00:00Let's turn your sad old can of artichoke hearts into your favorite summer snack. That's good.
00:03Sprinkle some breadcrumbs, parmesan, paprika, and some salt and pepper into a bowl. Drain your
00:07artichoke hearts and then place them in another bowl. Go ahead and coat them in your melted butter.
00:10Add them to your breadcrumb mixture, give them a toss, place them in your air fryer, and then
00:13spray them down with a little avocado oil. Now we're just going to air fry them at 375 for about
00:17eight minutes. Garnish with fresh parsley and then serve it with some fresh garlic aioli. That's good.
00:21It's crunchy and buttery, a little briny. If you try nothing else, try these.
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