Siyanse ni Susan: Cheesy Chicken Afritada | Unang Hirit - video Dailymotion

GMA Public Affairs

Happy Monday, happy tummy! Ipaghahanda tayo ni Susan ng kanyang special cheesy chicken afritada para masarap ang umaga ng UH barkada. Panoorin ang video.  Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.

Transcript

00:00happy morning morning everyone

00:03I know, I know, you are going to be

00:05at the end of the day

00:07we are going to start the day

00:10we are going to be a happy day

00:12we are going to be special

00:14we are going to be a dinner

00:16we are going to be all the time

00:18for the day

00:20we are going to be a chance

00:22a chance

00:24oh

00:26oh

00:28Susan said

00:30Susan

00:32Susan

00:34Susan

00:36Mami Sue

00:38what did you do for us this morning?

00:40yes Shai and Shubi

00:42this is the hot food

00:44you have just served

00:46so we are going to be cheese

00:48chicken

00:50and frittata

00:52yes Mami Sue

00:54we are going to be ready

00:56let's start again Mami Sue

00:58we are going to be with them

01:00we will have our

01:01we will add the

01:03sibuya

01:06it can be good

01:08whatever is available

01:10and what is the

01:10you can add on the

01:11that is tables

01:14that is the chicken

01:16the chicken

01:18it is nice for children

01:20wow

01:21yes

01:22it is really

01:23coming along

01:24that comes to this

01:25It has a taste of it.

01:27It's a taste of it.

01:31The tomato sauce.

01:33There it is.

01:35It's not really to cook.

01:37Yes, I'm prepared.

01:39If you don't know too much,

01:41you'll be able to cook it.

01:43Let's put the tomato sauce.

01:46Let's mix it well

01:48so we can mix all the sauce

01:50to the meat we put.

01:52We can put the mint.

01:54It's a taste of it.

01:56It's a taste of it.

01:58You need to learn how to cook it.

02:01The asin is easy to cook.

02:06When you cook it, it's hard to cook.

02:08Correct.

02:09Then we can put our patatas.

02:13For the real life,

02:16you need to cook it first.

02:18Not like that.

02:20For the real life,

02:22let's cook it first.

02:23And then,

02:24assuming,

02:25for the sake of

02:28for the sake of transparency,

02:32let's put the patatas.

02:34The patatas,

02:36you can fry it.

02:38A little fry.

02:39So,

02:41it's not too thick.

02:42Because when you put it in the fry,

02:43it's thick.

02:44It's too thick.

02:45It's too thick.

02:46That's the carrots.

02:48Carrots.

02:49You want to make it warm?

02:50Carrots.

02:51But we know that the carrots are

02:52eating from

02:53yellow.

02:54That's good.

02:55It's a source of our nutrients.

02:57Okay.

02:58So,

02:59for example,

03:00if it's red,

03:01if it's red,

03:02we can put our bell pepper.

03:05Okay.

03:06If you want it,

03:07it's green.

03:08What's the color green?

03:10The bell pepper.

03:11The bell pepper.

03:12Okay.

03:13And then again.

03:14Green.

03:15For example,

03:16we're done.

03:17For example,

03:18we're done.

03:19Capsicum.

03:20Capsicum.

03:21Capsicum.

03:22Capsicum.

03:23Capsicum.

03:24It's like Italian.

03:25Italian.

03:26Okay.

03:27For example,

03:28we can have some extra flavor.

03:30Yeah.

03:31Let's add cheese.

03:32This is for those who have a budget.

03:34You have a new wealth.

03:36It's really nice, Mami.

03:38So, that's right.

03:39That's right.

03:40So, that's right.

03:41That's right.

03:42Let's try to melt the cheese

03:44and then we can serve this

03:46to our loving-life life.

03:48If you want to add some salt,

03:49we can add some salt,

03:51we can add some salt.

03:52Oh, that's right.

03:53But I don't like that.

03:54I don't like that too.

03:55It's more beautiful.

03:56I don't like that too.

03:57I don't like that too.

03:58I don't like that too.

03:59I don't like that too.

04:00Okay.

04:01So, here we are.

04:02Our chicken appetitada with cheese.

04:05That's right.

04:06Cheese.

04:07Chicken appetitada.

04:08And our...

04:09Not finished product, Gabby.

04:11It's so easy to eat this.

04:13Let's see this, Mami.

04:15Oh, that's right.

04:16Wow!

04:17Cheese!

04:18Cheese, Alte Soy!

04:19Oh, really.

04:20That's really good.

04:21I love that.

04:22Oh, it's really good.

04:23Garlic rice is already being added to us.

04:25Oh, go.

04:26Take it away.

04:27Let's try it again.

04:28Let's try it again.

04:29Let's try it again.

04:30Cheese chicken appetitada.

04:33Oh, it's so good.

04:34That's right.

04:35That's right.

04:36That's right.

04:37That's right.

04:38I can add my hand,

04:39so they can eat with you.

04:41That's right.

04:42Cheers.

04:43Cheers.

04:44Cheers!

04:45Cheers!

04:46Cheers!

04:47Oh, it's good!

04:49It's good!

04:50It's good, Mami Su!

04:51It's good, it's good, it's good.

04:53Let's do it all.

04:54The cheese!

04:55The cheese!

04:56That's good!

04:57That's good!

04:58I love it, I love it!

05:00You know, it's perfect, it's perfect to eat right now.

05:03It's the beginning of Gingon, Mami Su.

05:05It's really good for our start because it's good, Mami Su!

05:09Of course!

05:10Okay!

05:11Kaya naman, for more recipes na winner sa lasa at madali pang gawin,

05:15lagi lang tumutok sa Unang Hirit!

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05:22Bakit?

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05:32Salamat kapuso!

Siyanse ni Susan: Cheesy Chicken Afritada | Unang Hirit

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