Around the World in 80 Dishes - How to Make Italian Pasta e Fagioli

Epicurious
Epicurious
  • 10 years ago
Epicurious's Around the World in 80 Dishes takes you to Tuscany, Italy, with a demonstration of the hearty and rustic soup Pasta e Fagioli con Salsicce (Pasta and Beans with Sausage) prepared by a Culinary Institute of America chef.

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