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  • 2 months ago
It's giving queso, fall style. In this video, Matthew teaches you how to make this butternut squash queso fundido recipe that takes the classic dip and mixes it up with mashed butternut squash as a deliciously sneaky way to get more nutrients in your appetizers. Fresh pico de gallo and cilantro top off this pan full of bubbly cheesy goodness to serve up with your favorite crispy tortilla chips.
Transcript
00:00It's giving queso, but make it squash.
00:02Bandito dip, but fall.
00:04This lighter, cheesy dip subs mashed butternut squash for some of the melted cheese,
00:09giving me more volume, color, and a subtle boost of nutrients.
00:12I'm also loading it with chili-spiced caramelized onions that add so much sweet, smoky, spiced flavor.
00:18After it's cheesy, bubbly, and golden brown from the oven, top with some fresh pico de gallo and cilantro.
00:23This dip is creamy, smoky, cheesy.
00:26Scoop with a tortilla chip, and you are good to go.
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