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Good Morning Pakistan | Countdown to Ramazan, Special Show | Ghazal Siddique | Kiran Khan | Faheema Awan | Farah Bari | 16th Feb 2026 | ARY Digital
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Watch All Good Morning Pakistan Shows here👉 https://www.youtube.com/playlist?list=PLb2aaNHUy_gH3SIFeuxWE_nqnEzDP0Urp
Good Morning Pakistan | Countdown to Ramazan, Special Show | Ghazal Siddique | Kiran Khan | Faheema Awan | Farah Bari | 16th Feb 2026 | ARY Digital
Host: Nida Yasir
Guest: Ghazal Siddique, Kiran Khan, Faheema Awan, Farah Bari
Good Morning Pakistan is your first source of entertainment as soon as you wake up in the morning, keeping you energized for the rest of the day.
Timing: Every Monday – Friday at 9:00 AM on ARY Digital.
#goodmorningpakistan #nidayasir #arydigitalshow #arydigital #toppakistanishow
#GhazalSiddique #KiranKhan #KiranKhan #FaheemaAwan #FarahBari
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FunTranscript
00:00:05This is the morning that is coming to you
00:00:08Your lips will be in your face
00:00:10Our lips will be in your face
00:00:12And the heart will be in your face
00:00:14The morning that I'm going to be in your face
00:00:22This morning that is coming to you
00:00:32I
00:00:38Yes
00:00:40Ah
00:00:47Ah
00:01:10Good morning, Pakistan.
00:02:09Good morning, Pakistan.
00:02:26Good morning, Pakistan.
00:02:34Good morning, Pakistan.
00:02:36Good morning, Pakistan.
00:03:05Good morning, Pakistan.
00:03:20Good morning, Pakistan.
00:03:26Good morning, Pakistan.
00:03:34Good morning, Pakistan.
00:04:04Good morning, Pakistan.
00:04:05Good morning, Pakistan.
00:04:42Good morning, Pakistan.
00:04:54Good morning, Pakistan.
00:05:22Good morning, Pakistan.
00:05:41Good morning, Pakistan.
00:06:03Good morning, Pakistan.
00:06:32Good morning, Pakistan.
00:07:02Good morning, Pakistan.
00:07:03Good morning, Pakistan.
00:07:05Good morning, Pakistan.
00:07:29Good morning, Pakistan.
00:07:49Good morning, Pakistan.
00:07:59Good morning, Pakistan.
00:08:03Good morning, Pakistan.
00:08:14Good morning, Pakistan.
00:08:17Good morning, Pakistan.
00:08:22Good morning, Pakistan.
00:08:42She said, how did my mom eat this?
00:08:46And she made all the dishes in the morning.
00:08:50It was fresh every day.
00:08:52When we came to school, it was fresh and fresh.
00:08:55So, it would be fresh and fresh.
00:08:56So, it would be fresh and fresh?
00:08:58No, it would be fresh and fresh.
00:09:04It would be fresh and fresh.
00:09:06It would be fresh and fresh.
00:09:12I would say, what did you do today?
00:09:13The helpers also have to freeze and freeze,
00:09:18and then they have to leave,
00:09:20and put it in the refrigerator.
00:09:21I thought, why do you not fresh at day?
00:09:24I used to go to a job.
00:09:26It was small for a small cheese.
00:09:28It was a small cheese-shaped cheese.
00:09:32It was made of cheese in the orange.
00:09:33It was made of cheese.
00:09:35It was made of cheese and we used to eat cheese.
00:09:37We also used to eat cheese.
00:09:40that's what we said.
00:09:41You said that in the first time,
00:09:43how did our mother do it?
00:09:45It didn't have distractions.
00:09:47Now we don't have to eat.
00:09:50We don't have to eat,
00:09:51but we have to look at it.
00:09:52I think that in their mind,
00:09:54our children are very healthy,
00:09:56and they are coming to their own
00:09:58and they are making their own
00:10:00and they are making fried fish.
00:10:02It's a whole job.
00:10:04My mother was making a bag and
00:10:06my mother made my money.
00:10:09It didn't come to her.
00:10:11She was making a bag.
00:10:13She was making it clean for herself.
00:10:14She also kept eating.
00:10:15I said, how hard it is.
00:10:18She is making a bag.
00:10:19My mother did not do a bag.
00:10:22She was making a bag.
00:10:23She had a bag of bag.
00:10:26She was making a bag with a bag.
00:10:28She was getting a bag of bag.
00:10:30She was getting a bag.
00:10:35She was getting a bag of bag.
00:10:36and some little time of time, so my wife was doing a lot of it.
00:10:40We were very Ingobo times, and one time when we were talking,
00:10:44I said I was taking a rush here, so I can run here.
00:10:47And as a small girl, everyone was doing a lot of work.
00:10:49But then when you get in the kitchen, you get in the garage.
00:10:55The homemade in your storage.
00:10:58We would get in the kitchen.
00:11:00Now we will also be going to be going to be waiting.
00:11:01Now we will be going to be waiting for you.
00:11:03Now, what do I do?
00:11:05Dhaniya and Zira, the basic things I have in my home.
00:11:09I keep myself in my home, I keep myself in my home.
00:11:12Before Ramadan or when I get my time, I keep myself in my home.
00:11:16I keep myself in my home, I keep myself in my home.
00:11:18I keep myself in my home, I keep myself in my home.
00:11:21Sometimes you want to have a rare thing.
00:11:24There is a lot of difference.
00:11:26We have to do it and take it out.
00:11:28Taste is very good.
00:11:29It is very different.
00:11:31What do you make?
00:11:32You make the paste of harry mirch?
00:11:34Yes, I also use harry mirch in chutney.
00:11:37I use many things like this in chopper.
00:11:41I don't make the paste.
00:11:42I make the paste of harry mirch.
00:11:45I make the paste in small packets of harry mirch.
00:11:47I make the harry mirch.
00:11:51How do you make the harry mirch?
00:11:53Chopperize it.
00:11:54That's it.
00:11:55You can put it in the bowl and cut it in the bowl and chopperize it.
00:11:59Because if you cut it with your hands, it will be mech.
00:12:04Someone told me that if you put the cream with the harry mirch, it will be mech.
00:12:11So, it is so.
00:12:12How much of harry mirch is the harry mirch?
00:12:14It is so much of harry.
00:12:15How much of harry is the harry mirch?
00:12:17I have not made the harry mirch.
00:12:18I have not made the harry mirch.
00:12:19I have never made the harry mirch.
00:12:22I have no ching in your hands.
00:12:24Really?
00:12:24For some reason, it is because I usually eat harry mirch.
00:12:29I am very shocked.
00:12:30I like the harry mirch.
00:12:32You use harry mirch as well.
00:12:33You have to peel the harry mirch.
00:12:34You have to peel the harry mirch.
00:12:35You have to peel the harry mirch.
00:12:36It will never have to be ching in your hands.
00:12:38Harry mirch is big.
00:12:39And our harry mirch.
00:12:40But I have to have the harry mirch.
00:12:42Exactly!
00:12:43I don't have the flavor.
00:12:45I don't have the flavor.
00:12:46I would have a large size, but it doesn't have the flavor.
00:12:49In this case, I agree with you, that yes.
00:12:51What does the flavor you have to use?
00:12:55If you have made some of them, you have to add it out.
00:12:58You have to add it in the chart.
00:13:00You should make it fresh.
00:13:03Dhania Paudina is not because it is dark.
00:13:06It leaves the water, you can use fresh.
00:13:09This is a good idea.
00:13:11I'm going to do it.
00:13:12I will do frozen.
00:13:14The rest of the Dhania Paudina is fresh.
00:13:20It is very difficult for me.
00:13:21It is so hard.
00:13:23You have to add some of the vegetables.
00:13:25You have to add some of the vegetables.
00:13:27The chicken is like a fruit.
00:13:28The chicken is like a fruit.
00:13:31What are your frozen items?
00:13:33You will not get them.
00:13:35What do you do?
00:13:36There are some options.
00:13:38You know, all the women in the US work.
00:13:43Before Ramadan,
00:13:46they will freeze themselves.
00:13:50They will return to the hospital.
00:13:53You will go to the hospital.
00:14:01You are able to go to the department.
00:14:03You are able to bring food,
00:14:05the food, your family.
00:14:06After the day,
00:14:06the holidays will be more than the rest.
00:14:09Well, you will not absorb the food than you have.
00:14:12This stuff is pretty much that.
00:14:15Even if we have a food.
00:14:16Like this,
00:14:16we have a food service.
00:14:17It's very large in the house.
00:14:18Some of them, egg rolls, this kind of kebab.
00:14:20There will be orders there too.
00:14:22There will be orders there too.
00:14:23This is a very big help.
00:14:25Because when people are working for their jobs,
00:14:27this is a very good job.
00:14:29And to eat home.
00:14:31In Pakistan, there are a lot of home chefs.
00:14:34Yes.
00:14:36And you will be able to Google this way.
00:14:38Yes.
00:14:38You will get a lot of people from home.
00:14:41They will get a lot of people from home.
00:14:43They will get a lot of people from home.
00:14:47But you will get a lot of people from home.
00:14:49Without any reason, there are lots of products in your house.
00:14:54The price of frozen items, a variety of items,
00:14:57will find a lot of people from home.
00:14:57a variety of items.
00:14:58With all companies.
00:15:00Yes, everything we get.
00:15:02All you get.
00:15:03No company don't get.
00:15:05Yes, yes.
00:15:07The Chinese people which come out,
00:15:09their own normal type.
00:15:11But there will be a lot here in Pakistan.
00:15:15They will have some desi stores.
00:15:16There will be different parts.
00:15:17So, it's a good thing.
00:15:19I think it's just a good thing.
00:15:20And you can get a lot of money.
00:15:23Yes, it's a good thing.
00:15:26My husband is also very happy to eat.
00:15:28So, it's a great thing.
00:15:30You need to get a lot of money.
00:15:32Yeah, it's a good thing.
00:15:35Yes, it's a good thing.
00:15:37I don't have to be able to buy it.
00:15:41I don't want to buy it.
00:15:41But I want to buy it.
00:15:42You're only two people.
00:15:44What do you do?
00:15:45No, they don't have to be.
00:15:47Children also come.
00:15:49When they come, you can eat food.
00:15:53But this is a good thing.
00:15:54Is this a lot of food?
00:15:56There are many food in America.
00:15:58There are many food in America.
00:16:00And if they are prepared in food,
00:16:02they have a very heavy dressing.
00:16:05You know, you will be able to get a lot of food.
00:16:08We are also a lot of food.
00:16:10And the table is also a lot.
00:16:13Because I do all the food.
00:16:14You start the job.
00:16:16And how do they do it?
00:16:17And they do it.
00:16:18It's hard to do it.
00:16:19I really do it.
00:16:20One thing.
00:16:20In truth.
00:16:21I've noticed that if we go to a bathroom,
00:16:25that they can be prepared for a woman.
00:16:27They are prepared for the individual.
00:16:28They are in a kitchen.
00:16:29They are eating in a kitchen.
00:16:29They are running out.
00:16:30They are set.
00:16:31The bread is good.
00:16:33The food is good.
00:16:34But they are prepared for the individual.
00:16:36But I really see UK and USA, where there are very little help, everything you need to do is also
00:16:44ready, the table is also decorated.
00:16:47But Lida knows what happens, like when I was there, there are some groups that help each other.
00:16:53This is true. I have seen my friends.
00:16:56For instance, if there is a wedding, then I will say to Fahima, you can help me to make a
00:17:00dish.
00:17:00If someone wants to arrange for the wedding, someone will say I will have a whole day with a decoration.
00:17:07It's very good.
00:17:09I think it should be like this.
00:17:12Yes, but you know how it is ready?
00:17:13Yes, it is ready.
00:17:14Everything is pre-arranged.
00:17:16We are used to be a little bit of a time.
00:17:19We are used to be a little bit of a time.
00:17:21We are used to be a little bit of a time.
00:17:23We are used to be a little bit of help.
00:17:30We are used to be a little bit of a time.
00:17:32Actually, the truth is a lot of shock.
00:17:34They are prepared.
00:17:36This is a lot of good.
00:17:37We have a lot of conditions.
00:17:39There are very few conditions.
00:17:41I think it's a lot of pressure.
00:17:43I have to be very prepared.
00:17:45I am prepared.
00:17:46I am prepared for a while.
00:17:47If I work for a kitchen, then I am prepared.
00:17:49No, I am prepared.
00:17:50I am prepared.
00:17:51Why am I prepared?
00:17:53Why are we prepared?
00:17:53If we have invited guests to guests to guests,
00:17:55and they are all ready to go.
00:17:57The guests are prepared for guests.
00:17:58The guests are prepared for guests.
00:17:59So, we have tried to be a little bit.
00:18:02We have kendorea specialators here,
00:18:05and all the duties we are énormément preferent.
00:18:06We are ready to exercise the circumstances.
00:18:07It is made幅 there.
00:18:09With us, we are not asking.
00:18:13Faces made me go up during the time there?
00:18:14As you did the exp cost,
00:18:15There are a lot of conditions.
00:18:15My friends always have emailed for a lot ngay.
00:18:16You have seen so many parties.
00:18:19With all the Sundays,
00:18:20The majority of meetings are not around 7 days.
00:18:22condemningings in med calculans.
00:18:26because food is not the time, so all the clothes are the latest fashion.
00:18:32I think there is a chance that you have a good place or a good place.
00:18:37We all wear Pakistani clothes, more and more.
00:18:41Usually when we go to a job, we don't have to wear an American clothes.
00:18:47So, just as we get a chance, we are just...
00:18:50One-one joining.
00:18:52They know more about what is in fashion.
00:18:56After a break, we will discuss.
00:18:58The excitement has started.
00:19:02I thought, I should start the end of the week.
00:19:09Good morning Pakistan.
00:19:10After this break, we are with us.
00:19:18Welcome, welcome back.
00:19:20Good morning Pakistan.
00:19:22The preparation of Ramadan is in everyone's homes.
00:19:24But if there is no matter what we are talking about,
00:19:26you will know that it is still alive.
00:19:29So, see how good it will be.
00:19:30Before we finish the preparation,
00:19:35what is this?
00:19:36What is this?
00:19:38It means that it is!
00:19:39찾 us.
00:19:39That means food.
00:19:45Talk about food.
00:19:45This is not a lot of food.
00:19:45Food means food.
00:19:46Food means food.
00:19:48Food means food means food.
00:19:48Food means food means food.
00:19:48With the dates.
00:19:50Humans have the same food.
00:19:52Food means food.
00:19:53Okay.
00:19:54What is this, going for food?
00:19:55What is the food?
00:19:56It is a dessert.
00:19:57It is because, again,
00:20:00it is not put in the processed products,
00:20:01it's not made and made a package of good noodles.
00:20:02settles, if you do not like this, this is not a good thing.
00:20:05whenever you get this dessert, we like to eat it,
00:20:10We used to put in the water in the water mix,
00:20:13and mix it with the water into the water,
00:20:16then we put it in the water and put in the water
00:20:18and put it in the water and the water mix.
00:20:20when the water mix, it's soft,
00:20:22that the water mix also gets dry
00:20:24and it's dried.
00:20:29It's up to you, if you want to add a little gourd and mix it up.
00:20:34So this is a drink?
00:20:36No, it's a dessert.
00:20:38It's sweet.
00:20:39It's sweet.
00:20:41It's sweet.
00:20:41It's sweet.
00:20:41It's sweet.
00:20:41It's sweet.
00:20:43When do you eat it?
00:20:45We eat it a lot.
00:20:48It's sweet.
00:20:49It's sweet.
00:20:52It's sweet.
00:20:53It's sweet.
00:20:54It's sweet.
00:20:55It's sweet.
00:20:56It's sweet.
00:20:56It's sweet.
00:20:56But in Ramadan, in Ramadan, in Ramadan, in Ramadan, in Ramadan, in Ramadan.
00:21:01It's a little energy.
00:21:03I think that in Ramadan, I have a little thought about health conscious, with air fryer.
00:21:10I've done this.
00:21:11I've done this.
00:21:11I've done it.
00:21:12We've made it.
00:21:13In the air fryer, the manda's oil is a little bit of a jar, or something like that.
00:21:20Basically, I've done it.
00:21:22I'm using deep fryer.
00:21:24I've done this before.
00:21:26I've done something here.
00:21:26I've done this before.
00:21:27I've done it.
00:21:28You have the jar.
00:21:30You roast it in a jar.
00:21:33You roast it in the jar.
00:21:33It's in a little imagination.
00:21:33You can send it in an air tight jar.
00:21:35That you want nuts.
00:21:37You've got seeds.
00:21:38Because you want to be healthy.
00:21:40Which you shouldn't have been covered too.
00:21:42You can make a jar.
00:21:43Like this.
00:21:44You want to make it in the jar.
00:21:45You put it in a jar.
00:21:46You put it in a jar.
00:21:47It'll make it slowly.
00:21:49Because it will be roasted.
00:21:49It will be roasted.
00:21:49Its jar will die quickly.
00:21:59I don't want to eat it.
00:22:01I don't want to eat it.
00:22:03I don't want to eat it.
00:22:04After 15 days, you have bloating.
00:22:06Your face is falling.
00:22:09I have experienced this.
00:22:11My brain is playing.
00:22:13When I do detox diet,
00:22:15I have vegetables and vegetables.
00:22:17There are more soups.
00:22:18In my mind,
00:22:20I think that I will go to the gym.
00:22:23I will go to the gym with more energy.
00:22:25When I am eating my normal food,
00:22:27I am full of food.
00:22:29I have thought that this is very good.
00:22:32I will add one thing.
00:22:34I have said that you need energy.
00:22:35First of all,
00:22:37you start eating injeer.
00:22:39Injeer and extra virgin olive oil.
00:22:42We have to mix it together.
00:22:43We have to keep it in our house.
00:22:44We have to keep it in our house.
00:22:48You have to keep it in 3 times.
00:22:50In Fajr's time or whatever is free of time.
00:22:53Then you put it in a tight jar.
00:22:56This is what you have to eat.
00:22:58For the last night,
00:23:00you have to eat it in the show.
00:23:02In olive oil, you can drink it.
00:23:04Let's eat it in one or three.
00:23:06You can drink it in a low energy.
00:23:07I eat it in three hours.
00:23:08Injeer is a lot of spice.
00:23:11Injeeer, this is the type of...
00:23:13You can take it, Injeeer.
00:23:15Do you know how you get there or not?
00:23:17Injeeer was so powerful.
00:23:19I went to the gym and I didn't have energy in my gym.
00:23:22I said I couldn't do it.
00:23:23So everyone said I couldn't do it.
00:23:25I said I couldn't do it.
00:23:26I couldn't do it.
00:23:28I couldn't do it.
00:23:28I couldn't do it.
00:23:29A lady told me that my aunt makes so big.
00:23:33She makes so big.
00:23:35And she grows up.
00:23:36And what does she do?
00:23:37She has a rice.
00:23:39After reading the rice, she puts the rice.
00:23:42This is her diet.
00:23:44She told me that she is so good.
00:23:46She gives her all the diet.
00:23:48But in Fajr, she eats injeeer.
00:23:51Injeeer and extra food.
00:23:53The first thing is that she is so energetic.
00:23:57You eat this so powerful.
00:23:58Then you feel that your energy level will be different.
00:24:02So when I started, I gave it to people.
00:24:04I also gave it to people.
00:24:05So I told them that it's low energy.
00:24:06I told them that I have made it.
00:24:07You take it.
00:24:08Then I will also take it.
00:24:09I will also tell them that it's true.
00:24:11No.
00:24:11So manjeeer and extra virgin olive oil.
00:24:14I didn't have to do it.
00:24:15You have to eat this in the series.
00:24:17When I go to the gym, I only eat boiled eggs.
00:24:21And then I have to feed them.
00:24:23And then you have to feed them.
00:24:24And then you have to feed them.
00:24:33Yeah.
00:24:34And then, those things are more of that.
00:24:41I mean, that you have to feed them.
00:24:43I don't do it.
00:24:46Because it doesn't make fun.
00:24:49Which is howities you do,
00:24:52that sounds are more of that.
00:25:03We say that we don't eat our injeeers, we eat our injeeers, that's what I made.
00:25:07That's what we don't have to do.
00:25:08It will be more of course.
00:25:10But the weight, weight, this is all you have to go inside.
00:25:13Okay, Lida, I would like to give one tip,
00:25:14just like we have to do something in Ramadan,
00:25:19the majority of our houses are made,
00:25:21and these are the same things.
00:25:22So, the best thing is that if you have 4 members or 6 members,
00:25:27you have to keep a big ball,
00:25:31you have to keep a small servings.
00:25:36In that case, you will not be able to take so much.
00:25:41If you have cupcakes holders,
00:25:44you have to keep a small plate,
00:25:475 or 6 in a plate.
00:25:49So, when you do it every time,
00:25:51you have to keep a small glass of samosa,
00:25:57and put it in,
00:25:58so you will know that I have to eat my serving.
00:26:01They are mind tricks.
00:26:03Yes, I do.
00:26:05Because my mother also has to eat the beans,
00:26:08and they need to eat the beans.
00:26:09If they don't get the beans,
00:26:11they need to eat the beans.
00:26:12I have to take a small trick,
00:26:13add a lot of vegetables,
00:26:15add the beans,
00:26:16and make the beans.
00:26:17So, that also reduces your cravings,
00:26:19and you have to get the protein.
00:26:20Okay, let's go.
00:26:21Let's go.
00:26:21Now, Chef Aisha is with us.
00:26:24Chef Aisha is with us.
00:26:26We are going to go.
00:26:27And we are preparing a little bit.
00:26:29We will be preparing.
00:26:31We will be preparing.
00:26:32But we are preparing.
00:26:33We will be preparing.
00:26:34Yes.
00:26:35If you want to come,
00:26:36you can come.
00:26:36Yes.
00:26:37If you want to come,
00:26:38come here.
00:26:40Assalamualaikum.
00:26:41How are you?
00:26:42I am.
00:26:42I am.
00:26:45We have to set a table in the show.
00:26:47I have to put a table here.
00:26:49I have to put a table in the room.
00:26:5010 or 10?
00:26:52Look at this.
00:26:53It is creative.
00:26:54Which one is great.
00:26:56My husband made it.
00:26:58Yes.
00:26:59You didn't know that.
00:27:00You need to work at me.
00:27:02They did not work at work.
00:27:03He was very creative with me.
00:27:03The idea how good that you put this sort of table at the table.
00:27:09Exactly.
00:27:10And if you put yourself in the parties,
00:27:12So you also put it in the parties.
00:27:13How do you put it in a toothpick?
00:27:16How do you put it in a bottle?
00:27:19We put it in a toothpick.
00:27:20It's a plastic bottle.
00:27:24Is this a real plant?
00:27:26No, it's a real plant.
00:27:27It's not going to happen.
00:27:30It's going to happen.
00:27:31It's going to happen for the display.
00:27:33It's going to happen quickly.
00:27:36There's a gift.
00:27:37You don't have to put it in a gift.
00:27:41You don't have to put it in a gift.
00:27:43It's a good style.
00:27:45Let me tell you tips.
00:27:48This is how we started.
00:27:49As you were talking about,
00:27:51if we are health conscious,
00:27:52we have to give a small serving
00:27:53and we don't have to eat much,
00:27:55I have made katori chart cups.
00:27:58It's a little time taking.
00:28:02It's a hard work.
00:28:03But it's very cute and good.
00:28:05You have to make these cups.
00:28:09After that,
00:28:10you will add chickpeas,
00:28:12the chutney and the pepper,
00:28:14the tomato, the chart.
00:28:15This is the charni-dals?
00:28:16Yes, this is charni-dals.
00:28:17I've told you two variants.
00:28:19One is that we normally make the charni-dals.
00:28:22The other is charni-dals.
00:28:24It's very healthy, high protein,
00:28:27and it's a flavor.
00:28:27It's very healthy.
00:28:29You will replace the charni-dals.
00:28:32We will replace the charni-dals.
00:28:33Let me tell you one thing.
00:28:34I tried this one once.
00:28:36But my problem is that when I put the charni in it,
00:28:40it's soggy.
00:28:41It's soggy.
00:28:41It's soggy.
00:28:44It's soggy.
00:28:47You have to replace the charni-dals.
00:28:49You can replace the charni-dals.
00:28:50If you do it a little before,
00:28:53you can replace the charni-dals.
00:29:00The charni-dals is the same.
00:29:17So, we have to replace the charni-dals.
00:29:19Then we will not leave the charni-dals.
00:29:20In the bowl cups, we don't add chutney before the charni.
00:29:24When we add the charni-dals.
00:29:26You have to have last minute things.
00:29:28You have to set the table and then you have to open it.
00:29:30We will eat it.
00:29:32We will eat it.
00:29:35I tried this for making this.
00:29:37I tried this for making this.
00:29:39Deep-fried curry.
00:29:41I was fried and aggiung the видел commasions of tins which were led by sat.
00:29:46Although mushrooms come from tins,
00:29:48it turned out a attendance.
00:29:50More hands.
00:29:51After using the salt,
00:29:52I infused the
00:29:53cut-ups in the pan and the weather.
00:30:05I dipped the pan in the pan.
00:30:11and put the cuttory in the oven tray
00:30:18and put the cuttory into the cuttory
00:30:21and dip it all in this way
00:30:25I didn't understand that. Is it better?
00:30:28No, I made it better.
00:30:30I made it better.
00:30:34How did you know that?
00:30:35We made it better in my house.
00:30:38I made it better.
00:30:40I made it better.
00:30:41We will add a little zira, kalonji,
00:30:43we will add a little salt and add it to a spoon.
00:30:47Then, we made it better.
00:30:48We will add the glass on the steel of glass.
00:30:51We will add the glass in the oven.
00:30:56You will add oil to deep-fried.
00:30:59You will add the cuttory into the cuttory.
00:31:02You put the cuttory into the cuttory.
00:31:04If you have cuttory from the cuttory,
00:31:05you will add the shell.
00:31:06You dip the cuttory and put the cuttory into the cuttory.
00:31:11The cuttory has all dipped.
00:31:13The cuttory is all dipped.
00:31:14The cuttory is all mixed.
00:31:14There are many cuttory.
00:31:15We will add a lot of cuttory.
00:31:18We will add the cuttory from the cuttory.
00:31:21We will add the cuttory with the cuttory.
00:31:22What should we add here?
00:31:23We have easy marinaig's.
00:31:25Because in the cuttory is a bit difficult.
00:31:28It is a little bit difficult.
00:31:29These are marinaig's.
00:31:31These are versatile.
00:31:31You can use the cuttory and cuttory in the cuttory.
00:31:34You can use it in the cuttory.
00:31:35You can use it in one hour.
00:31:36Like you are in Ramadan for three or four days.
00:31:38You can use it in the cuttory.
00:31:40You can use it in the cuttory,
00:31:41and freeze it in the cuttory.
00:31:55Peri-peri chicken and the third chicken is thick.
00:31:57So whatever you eat in your house, for example,
00:32:01there is a chicken, there is an idea that you can freeze it.
00:32:07And you have to remove your package from the house.
00:32:13Because at that time, the gas is also working,
00:32:16and the roti, paratha, whatever it is.
00:32:19Give some idea.
00:32:21Because paratha has a lot of problem.
00:32:23So we can do something like this, so it will freeze it.
00:32:28We have learned this from the gas load shedding,
00:32:30that we use these hacks for the parathas.
00:32:32Like I do, in the night, you have made your parathas,
00:32:36and took it half-fry and took it half-fry.
00:32:40I can show you.
00:32:41I have a chicken paratha, this is stuffed.
00:32:43But if you have a simple paratha,
00:32:45you have to make all the parathas,
00:32:47whatever you have to make,
00:32:48you have to make it half-fry.
00:32:49You have to make it half-fry.
00:32:51You have to make it half-fry.
00:32:52Then you have to put it in a plate and put it in the fridge.
00:32:55If it's hot, then you can put it out.
00:32:57Then, when you put it in the fridge,
00:32:59you have to make it warm,
00:33:00and then you have to make your parathas ready.
00:33:02Just add it with the ghee or oil.
00:33:05That's how you make it.
00:33:06So, this is an easy idea, right?
00:33:07Yes, it's very easy.
00:33:08It's very easy.
00:33:09I think it's very good.
00:33:09It will make it half-fry.
00:33:10It's not baked.
00:33:12Yes.
00:33:12What is this?
00:33:12These are tortilla wraps.
00:33:14They don't have to roll off.
00:33:15I have to keep these two things.
00:33:17If we want to avoid fried items,
00:33:19then you can eat these things.
00:33:20These are easily found in the market.
00:33:22Tortilla wraps are very easy.
00:33:24They are like tortilla wraps.
00:33:25You can also make it at home.
00:33:26If you want to make it at home,
00:33:29then you can make whole wheat.
00:33:31It's got to use exactly.
00:33:33Now, you can add it all over.
00:33:35Mayonnaise, whatever sauce you like,
00:33:37I have used it in cold-cut.
00:33:39Chicken, mortadela slices.
00:33:41Okay, let me tell you about frozen items.
00:33:44You have to tell your ideas.
00:33:45You have to tell your parathas in the night.
00:33:47Do you have any ideas like this?
00:33:49This is a long time.
00:33:51Typically, we have frozen items.
00:33:52We have to start table.
00:33:54There are wontons, samosas,
00:33:55pizza rolls.
00:33:57Normally, we make spring rolls a lot.
00:33:59But the pizza rolls are also very nice.
00:34:01You can use the filling in the chicken.
00:34:04You can use the marinate with it.
00:34:06I have to use the marinate with it.
00:34:07We have to make this marinate.
00:34:09We have to make this marinate.
00:34:10You have to make the filling in it.
00:34:11After that, we will add olive oil.
00:34:12These are pizza rolls?
00:34:14Yes, we will add olive oil.
00:34:17We will add mozzarella cheese.
00:34:18It will be a good stretch effect.
00:34:21And you will fill it in your roll.
00:34:23And you will add it in your roll.
00:34:25You can freeze it in your roll.
00:34:26You can freeze it in your roll.
00:34:27We usually add vegetables in spring rolls.
00:34:29It is Chinese-style flavor.
00:34:31But this is a little different.
00:34:33Because it is a lot of people like cheese.
00:34:35And the filling is also good.
00:34:37Now, you want it to be air-fry or pan-fry.
00:34:41If you want it to be deep-fry,
00:34:42then you have to be deep-fry.
00:34:42You can have to be deep-fry.
00:34:44You can have to be deep-fry.
00:34:44And then, you have to add chicken.
00:34:46And then, you have to add chicken.
00:34:47There is mince in the wantons.
00:34:48We don't put it in the wantons.
00:34:50The chicken mince is good.
00:34:51Put it in the chopper.
00:34:53We will make it like a paste.
00:34:55And then, you will add green chili paste.
00:34:56It will add black pepper or salt.
00:34:59And you get the wantons sheets.
00:35:01Fill it in it and give it the shape.
00:35:03You freeze it in it and fry it.
00:35:06Now, you can steam it.
00:35:08You can steam it.
00:35:10It is so easy.
00:35:11It is so soft.
00:35:13It is so soft.
00:35:14It is so soft.
00:35:18You can steam it.
00:35:19It is so good.
00:35:22Let's take a break.
00:35:23Good morning, Pakistan.
00:35:32Welcome. Welcome back.
00:35:34Good morning, Pakistan.
00:35:36Yes, it is ready for Ramadan.
00:35:38This time, we have thought about Ramadan.
00:35:40You will do it with a great joy and joy.
00:35:43I am not saying that you will spend more money.
00:35:45You will spend a little effort.
00:35:47You will spend your expressions of love and love.
00:35:51There will be expressions of different things.
00:35:54You will also express different ways.
00:35:56For Ramadan.
00:35:57I am very special for Ramadan.
00:35:59This time, I have told you that I will keep all the days.
00:36:01I will keep all the days.
00:36:02Inshallah, Allah will give you love.
00:36:04And it is starting.
00:36:05I am going to recap again.
00:36:08That is a child coming from his side.
00:36:12Because my big children keep the days.
00:36:14But the day of Ramadan, the day of Ramadan,
00:36:16the day of Ramadan, the day of Ramadan,
00:36:16the day of Ramadan.
00:36:16All the days.
00:36:18Good morning.
00:36:19I am preparing for you.
00:36:20So I am very excited.
00:36:22I am a crazy kid.
00:36:22Let's see.
00:36:23So you will see,
00:36:23I will see a lot of videos.
00:36:23Today, I will see Asa's Reels also today.
00:36:27Of the days from Ramadan,
00:36:30people prefer many sees as an禅ary night.
00:36:31They have desolation nights.
00:36:32They do enjoy they do Paranormal night.
00:36:34They call them on the same day.
00:36:38They call them on the same day.
00:36:39They call them in the same day.
00:36:39Many times from Ramadan.
00:36:41They call them on the same day.
00:36:41Many Americans prefer.
00:36:42That even everyone prefer US.
00:36:44I don't know about it.
00:36:45The time is more for everyone.
00:36:45I don't know my own songs.
00:36:47The time comes up by like it to have fun.
00:36:48I have to open the doors and get a spoon.
00:36:50I can't go anywhere else.
00:36:52No, not outside, not someone's house.
00:36:54Even you have to open the doors and open the doors.
00:36:57Exactly.
00:37:00It's like you can't get free from your own.
00:37:03You can't get free from your own.
00:37:04Free from your own house.
00:37:06You have to read the prayer of Isha.
00:37:08It's a place to go.
00:37:09In the evening, you don't know the truth in the evening.
00:37:15What you want.
00:37:16This is your routine after eating.
00:37:21And someone has to go to the washroom and go to the bathroom.
00:37:24Or you have to go to the bathroom.
00:37:25You have to go to the bathroom.
00:37:27You have to go to the bathroom for a long time.
00:37:31Your body has to go to the bathroom.
00:37:33Then you have to go to the bathroom.
00:37:36If you don't eat the bathroom, then you have to relax.
00:37:39Sehri's scene is that you can fight quietly.
00:37:44If you don't have offices in the morning.
00:37:47But one thing is that we don't have to keep eating.
00:37:53We have to get a training element.
00:37:57We have to try to work on ourselves.
00:38:00We have to work on our ego.
00:38:01We have to work on our ego.
00:38:03We have to work on ourselves.
00:38:04These are very important things.
00:38:05I felt so good that I went to my friend in Shaban.
00:38:08He told me to go to the bathroom.
00:38:12He took a package.
00:38:14I told him that I will take care of that in Shaban.
00:38:17I will soil it in 2 months.
00:38:19So that will be ready.
00:38:20These are the people who have to do it in Ramazan.
00:38:23Just because you have to be ready to do this.
00:38:26Absolutely.
00:38:26So this is also a lot of things that if you have a blessing here, then Allah will be able
00:38:31to give you a blessing.
00:38:33And it will come to people's use.
00:38:36And to identify the right people first.
00:38:39Those who can't ask, who can't ask, who can't ask.
00:38:43You keep them in the eyes.
00:38:46Just for the sake of that it is just Ramadan and we have 50 bags in Ramadan.
00:38:51You can see those who have come.
00:38:53What happened to me in a period of time?
00:38:56My daughter's婦 is my daughter's婦.
00:38:58So we said, let's help.
00:39:00But now I think that they have to eat food.
00:39:04So the preference is to keep them in the house.
00:39:09Or to keep them in the house.
00:39:12Because all the people who are given,
00:39:17they have a certain amount.
00:39:19Because they have so much food.
00:39:21Everyone has their own budgets.
00:39:23We have so much food.
00:39:24We have so much food.
00:39:25We have so much food.
00:39:26We have so much food.
00:39:27Everyone has their own budgets.
00:39:28So the preference is to keep them in the house.
00:39:31So the question is,
00:39:34I am going to tell you about it.
00:39:35I remember my mother's wife's two.
00:39:36My mother used to practice every Friday.
00:39:40So the whole year every Friday,
00:39:44all the children come to our house.
00:39:47She used to make a green color.
00:39:50She used to make a green color.
00:39:51She used to make some chocolate in the green,
00:39:53and made some tea.
00:39:55and we also sit with the children.
00:39:57It was not the case that anyone came to the house or the Amir.
00:40:00They all sent their children.
00:40:02And my mother told me that the children will eat good food.
00:40:05So they would be so good in their school.
00:40:08It was a concept that every Friday,
00:40:11the day of the day was good.
00:40:12It was so difficult to open up every day.
00:40:15Every Friday, the children with us,
00:40:17all of us had open house in our house.
00:40:19That was a good idea.
00:40:20And you have to keep the children's training.
00:40:23That you all sit with the children.
00:40:25Because when we go to the age of age,
00:40:28then everyone has one.
00:40:32So that is where you can go.
00:40:35That is where you can go.
00:40:35I have seen that the class system has more.
00:40:38The class system has more.
00:40:39The class system has more.
00:40:40So what you have said,
00:40:42the children have to know who is the child,
00:40:45who has come to the house and sit with them.
00:40:47They have to sit with them.
00:40:48They have to sit with them and sit with them.
00:40:49They have to say,
00:40:49Sure.
00:40:50You have to write the night with them.
00:40:53That's the night with them.
00:40:54Yes.
00:40:54So you have to know what the scene is.
00:40:56Our old trend is.
00:40:57Yes.
00:40:58I wanted to tell you that
00:40:59now in the US,
00:41:00the night will be more.
00:41:03So it will be a little bit of friends.
00:41:05They have to get together.
00:41:07They are coming.
00:41:07They are coming.
00:41:08They are coming.
00:41:09They are coming.
00:41:10They are coming.
00:41:11It is a great fun, full night is almost done.
00:41:15We go to 12 o'clock and go to sleep.
00:41:20Besides, there is a new trend.
00:41:23There is a big hall.
00:41:25There are organizations that take care of food.
00:41:30They take care of food.
00:41:31They stay on the whole night.
00:41:35The young generation of children are very enthusiastic.
00:41:40There are Gen Z's.
00:41:43Yes, I am very enthusiastic.
00:41:45I am going to go because it feels so good.
00:41:47There is a world and a world of food.
00:41:50After all the children, all the children are gathered.
00:41:55Here is a place in Pakistan.
00:41:57Our children who are growing up,
00:42:00they all get the place in America.
00:42:02It is important for them to keep living in America.
00:42:04We have to do so much effort.
00:42:08I have never been to church on the rest of my life.
00:42:12But when I was to America,
00:42:14I am going to church in the church.
00:42:18I am the most popular ones.
00:42:21The children are always doing it.
00:42:23It is a lot ready.
00:42:25You will see that the latest act is a fashion,
00:42:28a beautiful beautiful
00:42:29people
00:42:30and all the children
00:42:30are eating
00:42:32and giving a prayer
00:42:33my prayer is not
00:42:34I am not
00:42:35I am not
00:42:36in all of a prayer
00:42:37in the church
00:42:37to learn a lot
00:42:39I have a good
00:42:40evening
00:42:41so
00:42:41this is the same thing
00:42:42that is very important
00:42:44in every church
00:42:45in every church
00:42:47there is a strong
00:42:49to take a small
00:42:50child
00:42:50and all sizes
00:42:51they are
00:42:53so
00:42:53they are
00:42:54close to their
00:42:58So we have to do a lot of efforts for this.
00:43:00There are so many churches in it.
00:43:05And people take their children.
00:43:08And this is made by the U.S. in the U.S.
00:43:11It's a great deal.
00:43:13It's a great deal.
00:43:14It's a great deal.
00:43:16It's a great deal.
00:43:18Yes!
00:43:18You've talked about the U.S.
00:43:19Yes!
00:43:20It's a great deal.
00:43:23You've said that you're in my area.
00:43:26So you get to go, go, go, go.
00:43:28It's a very happening.
00:43:29In many areas, everyone has given money to a person.
00:43:35And it's a job.
00:43:37It's a great deal.
00:43:38It's a great deal.
00:43:39So this tradition is the old people.
00:43:43It's a great deal.
00:43:46It's a great deal.
00:43:47It's a great deal.
00:43:49It's a great deal.
00:43:50We have to celebrate Ramadan for a month.
00:43:53We have to celebrate a happy month.
00:43:56I've seen it.
00:43:57I've seen it.
00:43:58I've seen it.
00:43:58I've seen it.
00:44:00I've seen it on Instagram.
00:44:01It's a whole corner set.
00:44:05The kids are small.
00:44:07So the kids are very attracted.
00:44:10They're going to study it.
00:44:10There's a prayer corner.
00:44:12It's a prayer corner.
00:44:14It's a prayer corner.
00:44:18It's a prayer corner.
00:44:19It's a prayer corner.
00:44:22It's a prayer corner set.
00:44:23We're giving you ideas.
00:44:25Let's go here.
00:44:26Look, it's so fun.
00:44:29It's a great deal.
00:44:30We have to buy a house from Ramadan.
00:44:32We give you a good idea.
00:44:34There are some things in the market.
00:44:36Especially for Ramadan for decoration.
00:44:38There are also things for Easter.
00:44:41But for Ramadan for decoration, I said,
00:44:43buy it all right now.
00:44:44Do you have to buy it all right now?
00:44:45Too much.
00:44:46Too much.
00:44:47See.
00:44:47Let's see.
00:44:48Assalamu alaykum.
00:44:48Assalamu alaykum.
00:44:51What are you doing now?
00:44:52We have to look a little closer to seeing things.
00:44:55Let's ask the prices.
00:44:56We'll buy it.
00:44:57First of all, these little lights are so beautiful.
00:45:04I thought this was a good idea.
00:45:06People decorate this house.
00:45:09This decoration is very good.
00:45:13As you were talking about, people are doing their own.
00:45:16We have a lot of range to decorate.
00:45:19There are calendars.
00:45:21Ramdan Kirin's banners.
00:45:22There are lights.
00:45:23The calendar is very good.
00:45:24Sometimes we have to say,
00:45:25which day is going on?
00:45:26I don't know.
00:45:27This is a good day to change the day.
00:45:29What day is today?
00:45:31There is an activity in the morning.
00:45:33They change the day in the morning.
00:45:35So, there are trays to keep them in.
00:45:38To keep them in.
00:45:41It is a lot of lights.
00:45:44It looks beautiful.
00:45:45You can keep the tray as well.
00:45:47It is a tray.
00:45:47They are the decoration for the celebration.
00:45:51We put them in the salon.
00:45:53You can put them in the salon.
00:45:54You can put them in an eye.
00:45:55You can make them in the salon.
00:45:56You can always put them.
00:45:58You put them in the hall.
00:45:59Ramadan, Mubarak.
00:46:00There are always,
00:46:01the corners of your house are sitting there.
00:46:04Right?
00:46:05These are all things to attract our children, that they have to be a big event, and it's a big
00:46:12celebration.
00:46:13Basically, it's a big event.
00:46:15It's a big event.
00:46:16Or our camera is shooting.
00:46:18It's so beautiful.
00:46:20It's all together together.
00:46:21It's a whole curtain.
00:46:24Oh wow.
00:46:25Can we open it and see it?
00:46:27Or will it open?
00:46:28Or will it open?
00:46:29Yes, it's open for a couple of times.
00:46:32Okay, okay.
00:46:32Which way is the whole curtain?
00:46:34It covers the whole wall.
00:46:35Oh wow.
00:46:37That's so beautiful.
00:46:39How do you know this?
00:46:40The plans are 3200.
00:46:41Where?
00:46:423200.
00:46:43It's a whole canvas.
00:46:44And if someone put it in a house, the whole room will be decorated.
00:46:47It will be decorated.
00:46:49And it will be completed.
00:46:51And what is this?
00:46:54The signage?
00:46:55The lantern signage.
00:46:56Is it light?
00:46:57The lantern signage.
00:46:58Is it a full PLA?
00:46:59Actually, it is nice to have a factory either.
00:47:01Okay.
00:47:01It's just for one place.
00:47:03Yes.
00:47:03And this one is the signage?
00:47:06The signage.
00:47:06The signage range is in 45 minutes.
00:47:08There are also lots of designs.
00:47:10Oh, yeah.
00:47:11And what are those cards and cards?
00:47:13Do they also decorate them for a little bit?
00:47:14They have banner.
00:47:15There are tackler banners.
00:47:18There are of them.
00:47:18Of course, there are similar banners in our organization.
00:47:20They are as Eid.
00:47:21They are like, we can put them on birthday for the first day.
00:47:24It's the same way.
00:47:26You can create a common room with a small decoration.
00:47:32Where you open the room, where you love the room.
00:47:36It's a special part.
00:47:38Calligraphy is the same way.
00:47:40Calligraphy is the same way.
00:47:41Calligraphy is the same way.
00:47:42It's a little bit of charcoal.
00:47:44It's a little bit of decoration.
00:47:46Very nice.
00:47:48This is an idea.
00:47:49It's a little bit of excitement.
00:47:52It's a little bit of decoration.
00:47:56I'm going to decorate it for my children.
00:48:00It's very nice.
00:48:05If someone wants to order,
00:48:07how can you do it?
00:48:08It's our Gulplaza system.
00:48:10It's our first time.
00:48:12We have to deal with it on the website.
00:48:14It's our website.
00:48:15Inshallah, we will be able to create a store.
00:48:17We will be able to create a store.
00:48:19Inshallah, we will be able to deal with it.
00:48:21We will be able to sell it on the website.
00:48:23These products are our own manufacturing.
00:48:25That's why we have a lot of information.
00:48:27It's our website.
00:48:29And we will go to Gulplaza.
00:48:30Yes, we will go to Gulplaza.
00:48:33Best of luck.
00:48:34The most important thing is that
00:48:36we will help to decorate.
00:48:38We will also help to do the vendors of Gulplaza.
00:48:40We will also help promote the vendors on the website.
00:48:44On the website.
00:48:44On the website.
00:48:44Sa'javat.
00:48:45Sa'javat.
00:48:45Sa'javat.
00:48:46Thank you, sir.
00:49:02Go, go, go, go.
00:49:04Things are always the same for something but also to the launcher.
00:49:09Just to the launcher.
00:49:09I went to the launcher.
00:49:11The launcher is the launcher given to the launcher.
00:49:16And you know, I'm using it for that launcher.
00:49:17You know, the launcher machine is a招 ACE, like a little robot.
00:49:20And you know, the launcher is the launcher.
00:49:25And the launcher is the launcher.
00:49:26You know, I think it's a little more of that.
00:49:32Next card.
00:49:33Ginger turmeric tea.
00:49:35What is this?
00:49:36You have so many fried items.
00:49:39So, bloating, inflammation.
00:49:44These are all you have to do.
00:49:45And it's not full.
00:49:47It's a swelling feeling.
00:49:50You also have to drink green tea after eating.
00:49:55But if you have a dry tea,
00:49:59you have to drink green tea after eating.
00:50:04Ginger, salt and a little green tea.
00:50:07If you use the green tea,
00:50:10you must drink green tea.
00:50:11Because it's better absorption in your bones.
00:50:15So, I drink this tea.
00:50:17You drink the dry tea?
00:50:18Yes.
00:50:19I drink it daily.
00:50:21I drink it.
00:50:23I drink it.
00:50:24So, whatever bloating is in your body,
00:50:27your inflammation,
00:50:29your immunity is better.
00:50:32Haldi, everyone knows.
00:50:34Antioxidant is.
00:50:36There are so many problems in haldi.
00:50:38If we keep it regularly,
00:50:40now, like I drink daily,
00:50:42I will have this routine in Ramadan.
00:50:44This is a very cheap tip.
00:50:46After eating,
00:50:47you will drink it.
00:50:50It's a very cheap tip.
00:50:54I will drink it.
00:50:54It's a very cheap tip.
00:50:55I will drink it.
00:50:55It's a very cheap tip.
00:50:56you will drink it.
00:50:56Good morning Pakistan.
00:50:57I will drink it.
00:51:02Welcome.
00:51:03Welcome back.
00:51:04Good morning Pakistan.
00:51:05Well,
00:51:07you will drink it.
00:51:09I will drink it.
00:51:09People won't drink it.
00:51:10Before the day,
00:51:13the prayer was done.
00:51:14But in Ramadan,
00:51:15everyone remember the people
00:51:16do remember this.
00:51:18You remember it.
00:51:20You've never talked about it.
00:51:21Speaking about it.
00:51:22So,
00:51:23we have different gifts.
00:51:24Like religious gifts.
00:51:25follows people,
00:51:26who have preached,
00:51:27We use a inheriting body, A
00:51:30basket,
00:51:36goodie bags,
00:51:37and I used to give that
00:51:39how we used to have to order
00:51:43the grocery type
00:51:44or soft
00:51:46but it was not the best
00:51:48but we should do a balance
00:51:50out of it
00:51:51so when we get out of balance
00:51:53and we get to get more
00:51:54more expensive, more expensive, more expensive, more expensive, basic things are very necessary.
00:51:59When I have a party at my house with family friends, I also have a goodie bags.
00:52:05I make myself a lot of fun. It's a lot of fun.
00:52:07It's a lot of food. It's a lot of food. It's a lot of food.
00:52:13This is a different way.
00:52:17All people think that if we are giving groceries, they don't know what they will use.
00:52:25They will use it or not.
00:52:26So, a general idea is that we are giving ourselves a show.
00:52:32Who is with us?
00:52:33Vakas Vakil.
00:52:35They are from AVT Enterprises.
00:52:39They have so much ideas.
00:52:42Gift packs.
00:52:44They are gift packs.
00:52:45Especially in Ramadan.
00:52:48If you are going to someone's house.
00:52:50You are going to someone's house.
00:52:52You are going to your acquaintances.
00:52:55If you are not going to go to them,
00:52:58they are very good ideas.
00:52:59For example,
00:53:01in the grocery store, everyone eats food.
00:53:03Look at the first platter.
00:53:05This is a platter.
00:53:07This is a platter.
00:53:09It looks good.
00:53:16It looks good.
00:53:18It looks good.
00:53:18It looks good.
00:53:19It is a platter.
00:53:20It is a platter.
00:53:21It looks good.
00:53:21You can send it.
00:53:22Because this is a better use.
00:53:25It is a better use.
00:53:26After that, you can see how many things are very nice.
00:53:29This is a plastic bag.
00:53:32This is a período.
00:53:34It is a prayer.
00:53:36It's a prayer mat, it's a prayer mat, it's a prayer mat, it's a perfume and it's a marble.
00:53:40Oh nice, it's a type.
00:53:41What is it again?
00:53:42It's a prayer mat, it's imported from Turkey.
00:53:44And it's a prayer mat, it's a marble and it's a perfume.
00:53:48Okay.
00:53:48What price is it?
00:53:50It's 3,000.
00:53:51It's 3,000.
00:53:52It's 3,000.
00:53:53It's a whole goodie bag.
00:53:55It's a mini, it's a 1500.
00:53:57It's a Sahur Nights or aftar party, you can give it like a goodie bag.
00:54:02How much will it be?
00:54:03It's 1500.
00:54:05It's 1500.
00:54:06Okay.
00:54:07It's a whole bag.
00:54:08Now it's our mini that we have made about the Quran.
00:54:12It's cute.
00:54:13Look how cute it is.
00:54:15Tazbi and itar.
00:54:16Tazbi and itar.
00:54:17It's acrylic.
00:54:21It's a goodie bag.
00:54:22It's a goodie bag.
00:54:23How much will it be?
00:54:24It's 1,000.
00:54:25It will be 1,000.
00:54:26Because acrylic is so beautiful.
00:54:28It will be in a lot of usage.
00:54:30Look at this.
00:54:33It's also a acrylic box.
00:54:37It's a jewelry box.
00:54:38It's a casual and itar.
00:54:41Look how cute it is.
00:54:43We've made it from Aameen and Tachimila Kulan.
00:54:46How much will it be?
00:54:47This is 1,000.
00:54:48This is also 1,000.
00:54:49Okay.
00:54:50What is it?
00:54:51We have added the Ajwa date.
00:54:53If anyone wants us to do this,
00:54:57we can do it.
00:54:58We also look at these things.
00:55:00This is my love.
00:55:02This is a kawbah.
00:55:04This is a beautiful thing.
00:55:06This is Janamaz and Quran.
00:55:08There is Janamaz,
00:55:09there is Janamaz,
00:55:10there is Janamaz,
00:55:10there is Janamaz,
00:55:11there is Janamaz.
00:55:11There is Janamaz,
00:55:19there is Janamaz,
00:55:20there is Janamaz and Quran.
00:55:21Janamaz is also very loving.
00:55:23Yes, it is very loving.
00:55:25Look, this is a small box.
00:55:27How much will it be?
00:55:28This will be 4500.
00:55:30This is 4500.
00:55:31This is the kawbah.
00:55:32They are called gifts.
00:55:33They are also called gifts.
00:55:34Yes, basically.
00:55:37we have to create our packaging.
00:55:39And beyond that,
00:55:41we have to be ready for the Hajj.
00:55:43And beyond that,
00:55:45we have to be prepared for the kawbah.
00:55:46How much is it?
00:55:47This is 2600.
00:55:48This is wooden box.
00:55:50In this are also things like this.
00:55:51This is great.
00:55:52And again,
00:55:52it is very loving.
00:55:54There are also things like calendar,
00:55:57tazbih,
00:55:58itar,
00:55:59Quran shariif.
00:55:59How much is it?
00:56:00This is 5000.
00:56:01This is 5000.
00:56:03This is a little bit.
00:56:04And this is also.
00:56:06It is different.
00:56:06It is different shapes.
00:56:07It is different.
00:56:09different...
00:56:09from the way.
00:56:11This is very loving.
00:56:13It is very unique.
00:56:14It's unique and you want to see it.
00:56:16Bucket style.
00:56:18Do you want to take it from the front?
00:56:19Yes.
00:56:21How beautiful!
00:56:25How much is this?
00:56:27This is 5,000.
00:56:27This is also 5,000.
00:56:29It's a lot of dry fruits or cookies.
00:56:37We also have a kids prayer mat.
00:56:40If you have a kids prayer mat, you can give a kids prayer mat.
00:56:45Oh, this is great.
00:56:47It's a great idea.
00:56:48It's a lot of kids.
00:56:51It's blue and pink.
00:56:54Okay.
00:56:57This is cute.
00:56:58Go to the prayer mat.
00:57:00It's cute.
00:57:01Look how cute.
00:57:03Wow.
00:57:04Yeah.
00:57:04Yeah.
00:57:05I'll take this one.
00:57:08I'll take this one.
00:57:09I'll take this one.
00:57:09There are also little things.
00:57:11If it's a child or a wedding event.
00:57:17There are also little goody bags.
00:57:19These are all trays.
00:57:21Very nice.
00:57:22Very nice.
00:57:23If you want to see our prayer mat.
00:57:26What is this?
00:57:26It's very unique.
00:57:28This prayer mat is also hanging.
00:57:30If you want to see it in your videos, it's a very premium look.
00:57:35Okay.
00:57:36That's very nice.
00:57:37You'll get this box from the package.
00:57:39You'll get this box from the same time.
00:57:40You'll get this box from the same time.
00:57:41You'll get this box from the same time.
00:57:42This is the box from the same time.
00:57:43This is the box from the same time.
00:57:44Beautiful.
00:57:45Thank you very much.
00:57:46These are unique ideas.
00:57:49How much?
00:57:50This one?
00:57:50This is 1500.
00:57:51How much?
00:57:51How much?
00:57:53This is a unique idea.
00:57:55Especially, which you can provide your holy and love.
00:58:02What you can do, to the same way.
00:58:08You'll have to the same ideas.
00:58:09You can't even take it off.
00:58:10You can take it on your own business.
00:58:13Don't take it off.
00:58:16You can try it off.
00:58:17How much?
00:58:17I'll take it off.
00:58:19I'll take it off.
00:58:19You can take it off.
00:58:21When people come to age, they often order to place them from Pakistan
00:58:26because they don't have anything to do
00:58:29Respect
00:58:29They are very special things
00:58:32Okay, this is a tip that comes from Ghazal
00:58:36Reduce caffeine intake
00:58:38Because you have a taste of tea
00:58:41Like you open the day, you can drink tea
00:58:44The first week of Ramadan
00:58:48It has a pain in the head
00:58:51That's why we don't get caffeine in the past
00:58:55We drink coffee
00:58:58One cup is going to go and get a drink
00:59:01But many people who drink 4-4 cups every day
00:59:04For them, there is a tip that
00:59:07A few days before Ramadan
00:59:09You reduce caffeine intake
00:59:13If you have 4 cups, you go to 3 or 2 or 1
00:59:17So what will happen?
00:59:18Slowly and gradually, you will be in the routine
00:59:21We set the routine
00:59:24We set the routine
00:59:25When school starts, we think
00:59:27We set the routine
00:59:30So this is like Ramadan
00:59:31It's my opinion
00:59:34It's my opinion
00:59:34It's not based on eating and drinking
00:59:37It's our training
00:59:39It's our training
00:59:40It's discipline
00:59:40It's discipline
00:59:55It's discipline
00:59:56If you have a meal
00:59:56So when you have a meal
00:59:58It's not the first time
00:59:58You have to get sugar
00:59:59You have to get sugar
01:00:02You don't want sugar
01:00:02And it's a bit of pain
01:00:04You feel really
01:00:05And what happens
01:00:06Is that this is a blessing
01:00:07It's a very sweet place
01:00:10We're sitting on the whole time
01:00:11We sit in the morning
01:00:12And sit and sit
01:00:13And talk
01:00:14And no one's always
01:00:16I don't remember
01:00:26You can get a break in Ramzan.
01:00:28This is what is happening every time.
01:00:29Like this slide, don't insult fruit chaat.
01:00:32We use the Chinese so much.
01:00:36So, I think that when we make a fruit chaat, we don't add the Chinese.
01:00:40So, I think that I have insulted the Chinese.
01:00:43So, it has its own flavor.
01:00:46It has its own natural flavor.
01:00:47Now, if you have a quinoa, then you can add a quinoa.
01:00:49I don't have a quinoa.
01:00:51I don't have a quinoa.
01:00:53I don't have a quinoa.
01:00:56I don't have a quinoa.
01:00:57If you have quinoa will raise your quinoa, then you don't have a quinoa.
01:01:04Yeah, so this is the quinoa.
01:01:05Yes, this is the quinoa.
01:01:06The quinoa is the quinoa.
01:01:08The quinoa is a quinoa.
01:01:11I use a quinoa.
01:01:13That's good idea.
01:01:16There is vitamin C.
01:01:17If you have a quinoa will raise your quinoa,
01:01:20you can add it too.
01:01:21We can add it from the quinoa.
01:01:23Amli is my favorite, I always add amli.
01:01:29So I said, don't add chini, fruit chart,
01:01:32don't add sugar.
01:01:33You can also drink lemonade.
01:01:35Because limo water is very good.
01:01:37So I have put it in my store and freeze it.
01:01:40So that it will be very hot in Ramadan.
01:01:43So I have made a jar.
01:01:45And I have put it in a smoothie.
01:01:46I have freeze strawberries for my food.
01:01:49And I have freeze strawberries.
01:01:50And I have freeze strawberries for my food.
01:01:51And the kiwi and kale also freeze.
01:01:55You don't have to eat a day.
01:01:56Yes, kale not.
01:02:02I have to bloat a little bit.
01:02:05But I have no use of kale, frozen.
01:02:05I have no use of kale.
01:02:07No, so you don't freeze strawberries too.
01:02:09You don't have strawberries fresh.
01:02:12No, you don't have strawberries.
01:02:14If you don't get strawberries, you say they are preserved.
01:02:17I have freeze strawberries.
01:02:18Yes, the rest of the fruits are fresh.
01:02:22And the Chinese that you get in the chat, the fruits of the fruit will kill you.
01:02:27It won't be a benefit.
01:02:30Weight loss. What are you doing?
01:02:34Try it.
01:02:35It will happen for you.
01:02:38Because a lot of people think that weight will be reduced.
01:02:41But their weight will increase.
01:02:43Because they think they will not get food again.
01:02:47After having a drink, you will need a drink.
01:02:49And after having a drink, you will not get food again.
01:02:53After opening the day, you will add some lemon juice.
01:02:59And if you drink the water, you will drink.
01:03:03So, the craving of your food is very hungry.
01:03:07And your weight will increase.
01:03:10And metabolism will increase.
01:03:11So, what would you do when I was doing?
01:03:14When I was opening, I would drink three glasses of water.
01:03:19So, now you drink three glasses of water, or you leave the water and drink the water.
01:03:24And now you understand that if you take sugar intake,
01:03:29then you need sugar, sugar, sugar, sweet.
01:03:34So, I said to myself, bring this, bring this.
01:03:36So, it would increase my weight in the days.
01:03:41Because I had so many extra calories,
01:03:44and then I understood that.
01:03:46Now, I took a little bit of water,
01:03:50and then I took a nap, and then I took a proper food.
01:03:55And then the break comes in,
01:03:57when I don't sleep,
01:04:01at that time, I fulfilled my intake of water.
01:04:04Because if you drink water in the beginning,
01:04:07after that, you will just put it in the bathroom,
01:04:10and then you will eat the food in the stomach.
01:04:14So, it won't be healthy.
01:04:15When our stomach is empty,
01:04:17and we are adding the first thing,
01:04:19that's the best time,
01:04:20that you have got good bacteria in your gut,
01:04:23and you can eat them.
01:04:24so, I do not eat good bacteria in your gut.
01:04:27So, I don't eat good bacteria in your gut.
01:04:29I don't eat good bacteria in your gut.
01:04:33So, I eat good bacteria in your gut.
01:04:33So, I definitely eat good bacteria in your gut.
01:04:33Good bacteria,
01:04:34because the best time is right for it.
01:04:38So, when we start eating,
01:04:39So if you eat raw vegetables, you have a spike of carbs or sugar.
01:04:49But for me, if I eat gobi or lettuce in the morning, I have a very gastric problem.
01:05:01Like me, there will be many people who eat good vegetables.
01:05:07So if you have a problem, you can take steamed vegetables.
01:05:10Just a little blanch.
01:05:13Thank you so much, you have such a good tip.
01:05:16I want to tell you a quick tip.
01:05:19When we make fried items, we have a lot of smell at home.
01:05:23That's why we have a lot of smell.
01:05:25That's why it's important that when you put food, you have a drink of water.
01:05:29There are limo, orange peels, two-three long, two-three cinnamon sticks.
01:05:35Chula is not empty at all.
01:05:37Is that what you are saying?
01:05:38No.
01:05:39Like gas is coming for 24 hours.
01:05:41You can take a small container.
01:05:44Put cotton on it.
01:05:45You have put salt on it.
01:05:46You have put fabric softener on it.
01:05:50You have put liquid soap on it.
01:05:51You have put some salt on it.
01:05:53You can take snake plants.
01:05:54Candles.
01:05:55Candles.
01:05:56The most quick tip is scented candles.
01:05:59Very good.
01:06:01I'm going to break.
01:06:04Because they have tips and lots of other things.
01:06:06That's why I have a new program.
01:06:08After a break, I will see you in a break.
01:06:10Good morning, Pakistan.
01:06:17Welcome.
01:06:18Welcome back.
01:06:19Good morning, Pakistan.
01:06:20We are here in the morning.
01:06:22We are here in the morning.
01:06:25I will see you again.
01:06:26Yeah.
01:06:26You are here today.
01:06:28Good morning.
01:06:30Thank you, those people.
01:06:33I'm here next morning.
01:06:36We are here in the morning.
01:06:39We are here in the morning.
01:06:42So, let's see if that is coming from tomorrow and our work.
01:06:45We are here in the morning.
01:06:45That's a pretty nice day.
01:06:46Indeed.
01:06:46I'm here today.
01:06:48The morning of the morning morning.
01:06:50and here we are also going to talk about Synoderm, especially with the face washers that we will discover today.
01:06:59Assalamu alaikum.
01:07:00Assalamu alaikum, Doctor.
01:07:01How are you?
01:07:02I am good. How are you?
01:07:03Absolutely.
01:07:04I am fine.
01:07:06People who are laymen who don't have awareness about skin,
01:07:10they don't know the skin type of skin.
01:07:15So we will talk about the skin types of skin types.
01:07:19All right.
01:07:20See, Nida, if you start any skin care, the first step is your skin type.
01:07:24So there are three types of skin types.
01:07:27Oily skin, dull skin and dry skin.
01:07:30Now oily skin means that when you have a face wash,
01:07:33after your face wash, you have a lot of oil in your face.
01:07:37And the sebum production is more.
01:07:39Excess oil is more.
01:07:41There are breakouts.
01:07:42That means that your skin type is oily.
01:07:45There are more breakouts.
01:07:47You can see that there are blackheads and whiteheads.
01:07:51Dry skin means that you have a face wash.
01:07:53And after that, your skin has a bit of a tight feel.
01:07:58It has a bit of a patchy.
01:07:59That means that you have a dry skin.
01:08:01Dull skin means that you have a face wash.
01:08:04Your natural glow.
01:08:05That means that your skin is naturally hyaluronic acid.
01:08:08Okay.
01:08:09But with age, hyaluronic acid works.
01:08:12Due to many factors.
01:08:14Okay.
01:08:15You don't have sunblock.
01:08:16Okay.
01:08:16There are many things.
01:08:17So natural glow is finished.
01:08:18That means that you have a layer on your skin.
01:08:21That skin cells become a layer on your skin.
01:08:24You have to hide your natural glow.
01:08:26And it reduces your skin.
01:08:27Absolutely.
01:08:27So that is your dull skin.
01:08:30Yes.
01:08:30In Ramadan, oily skin is very difficult.
01:08:33They don't understand what we can use.
01:08:36What do we do?
01:08:36Because, look.
01:08:37You have to be standing in front of your skin.
01:08:40And that is an oily oil.
01:08:43It is very difficult.
01:08:44Blackheads.
01:08:45Whiteheads.
01:08:46So which face wash is for that?
01:08:49Okay.
01:08:49In Ramadan, your skin care is double.
01:08:53Okay.
01:08:53Deep cleansing is very important.
01:08:55Okay.
01:08:55We have Saniderm's purifying face wash available.
01:08:59Okay.
01:08:59It has two main ingredients.
01:09:02Salicylic acid and vitamin A.
01:09:03Okay.
01:09:04Here two main ingredients,
01:09:05which is,
01:09:05which is deeply cleanse your skin.
01:09:07excess oil,
01:09:09which is not produced.
01:09:10So prevent can't produce,
01:09:11prevent can't.
01:09:13Breakout,
01:09:13it will be acne.
01:09:14Obviously,
01:09:15in Ramadan,
01:09:16has used Facebook products,
01:09:18so prevent can't.
01:09:23In the way,
01:09:23The best thing is face wash is that
01:09:25the whole face wash is not dry.
01:09:27The face wash is not dry.
01:09:29So that would make it bad for the skin to make it.
01:09:29And the amount of salicylic acid
01:09:30is more than dry skin.
01:09:32So when your skin will be dry,
01:09:33So this is the best place for oily and combination skin, acne prone skin is very good.
01:09:41Now let's get to dry skin and sensitive skin.
01:09:45Because of dehydration, the dry skin gets more dry and flaky.
01:09:53You have double patches, you have tan, you have no skin, you have dry patches.
01:10:00So what do you do for that?
01:10:01Well, for dry skin, hydration is the key.
01:10:05Now in hydration, obviously, first of all, water.
01:10:08You drink more water from summer to summer.
01:10:12With that, the face wash we have available is Saniderm Hydrating Face Wash.
01:10:17The perfect face wash for every type of skin, which is dry skin.
01:10:22There are two main ingredients such as hyaluronic acid and coconut extract.
01:10:27Hyaluronic acid, it acts as a moisture magnet.
01:10:31It attracts water molecules.
01:10:34It will deeply attract.
01:10:36You have to add a moisturizer to seal it.
01:10:49But this is the best for dry skin.
01:10:52Now let's tell you about exfoliation.
01:10:54How do you need to do it for the skin?
01:10:56Exfoliation is very important.
01:11:05Exfoliation means to remove the dead skin.
01:11:09When the dead skin is removed, your skin will be bright.
01:11:12Okay?
01:11:12Okay.
01:11:13We have a brightening face wash.
01:11:16Okay?
01:11:17Now the ingredients are very amazing.
01:11:19There are three types of ingredients.
01:11:21Cool volcanic rock scent.
01:11:23It has the granules.
01:11:26What does the granules do?
01:11:27It removes the dead skin layer.
01:11:28It removes your skin and your skin is polished.
01:11:32Okay?
01:11:33It looks like a fresh skin is visible.
01:11:35The second one is that your dark spots are visible.
01:11:39It fades.
01:11:40The blemishes.
01:11:41The blemishes.
01:11:42It has lemon and kiwi extract.
01:11:44The blemishes of dark spots fade.
01:11:47The third one is aloe vera.
01:11:49What does aloe vera do?
01:11:50Obviously you have treated your skin.
01:11:53Dead skin is removed.
01:11:54Fresh or not.
01:11:55The skin is irritated.
01:11:57Soothe it.
01:11:58Aloe vera gel is included in it.
01:12:02So that your skin is sensitive.
01:12:04It will soothe it.
01:12:06Right.
01:12:07Can we do this exfoliation daily?
01:12:11Exfoliation should be done twice a week.
01:12:13Not on daily basis.
01:12:14In the rest of the routine,
01:12:16you will use your normal face wash.
01:12:17You will use it twice a week.
01:12:20Right.
01:12:22As an aesthetic physician gives you tips
01:12:24that in Ramadan,
01:12:26you are drinking less water.
01:12:27So the skin gets rid of the dehydration.
01:12:31That is a feeling.
01:12:34There is no freshness in the skin.
01:12:36And then you are eating fried items.
01:12:38Or you are eating a rose.
01:12:39If you are eating healthy,
01:12:40then you also have to glow.
01:12:42But here,
01:12:43we keep the rose.
01:12:44They keep it.
01:12:44But then you eat a lot of things.
01:12:47You are eating a lot of things.
01:12:48You are eating a lot of things.
01:12:48Absolutely.
01:12:49So give me a tip.
01:12:51First tip is hydration.
01:12:53Eight to ten glasses.
01:12:54You drink water.
01:12:56Avoid fried items.
01:12:57Which are difficult.
01:12:58But avoid it.
01:12:59Third is skin care.
01:13:01If you keep it.
01:13:02Three to four skin care.
01:13:03If you keep it,
01:13:04it will affect your skin.
01:13:06Face wash is very important.
01:13:08Deep cleansing is very important.
01:13:09for the sample of face wash.
01:13:19i氣my is very important for you.
01:13:22That is not true to you.
01:13:28The skin care is very important
01:13:33is available at saniderm.pk. You can be available from there.
01:13:37There are many drug stores and pharmacies that are easily available.
01:13:41For skin care tips, Saniderm's official Instagram page is also on Facebook.
01:13:47Thank you so much for giving me this opportunity.
01:13:52This was Dr. Saba Saniderm and this was Nidaya Asir.
01:13:56Good morning with Pakistan.
01:14:11Good morning Pakistan.
01:14:13Allah Hafiz.
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