Double roasted and coated in a cheesy panko crust, these cauliflower steaks are a wonderful veggie substitute for a fried main course. In this video, Matthew Francis shows you how to make tender and crunchy Panko-Crusted Cauliflower Steaks with a spiced oil spread. The garlic and panko coating brings a crisp texture to the steaks that sets it apart from other veggie steak recipes. Watch this video to learn more about this vegetarian dish.
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