your mouth.
02:52Let's do it.
02:54Let's do it.
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