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  • 11 months ago
You can never have enough chili cheese seasoning in your life. In this video, Natalie makes a chili cheese saltines recipe that’ll have everyone at the party going back for seconds. The crackers come out of the oven tasting spicy and smoky from a combination of chili powder, nacho cheese, ranch seasoning, popcorn seasoning, and more. Now that's a perfect cracker for the party food table!
Transcript
00:00I've tried all the seasoned cracker recipes and I have to say this is absolutely one of my favorites.
00:03We're going in with a little chili powder, a little nacho cheese, popcorn seasoning, some ranch seasoning, smoked paprika, garlic, onion, and a little cayenne pepper.
00:10Stir it up. We're using about a half to three quarters of a cup avocado oil and just give it a little whisk.
00:15Grab a Ziploc. I'm using mini saltines, but you can use the regular size.
00:17Pour in your seasoning and shake it until all of your crackers are completely covered. Just look at all of that seasoning.
00:22Pour your crackers into a baking sheet. Make sure to spread them out just so they cook evenly.
00:26Bake at 250 for about 20 minutes starting halfway through.
00:29See how every cracker is just loaded down with seasoning? That's what we're looking for.
00:33Mmm, that's a perfect cracker.