00:00We are making breakfast crunch wraps.
00:02Now, I've done a breakfast crunch wrap casserole before,
00:05but never just the little individual cuties.
00:07Start by crisping the bacon.
00:10I'm also going to cook my little hash brown patties.
00:13This is going to act as the tostada
00:16that is normally in the middle of a crunch wrap.
00:18I want both of those to get crispy.
00:20That's what's gonna take the longest.
00:21I'm gonna slide my hash browns over
00:23into some of this bacon grease.
00:25While those finish, just whisk up the egg.
00:28Gotta be fast with this.
00:29Now we build.
00:30Little cheese on the bottom.
00:31Some of our eggs.
00:33First layer of crunch.
00:34Some crispy bacon.
00:35Next layer of crunch.
00:37I think some fresh little crunchy jalapeno in there
00:40sounds amazing.
00:41And then some more cheese.
00:42You can get one of the baby tortillas
00:44and set it right there so that it covers the filling.
00:47And then you fold over the sides of the tortilla.
00:49And then it's going to go seam side down onto our flat top.
00:53Better than a bacon, egg, and cheese.
00:54I could tell you that right now.
00:56Look at those layers in there.
00:58Creamy.
00:59Crunchy.
01:02Mmm.
01:03That, my friends, is the breakfast of champions.
01:05And that's all yours, is the breakfast of the
01:05ВладLER females who set it up to theьют.
01:05get a margin of
01:05économies for us again, but for that also, there's a late, the actualTurns
01:05to be seconds.
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