Skip to playerSkip to main content
Learn how to make crispy Onion Pakora at home with this easy step-by-step recipe. This classic Indian tea-time snack is crunchy on the outside, soft on the inside, and made with simple everyday ingredients. Follow along to create restaurant-style onion pakoras that are perfect for family evenings, rainy days, or parties.

Ingredients:

Onions
Gram Flour (Besan)
Rice Flour
Green Chillies
Curry Leaves
Coriander Leaves
Red Chilli Powder
Turmeric
Cumin
Salt
Oil for Frying

If you enjoyed this recipe, don't forget to follow for more delicious cooking videos.

#OnionPakora #PakoraRecipe #IndianFood #Cooking #EasyRecipes #StreetFood #TeaTimeSnack #Homemade #FoodLover #CrispyPakora #Recipe #FoodVideo #CookingVideo #Dailymotion #90sFood
Comments
90's food
Creator
What's your favorite snack with a cup of tea? ☕🥟 Do you prefer Onion Pakora, Samosa, or Mirchi Bajji? Let me know in the comments!

Recommended