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  • 4 months ago
This video shows you how to make a colorful and crowd-pleasing Three Bean Salad from scratch. This easy recipe gets an upgrade with fresh corn, crisp haricots verts, roasted red peppers, and a tangy sherry-Dijon vinaigrette. Learn our tips for making the best version of this classic side dish, perfect for your next potluck or BBQ.
Transcript
00:00You're making salad dressing wrong or rather you're making it in the wrong
00:03place. Real ones know you make the dressing in your salad bowl so that when
00:07your ingredients go in every inch can get tossed and coated in the good stuff.
00:10Plus in this bean salad we're using fresh tomatoes and blanching the green
00:14beans and corn so everything is gonna stay bright and crisp and crunchy. Now
00:19most recipes will have you making salad dressing in a jar or a separate
00:23container but this smoky garlicky honey dressing gets whisked together at the
00:27bottom of your bowl so that when everything's ready to go in it can be
00:30tossed and every veggie and bean get that flavor. Less bowls and less mess. You can
00:36make it in a separate bowl and pour it on top but why would you? This is one of
00:39those meals that gets better as it sits. It's perfect for the party or perfect for
00:43a couple lunches. Delicious.
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