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  • il y a 8 minutes

Catégorie

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Amusant
Transcription
00:00Vous allez être délité par ce trick.
00:02Cover le pork avec un layer de butter.
00:11Fry pour 7 minutes sur chaque side.
00:16Cut a pocket in le meat.
00:17Put ice et leave for 30 minutes.
00:23Turn the meat to the other side.
00:25Put the butter in a bowl.
00:29Grate the garlic.
00:32Mix well.
00:35Spread the butter on the meat.
00:39Cut a tomato into small cubes.
00:52Add finely chopped ham.
00:55Put the potatoes in a pot with water and salt.
00:59Boil for 15 minutes.
01:01Remove the potatoes from the water.
01:05Peel them.
01:09Cut into small cubes.
01:11Drain the whey from the mozzarella.
01:15Beat the garlic wrapped in a towel with a spoon.
01:17Peel, chop finely, and add to the bowl.
01:21and add to the bowl.
01:22Season with black pepper.
01:23Salt.
01:24Mix well.
01:25Add to the bowl.
01:27Drain the whey from the mozzarella.
01:29Drain the whey from the mozzarella.
01:31Beat the garlic wrapped in a towel with a spoon.
01:33Peel, chop finely, and add to the bowl.
01:35Season with black pepper.
01:47Salt.
01:48Mix well.
01:49Put the filling in the meat.
01:53Secure with toothpicks.
01:55Tie with string.
01:59Spread the butter on the meat.
02:03Place in the tray with baking paper.
02:07Bake for one hour.
02:09Wash the potatoes in the bowl with water.
02:15Cut accordion style.
02:21Cut the slices of processed cheese into strips.
02:27Stuff into the cuts of the potatoes.
02:31Mix olive oil, soy sauce,
02:37salt, black pepper, sweet paprika, garlic powder.
02:44Spread the oil on the potatoes.
02:46Bake for 35 minutes.
02:48Perfect meat for a special dinner.
02:50Full of flavor and aromas.
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