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A beloved kopitiam from Kuantan brings its heritage curry noodles and toast to Kuala Lumpur - serving classic flavours, treasured family recipes, and old-school charm.

Story by: Dinesh Kumarmaganathan
Shot by: Andrea Edmonds
Edited by: Naurah Radin

Read more:
https://www.freemalaysiatoday.com/category/leisure/2025/07/24/kedai-kopi-xiong-wor-4-generations-of-kuantan-flavour-in-ttdi

Free Malaysia Today is an independent, bi-lingual news portal with a focus on Malaysian current affairs.

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Transcript
00:00I'm sorry, I'm sorry.
00:02I didn't know it.
00:04I've been here.
00:06I'm sorry.
00:08I'm sorry.
00:10I'm sorry.
00:12I'm sorry.
00:14I'm sorry.
00:16I'm sorry.
00:18What's wrong with me?
00:20I'm sorry.
00:22I'm sorry.
00:24I'm sorry.
00:26I'll tell you.
00:28Thank you so much for joining us.
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