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  • 2 days ago
My pastries I placed in the baking pan. I have mixed the egg or eggs and rubbed on the pastries to give them a crusted taste and brown color. Ready to go into the oven at 400 degrees for about up to 25 minutes. I want it to brown but not hard to chew.
Transcript
00:00Very easy to make. You see, I put my egg white on top. I spread some egg white. Very easy
00:08to make. Only you just need some cream cheese, a block of cream cheese if you want to use a
00:14whole block.
00:17I use a half cup of sugar. You might want to use a little bit more. A teaspoon of vanilla
00:26extra and a little bit of salt. It tastes like cream cheese as well. Now it's ready to go in
00:31the oven at 400 degrees for about 20 minutes or better.
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V-CookingLadyCooks
Creator
My Cheese Danish Pastry & Cheese Danish Roll Recipe

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