00:00Hey guys, it's Lucy Fink, and I'm sitting here with Megan Nicole, singer, songwriter, and YouTuber, also all-around adorable
00:06girl.
00:07Hello.
00:07Hey Megan, how's it going?
00:09It's going good.
00:10I've just been stalking you on YouTube, and I've been seeing all of your new videos, your originals, your covers.
00:15You are blowing up.
00:17What's your favorite part about what you do?
00:19Performing for people, because it gives me an opportunity to meet with those people that watch my videos.
00:24And it also gives me an opportunity to sing along with people to songs that I wrote, which is really
00:28special.
00:28Okay, so have you heard of the tin can challenge before?
00:31Actually, I had not until this day.
00:34Until today.
00:35For anyone that's at home watching, we have 10 tin cans lined up here.
00:39One of us is going to pick a can, open it, taste it, try to guess what's in it, and
00:44then see if we're right, and see who wins at the end.
00:47Perfect.
00:47Are you ready?
00:48Yes.
00:48Do you want to go first?
00:49I'll go first.
00:50Okay.
00:50Nothing too scary here, right?
00:52I hope not.
00:52I don't know.
00:53I actually have no idea what's in it.
00:55The one on the end here.
00:55All right, she's going with number 10.
00:5710.
00:57Apparently I say tin weird.
00:59I say tin like tin.
01:00Tin.
01:01Tin number 10.
01:02I'm from Texas originally.
01:04People used to make fun of me for that.
01:05Oh gosh.
01:07I'm scared.
01:09I think I know what it is.
01:10I'm not going to say.
01:11Okay, I'm going to take this a little.
01:13Just a little.
01:14Mmm.
01:15Mmm.
01:15Mmm.
01:16Going in for another bite?
01:17I'm just getting a closer look.
01:19Got it.
01:19We got some.
01:20I was like, no, I really like this.
01:22Oh, I see some corn.
01:23Barrett, some corn.
01:24I think it's chicken noodle soup.
01:25Or some kind of soup.
01:26Like a vegetable soup.
01:28Amy's lentil soup.
01:30Lentil soup.
01:31Ooh.
01:31So did she get the point for that?
01:33I don't think so.
01:34Mmm.
01:35Close.
01:36But no soup.
01:38My turn.
01:39I'm going to go with number three.
01:40That's my lucky number.
01:42Oh.
01:43Oh.
01:44I know what it is.
01:46And I'm excited.
01:47It is artichoke hearts.
01:53It's not good.
01:55But I got it right.
01:58You're up.
01:59I did your lucky number, so I'm going to do my lucky number.
02:01Okay.
02:01Seven.
02:02Okay.
02:03Oh, no.
02:04Oh, no.
02:05This is not lucky.
02:06That looks like an animal.
02:07I need a new number.
02:10I hope it's a fruit.
02:11Oh, my goodness.
02:13What have I gotten myself into?
02:16Mmm.
02:17Sweet.
02:18Pear?
02:19Yeah?
02:20Yeah!
02:20It's pear!
02:21Yay!
02:22I don't even eat pears.
02:24That looked a lot more scary than it was.
02:27Number five.
02:27I smell it already.
02:29Oh, no, no, no.
02:31No, no, no, no, no, no.
02:33Oh, no, no, no, no, no, no.
02:36What in the world is this?
02:41It's chilly.
02:42And it's really good.
02:44Yay!
02:46We should try that.
02:47Thank you for the offer, but I'm going to pass.
02:51I'm going to go for this little one.
02:53It's rather large.
02:54Let's see.
02:55Number six.
02:56Oh, no.
02:57Oh, no.
02:59That's my nightmare.
03:01So we have this kind of thicker substance.
03:05I think I know what it is.
03:07I think I do too.
03:07Okay, I'm just going to just, you know, for the game.
03:10Cream of mushroom.
03:12No.
03:13No!
03:14I was going to say it looks like a clam chowder.
03:16Clam chowder.
03:17That's what it is.
03:19Wow.
03:20Just from looking.
03:21Oh, there's no mushrooms in here.
03:22I should have, you know, I should have done my research.
03:24You should have taken a bigger bite.
03:25I should have.
03:25I should have.
03:26There's the clam chowder.
03:27There is the clam chowder.
03:29I'm going to go with can number two.
03:33Another lucky number.
03:37Ooh.
03:37Uh-oh.
03:38It's orange.
03:40What is that smell?
03:42It's a cheese.
03:43Wait, I'm giving you...
03:44Maybe it's cheese.
03:44I'm, like, helping you out.
03:45Is there such thing as canned cheese?
03:47What is the world coming to?
03:49Spray cheese.
03:49It's a horrible consistency.
03:54I'm going to say cheese sauce.
03:56Yay!
03:57All right, each have two more.
03:59Number nine.
04:00Let's see.
04:01Pop that coffee open.
04:01What do you want?
04:02Pop that coffee open.
04:02What do you have for us number nine?
04:05Oh, okay.
04:09That is a tomato soup.
04:11Yes.
04:13All right.
04:14I think we're all avoiding four.
04:16Just because it's huge.
04:18So I'm going to go.
04:19Go for it.
04:20Go.
04:21For.
04:21It.
04:23Puns.
04:24Oh, hey, isn't too bad.
04:27It is some sort of jelly.
04:30Mmm.
04:33What is it?
04:36Blueberry jam.
04:38What would I call it?
04:39Blueberry jelly.
04:41Blueberry drizzle.
04:43Blueberry.
04:44Hold on.
04:45I got this.
04:46It's the stuff inside of blueberry pie.
04:49So blueberry pie filling.
04:50Woo!
04:51It's good.
04:52We're going to make a pie.
04:53It's going to go around here for number one.
04:55Number one.
04:57Oh, it's beans.
04:59What kind of beans?
05:01I think it's baked beans.
05:03Mm-hmm.
05:04Baked beans?
05:05Yep.
05:06She got it right.
05:07All right.
05:08Last can.
05:11Huh.
05:14Sewer water.
05:16Smell that.
05:18Mm-mm.
05:22It's French onion soup.
05:23All right, Megan.
05:25We killed it.
05:26I'm actually going to take this pie filling and this chili home for dinner.
05:30What about you?
05:31Do you have anything you want to keep?
05:33I think I'm good.
05:34You're good.
05:34I think I'm good.
05:35I'll donate my cheese sauce.
05:37For some mac and cheese.
05:38Yeah, if you are trying to cook tonight.
05:40Five cans later, I beat her, but she's still so cute.
05:45So it doesn't even matter.
05:47Well, thanks for being here, Megan.
05:49Bye.
05:49We'll see you next time.
05:50Hey, YouTube.
05:51Thanks for watching.
05:52Click here to watch another video and here to subscribe to R29 on YouTube.
05:56Bye.
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