Today I made some skinless chicken thighs, slow-cooked with onion, garlic, cumin, bay leaf, parsley, Cream de Jerez and a touch of BBQ sauce.
And to go with it, fried orange sweet potato as the base. 🍠🔥
The result is an incredible combination: super tender chicken, an intense sauce with the sweet touch of Cream de Jerez and BBQ, and the contrast of crispy sweet potato.
The recipe I made serves 4 people, but I’ve left the quantities for 1 person in the first comment.
Save this recipe because this combination is definitely worth trying. 🤤
What do you think: chicken with Cream de Jerez, BBQ sauce and sweet potato… yes or no? 👇
#chicken #recipes #creamdesherry #cooking #foodreels
