Melon Seeds Barfi | Diwali Special Recipe | Easy Homemade Barfi | Indian Sweets by Cook Book 🍬 - video Dailymotion

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Hello foodies! Welcome back to our channel - Cook Book.   Celebrate Diwali with the delicious and easy-to-make Melon Seeds Barfi! 🌟✨ Learn this traditional Indian sweet recipe step by step and make your festive celebrations even more special. Perfect for gifting or enjoying with family and friends! 🎉🍫  #MelonSeedsBarfi #DiwaliSpecial #IndianSweets #CookBookRecipes #HomemadeBarfi #DiwaliRecipe #FestiveSweets #EasySweetRecipe #TraditionalIndianSweets #SweetTreats

Transcript

00:00Hi guys, welcome back to cookbook. I Priyajan will today teach you another

00:04Mithai which is made of melon seeds and kaju and Mawa. So let's start making the

00:10Mithai.

00:14I've kept the pan to heat, become hot and nice. Now I'll add in the Mawa.

00:24Cook the Mawa on slow flame.

00:30The Mawa has cooked.

00:37Now I'll add in around 75 grams of melon seeds.

00:44And I'll add in 50 grams of cashew.

00:55Again mix well.

01:00Add in 1 teaspoon of cardamom powder.

01:02Just a little pinch of green colour for colouring.

01:09Add in 1 teaspoon of cardamom powder.

01:16Add a little pinch of green colour for colouring.

01:27And mix well.

01:28Add in 100 grams of powdered sugar.

01:40While it's hot.

01:41Now cook on slow flame.

01:47And cook on slow flame.

02:02Till the mixture leaves the pan.

02:17The Mithai is done.

02:18I'll switch off the flame.

02:19And keep stirring it for another minute.

02:24I'll take pure ghee.

02:25I'll take pure ghee.

02:26And brush it on a thali.

02:27Now I'll take pure ghee.

02:28And I'll take a few more cold.

02:29And fresh.

02:30It's good last year.

02:31Okay?

02:32The methai is done. I switch off the flame and keep stirring it for another minute.

02:46I take pure ghee and brush it on a thali.

02:56And I pour the mixture into the thali.

03:02Melon and the Mawa methai is ready.

03:14I leave it to cool for 2-3 hours in the fridge.

03:18And then I'll cut it and set it on a plate and serve it to my guests.

03:22For Diwali, wish everyone a happy Diwali and a prosperous moon.

03:32and never go.

03:37Yay!

03:423

03:449

Melon Seeds Barfi | Diwali Special Recipe | Easy Homemade Barfi | Indian Sweets by Cook Book 🍬

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