00:00these roasted vegetables are golden glossy and full of buttery garlic goodness brussels sprouts
00:05potatoes squash and onions soft inside crisp outside season simply with olive oil and sea salt
00:10we're using a whole head of garlic roasted until it's sweet and jammy mash it into butter with herbs
00:15and lemon zest and then let it melt over the hot vegetables coating every bite in a rich and herby
00:20flavor the kind of dish that's meant to be a side but always steals the spotlight
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