Turn simple puff pastry, potatoes, cheese, ham, and salami into Aunt Franca’s irresistible rustic tart! This cozy, fridge-friendly recipe comes out golden, savory, and packed with flavor. Watch and get inspired for your next dinner!
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0:00 - Preparing the Puff Pastry
1:23 - Adding the Fillings and Potatoes
4:03 - Seasoning and Finishing the Tart
5:27 - Baking, Serving, and Tasting
