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The Harry Hill Show - Season 1 - Episode 04 Engsub
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00:00No, Seaman! No! No!
00:02Last time on The Harry Hill Show.
00:07We're in!
00:12Harry Hill Show!
00:15Hello there, I'm Harry Hill, and this is my show.
00:18It's The Harry Hill Show!
00:20I've told you, Blanche, you're not to worry about your sell-by date.
00:23You're doing all the right things, you're keeping your lid on, you're staying in the fridge.
00:26You've got to enjoy your time here, otherwise, what's the point?
00:30Mr Harry, what if someone forgets to put me back in the fridge?
00:34There you go again, catastrophizing about a future you have no control of.
00:39Now get back in the fridge, and relax.
00:44I like Blanche the milk carton, but she's a bit of a worrier.
00:49Right.
00:50There's a guest that's here, Daddy!
00:52Oh, okay, Gary.
00:54Do you want to take that in vision, Gary?
00:56What are you doing down there?
00:59I bumped into Blanche, the milk carton coming the other way.
01:03All right.
01:04The guest is here!
01:05Oh, thank you, Gary.
01:06Well, let's welcome our guest.
01:10He's got a point dish, hasn't he?
01:13Ed Gamble.
01:15It's Ed Gamble!
01:16Hello, Harry!
01:17Welcome.
01:18Well, thank you for having me.
01:18Lovely to see you.
01:20Lovely to see you.
01:20Nice to see you.
01:21Now, Ed, before we do anything, I'd just like to...
01:26I'm going to call it a bone to pick with, slightly a bone to pick with you.
01:30Oh, fantastic.
01:31This is how I always like to start podcasts.
01:34I'm going to ask you to cast your mind back to My Culture Fix.
01:38Okay.
01:38In the Times of London.
01:41Do you remember that?
01:42I can't...
01:43You did...
01:44Yes, you did a...
01:45You know My Culture Fix in that...
01:47In the supplement there, the art supplement.
01:49I don't remember...
01:50Well, you did do it.
01:51I did do it, okay.
01:52You did do it.
01:53And do you remember when they asked you who you would invite to a dinner party?
01:57Do you remember who you...
01:59One of the people that you...
02:00Was on your list of people that you were going to invite?
02:03Was it you?
02:04It wasn't me, no, but it was someone close to me.
02:06Someone close to you?
02:09I can't imagine.
02:10Yeah, well, let me help you out.
02:11It was my wife.
02:12Oh, well, there you go.
02:13That's lovely.
02:13Magda Archer, you said.
02:14That's nice.
02:15Yeah.
02:15Where do you get off inviting another man's wife?
02:22I mean, okay, in private, you might bump into someone, but do it in full view.
02:27Yeah.
02:27Make a cuckold of me.
02:28Yes.
02:29That was not my plan, Harry, I'll be honest.
02:31I mean, and there was integral within my invitation is a plus one.
02:35Well, it didn't come across as that.
02:37And I had people pointing at me in the street.
02:39I could hear them pointing at me in the street and whispering.
02:41You could hear them pointing?
02:42The cuckold.
02:43They were pointing and they were whispering.
02:46There goes the cuckold.
02:47Yeah.
02:47What's your wife's name?
02:49Charlie.
02:49Charlie, yeah.
02:50Well, she's a big fan of your wife's actually.
02:52Yeah.
02:52But yes, everyone is apparently.
02:54Yeah.
02:54James Acaster was coming on to her the other day.
02:58I don't understand this.
03:00What if you were to read in, I don't know, Horse and Hound or something that I had invited
03:07Charlie for a hot tub?
03:09Yeah.
03:10I think the hot tub definitely ups the level, doesn't it?
03:12Huh?
03:13The hot tub is a step further.
03:15They're all associated with a sexual advance.
03:19Dinner party.
03:20What were you going to have at the dinner party?
03:22Well, I don't know.
03:23What does your wife like to eat?
03:25Oysters and sausages.
03:29Well, that's what we shall have.
03:30And other suggestive foods.
03:31Yes.
03:32I'm kidding, of course.
03:33And actually, you know, I understand that you're a fan of my wife's work.
03:37My garage, of course, we're looking to sell all that stuff.
03:44Then basically, I wouldn't have to do this.
03:47And she bought you a little present.
03:49Yes.
03:50Well, that's very nice.
03:51But she's still welcome to dinner.
03:52It meant a lot to her to get that from you.
03:57Now, Ed, we had your friend Nish on.
04:01Nish Kumar.
04:02Nish Kumar.
04:02Nish Kumar, although that may go out after this one if this picks up.
04:09And we did a thing.
04:10You've probably seen it.
04:11It's a big TikTok thing.
04:12The Andy Burnham.
04:13Do you know that?
04:14Do you do that?
04:14No, I've not.
04:15I've not seen it.
04:15I'm not on TikTok, to be fair, Harry.
04:16No, I'm not on TikTok.
04:17But it's apparently it's a big thing.
04:19It's the Andy Burnham thing.
04:21Okay, should we press?
04:22We'll do that.
04:22Am I up?
04:23Yeah, you come on up.
04:24I'm up, okay.
04:25And we'll do it together.
04:26I think we have to have the lights up for this.
04:28Hit it!
04:31A one, two, a one, two, three, go, clap your hands, throw a chair, peel a parsnip, iron
04:45your trousers.
04:46Shall I sing along with this bit?
04:48Yeah.
04:49Simp the greens, strangle the fox, hype the buttercream,
04:59stop the toe, hands for the netflix, Andy Burnham, yeah Andy Burnham, that's fantastic, thank
05:10you Harry.
05:11Yeah.
05:11I feel more plugged into the youth now.
05:13Well it's a big thing on tiktok apparently.
05:15Yeah huge, I can see why, strangle the fox was a great moment I thought.
05:20Yeah but you're getting in a lot of trouble for that if you actually, actually quite difficult
05:23to strangle.
05:24Are they?
05:25Yeah.
05:25Yeah.
05:25Well you've got to catch them first I suppose.
05:27Yeah.
05:27Yeah.
05:29You've got to catch them first.
05:30Yeah.
05:31Do you have a big fox problem near you?
05:33We do.
05:33In the garden.
05:34Yeah.
05:34We've got a burrow, or whatever you call it, a den.
05:39I'll tell you what, we've got a glass, you know like a flat roof with a glass...
05:46Roof?
05:47Roof.
05:47Yeah.
05:48Not the whole roof but it's sort of like a window.
05:50Skylight.
05:50Yeah.
05:51And the fox stands on it and looks down at us watching Married at First Sight.
05:58That is a power move from that fox.
06:00Yeah.
06:01Yeah.
06:01And does other stuff as well, very difficult to get rid of.
06:05Yeah.
06:05Because the neighbours apparently are feeding it.
06:07Yeah.
06:08And they're very loud when they become amorous of the foxes.
06:10The neighbours of the foxes.
06:12Yeah.
06:13Come on and jump straight in there.
06:15Come on.
06:16So, we have got this mascot.
06:20Yes.
06:21Licky.
06:21Licky.
06:22Licky.
06:22Come on out and say hello to Ed Gowdall.
06:24Licky, Licky, Licky.
06:26The Harry Hill Show mascot.
06:28Licky, Licky.
06:29Previously had a job at Ascot.
06:32Licky, Licky, Licky.
06:33Had a job at Ascot.
06:34Yeah.
06:35Hi, Licky.
06:36All right.
06:37Wow, thank you, Licky.
06:39Sorry.
06:40Sorry about this, Ed.
06:41Is it affectionate, Harry?
06:43It's well-meaning.
06:46I just taste that with a...
06:48Oh, okay.
06:48Thank you, Licky.
06:50Thank you, Licky.
06:50I don't know if you've seen these.
06:52The Swiss Army taser.
06:57It's just a stick with a 9-volt battery on.
06:59Can you use that for other things or is it mainly for Licky's tongue?
07:02Slugs, good on.
07:03Yeah.
07:05Slugs, anything sensitive like that.
07:07Yeah.
07:07That's nice.
07:09Licky was quite dry, I thought, in terms of, in terms of tongues I've been licked by.
07:13That was quite a dry tongue.
07:14There you go again.
07:16Trying to attract my wife.
07:20And allure her to your horrible, torrid fantasy.
07:25So, sorry about that, Ed.
07:30So, would you...
07:31Can I tempt you to a chocolate by way of apology?
07:34By way of apology.
07:35Yeah, let me have a look.
07:36Yeah, have a...
07:37Help yourself.
07:37Has it got the...
07:38It's got the flavours on there, hasn't it?
07:40Just...
07:41Yeah, just regular...
07:42Fairly regular flavours.
07:43Fairly regular flavours.
07:44Oh, there's only one...
07:46There's only one in here.
07:50Not for you?
07:51It's a conker, Harry.
07:53C-Met had all the nice ones.
07:55We had C-Met on.
07:57She loves those chokers.
08:00Come on, because I've got another show.
08:04Might not have another show.
08:06Okay, so...
08:08So, we're gonna learn a little bit about you, Ed.
08:11Please.
08:11How do you feel about AI?
08:13I don't really know what it is, but I'm...
08:15You know, I can't stop it.
08:16So, let's just let it roll.
08:18No, I don't think anyone can stop it.
08:19How would we even stop that?
08:20We are...
08:21I've enhanced AI to serve me for good.
08:26There's so much negative stuff about AI.
08:29And, in fact, I've got Sarah, the AI bot,
08:32who's gonna tell us a little bit about you, Ed.
08:35Come on out, Sarah.
08:35Are you there?
08:38Russ makes quite a rustling sound
08:40when she walks, Sarah.
08:42Doesn't Sarah walk a lot like Licky?
08:45There is a similarity, yes.
08:47Very similar shoes.
08:49I think they're like a standard-ish shoe.
08:51I think we got a job lot of those shoes.
08:52Yeah.
08:53From Dulcis on the dark web.
08:56Still open on the dark web.
08:59And, um...
09:00So, Sarah, say hello to Ed.
09:02Ed Gamble.
09:02Hi, Ed Gamble.
09:04Tis I, Sarah the AI bot.
09:06Big fan of your show where you talk about menus.
09:09Yeah.
09:09Menus are historic documents.
09:11And until you came along they was forgotten about.
09:14You very much put menus on the map.
09:16What you do in here, though?
09:18Thought you'd have bigger fish to fry.
09:20Bro.
09:21All right.
09:22Calm down.
09:24So, um...
09:24No, we are big fans of that pod scarf.
09:28Thank you very much.
09:29It's great.
09:29Yeah, where you talk about menus.
09:31Yes, we talk about menus.
09:32And my wife in particular is a fan of that show.
09:34Yes.
09:35We should...
09:35She should come over for dinner.
09:36I think this is perfect, Harry.
09:39She can never remember the name of it.
09:40Do you get that?
09:41We get off the menu quite a lot.
09:43Off the menu.
09:44What is it then?
09:44It's off menu.
09:45It's not off the menu.
09:46Oh, off the menu, right.
09:46Yeah.
09:47She called it...
09:48She once called it a la carte.
09:50Yeah.
09:52Which is the opposite of off the menu.
09:53Yeah, yeah.
09:53And then once she called it soup of the day.
09:57Which is a better name for the podcast.
09:59Yeah.
10:00The more specific soup.
10:01Or the special.
10:02What, um...
10:03Sarah, have you got something to tell us about Ed?
10:05Here goes.
10:07Edward Stevenson Gamble is an English comedian and television presenter.
10:10He is best known for co-presenting the off-menu podcast with James Acaster as well as his
10:16appearances on Mock It A Bit and Task Money, Early Life and Family.
10:20Gamble was brought up in Wandsworth and Raines Park, South West London.
10:24Yeah.
10:24His mother, a nurse and health visitor for the NHS, and father, a solicitor, separated when
10:30he was four.
10:31He was raised mainly by his mother.
10:33He has a younger half-sister and a younger half-brother on his father's side sounds complicated
10:39but just take a moment to think it through.
10:41Basically, his dad married and had two kids.
10:44Oh, I see.
10:44At school.
10:45He used humour as a defence mechanism.
10:47Good idea.
10:48Gamble has only got seven fingers.
10:50See photo.
10:52See photo.
10:53And the photo she's referring to is this one.
10:55I've got to agree with her, Ed.
10:58You do appear to only have seven fingers on that.
11:01I really hate that.
11:02Just hold your fingers up.
11:04Just hold your hands up.
11:05One, two, three, four, five, six, seven.
11:07Yeah, seven.
11:08Yeah.
11:09Can you see that count?
11:11It's just seven there.
11:12Yeah.
11:12Can you explain?
11:14Yeah.
11:15I mean, I can't deny it.
11:16There's seven fingers there.
11:17Yeah.
11:18Even though my t-shirt has two fingers on it, so that bumps up the amount.
11:22Did you, were they added to the late, did they late to arrive, those two extra?
11:28I don't understand it.
11:29Yeah.
11:29They took a while to grow in.
11:30Yeah.
11:31Okay.
11:32So you've a fairly solid middle-class background.
11:35Apparently so.
11:35Yeah.
11:36Nice.
11:36Nothing wrong with that.
11:37Yeah.
11:37Join the club.
11:38Yeah.
11:39Yeah.
11:40We're told to be ashamed of that, aren't we?
11:41Yeah.
11:42Just keep it quiet.
11:42And we're also told to keep our arms down.
11:45Are we?
11:46Are we?
11:48In Rains Park, just down the road from here?
11:50Yeah.
11:50Pretty close to here.
11:51Yeah.
11:51And what was Rains Park like, Dan?
11:54What was, when were you talking about?
11:55The eighties, is it?
11:56No.
11:56Well, I was born in the eighties, but I did first four years in Wandsworth of my life
12:00and then sort of-
12:01Wandsworth prison.
12:02Wandsworth prison.
12:03Yeah.
12:03Straight out the womb, straight into jail.
12:05Yeah.
12:05And then-
12:06You laugh about that, but it does happen.
12:08It does happen, is it?
12:09Shall we hear back from Sarah to see if she's got any further information?
12:15Then what happened was, he attended Durham University, where he studied philosophy and met Nish Kumar,
12:21and everything was alright.
12:23Before working full-time as a comedian, Gamble worked jobs that included short stints of data entry
12:29and working at the Rains Park tavern since refurbished.
12:32A pub that was surprisingly dangerous for the area and one night I arrived for work and literally
12:37had to step over a pool of blood outside the door.
12:40Now tell me about that.
12:42Yeah, that's true.
12:42A.I. went into first person there.
12:44I don't know.
12:45Is that normal for A.I.?
12:46I think she was quoting.
12:48Ah, okay.
12:49Right.
12:50Yes, that's true.
12:50I stepped over a big pool of blood to get into work.
12:53So tell me about that.
12:53So what was the-
12:54There were two regulars there who quite often fought with each other and then I think one
12:58regular said something about the other regular's wife and then-
13:01You see how sensitive we are.
13:04How sensitive we are.
13:06And they both looked a bit like you, Harry I'd say.
13:10Right.
13:10They both had a Harry Hill vibe to them.
13:12Okay.
13:12More aggressive.
13:13Yeah.
13:13And then the other regular wasn't there and but it got called and came down and there
13:16was a big fight and then a head got cracked on the sidewalk I think.
13:20Oh my god.
13:20Yeah.
13:21Sorry to hear that.
13:22Yeah.
13:22Yeah.
13:24I mean, I can't really picture rain.
13:26I mean, I-
13:27You would drive through Rains Park on the way to Kingston.
13:30Yes, you would.
13:31Yeah, you would do that depending where you're coming from.
13:33Well, yes.
13:33Yeah.
13:33If you were coming from, for instance, Farnham.
13:37Yeah.
13:37There would be no reason to drive through Rains Park.
13:41What-
13:41And it seemed like a fairly nondescript kind of area.
13:44It's near Wimbledon.
13:45That's the only thing you can say about Rains Park.
13:47Estate agents call it West Wimbledon to put the house prices up, but it's just Rains Park
13:52and it has not changed one bit since I left.
13:53It's not been sort of not been gentrified, but it never needed gentrifying.
13:57It's just a couple of cafes, big pub and a post office.
14:01Right.
14:02It's pretty much all you need.
14:03Yeah.
14:03These days.
14:04Yeah.
14:05And in many ways, lucky to have those things.
14:07No, but I mean a lot of pubs.
14:09No, please.
14:10A lot of-
14:12Let me speak.
14:14A lot of the pubs and post offices are closing down.
14:19You know, it's not what they promised us when we all voted for Brexit.
14:24Is it?
14:26I remember the buses.
14:27Yeah.
14:28We'll open more post offices and more pubs, they said.
14:30There'll be more pubs.
14:31Yeah.
14:31There'll be pubs with post offices combined.
14:35Yeah.
14:35That you'll be able to take your parcel in.
14:37Yeah.
14:38Have it assessed and then have a drink.
14:40And you can post a pint to a friend, they said.
14:42Yeah.
14:42And there'll be a policeman standing outside to make sure there were no fights.
14:46Yeah.
14:47So, um, you met this character Nish Kumar.
14:51Nish Kumar.
14:52Yeah.
14:52Who's been on the show or is yet to appear on the show.
14:55He has.
14:55Um, I've had Nish.
14:57I did have, I've had Nish on other shows and he's, he's excellent value.
15:01Uh, and I'm a big fan of Nish's.
15:03What was he like when you first met him?
15:04Um, I'd say exactly the same, like just a squawking moron.
15:09Um, he's a, he's a lovely man Nish.
15:13We were in a sketch group together.
15:14Yeah.
15:14And, uh, we spent a lot of time together, basically refusing to do our degrees and just
15:19writing sketches together.
15:20Uh, and then just drinking quite a lot.
15:22We were the, we, we called ourselves the one more brothers.
15:25Right.
15:26Cause everyone else would go home and we would always have one more and we were the one more
15:29brothers.
15:29As you can imagine, we, we kissed a lot of girls.
15:33Yeah.
15:33I bet.
15:34Yeah.
15:34The, uh, what's that like?
15:37The, um, what, um, he couldn't remember any of the sketches that you, uh, do you remember
15:42any of those sketches?
15:43He could definitely remember some of the sketches is probably just too embarrassed.
15:46All right.
15:47Um, there was one where he was a self-defense, um, a self-defense instructor.
15:52Um, and it's, it's way funnier than I've made it sound there.
15:55It was really good stuff, Harry.
15:57I can't remember any of the details.
15:58And did you take the, the, uh, review up to Edinburgh or do anything like that?
16:02We did.
16:02We did, we did a couple of years at the Edinburgh Fringe to great acclaim from my mother.
16:07Yeah.
16:08And, uh, was this a time when, uh, you perhaps decided you want to be a, uh, what we would
16:15term loosely a comedian?
16:17No.
16:17If you wanted to be a comedian, was it you?
16:19Cause for me.
16:20Yeah.
16:21If I may turn this around to me.
16:22Please.
16:23Is that, uh, I, I took a, like a medical school show up to Edinburgh.
16:27Yeah.
16:28And I went, uh, to a lot of went, saw, um, Stuart Lee and Steve Coogan and all those old
16:33guys.
16:35Um, and actually that's what made me think partly what made me think of this would be
16:39great.
16:40Yeah.
16:40I think being at the fringe and seeing all those shows and feeling the atmosphere there,
16:44it's quite exciting.
16:45Isn't it?
16:45The first time you go thrilling.
16:47Yeah.
16:47Cause you don't see any of the underlying sadness, the money, the losses.
16:51Yeah.
16:51The overheads.
16:52Yeah, exactly.
16:52When you're, when you're doing student sketch shows, you're just there for fun.
16:55Yeah.
16:56It doesn't really matter if no one's really come to the show.
16:57You're still having a good time.
16:58Then you take your own show up there and realize that everyone you saw do shows in the previous
17:02years was severely depressed.
17:06Okay.
17:06Sarah, have you got anything further to add?
17:35Oh, that was good.
17:36That was great.
17:57Yeah.
18:00That's for you.
18:02Thank you, Sarah.
18:03That's, that's for you.
18:06That twix is for you.
18:08I'll get my twix.
18:09So there's a lot there.
18:10Um, I mean, this diabetes, I know you've talked a lot about the diabetes, diabetes.
18:14I have.
18:15Yeah.
18:15Do you want to, I don't know.
18:16Do you want to talk about that?
18:17What would you like to know?
18:18The poster boy for, it seems to me for, uh, yeah, that's not how I saw my career going
18:22being the poster boy for type one.
18:24It's nice to have a second string though.
18:25Something to fall back on.
18:26It is.
18:27And I feel like I don't really have an angle otherwise.
18:30Like I'm just, I'm just me.
18:32Right.
18:32So it's nice to have a, it's nice to have a way to come into things.
18:35Like I'm the diabetic viewpoint.
18:37Yeah.
18:37I wish I had something.
18:41I wish I had a, I don't know.
18:43I wouldn't say that, but that, I mean, joking apart, that is, that is a big thing to have
18:46to cope with.
18:48Right.
18:48Yeah.
18:49It's like having another full-time job really.
18:51Cause you've got to manage your blood glucose levels all the time and it can be affected
18:54by anything, but you know what?
18:56I've made some money out of it.
18:58So yeah.
18:59Yeah.
18:59Probably.
19:00So you've, I suppose you can't do adverts for insulin, right?
19:03Or like, no, they don't tend to have adverts for insulin because we, we have the NHS,
19:08which is quite good.
19:09Really?
19:10Maybe I could go over to the States and be the face, the face of insulin.
19:13Only $300 a vile.
19:16They'd be different.
19:17Like brands of, it's not like drink though.
19:20Is it?
19:20It's not that drinks.
19:21A lot of people probably don't know what, um, diabetes is.
19:26Yes.
19:26But, uh, I don't think this is the place to get Sarah back.
19:32I'm sure Sarah can help us.
19:34But as I said, I used to run a diabetic clinic when my previous job was the host of TV,
19:40but during the day I used to run a diabetes clinic band.
19:46And it's all moved on, isn't it?
19:47It's all in those days.
19:48It was, you know, to test your, prick your finger every five minutes.
19:52And now I've just got a little, little thing in my arm and my phone tells me what my blood
19:57glucose levels are, which is pretty cool.
19:58Is that the same thing as that?
20:00Some of my wife's friends have got, which is a thing which tells them what, um, like,
20:06uh, what they shouldn't eat.
20:07And is that the same thing?
20:09Well, I I'm quite angry about those things because I don't need that's things.
20:13You don't need those.
20:14Zoe patch.
20:14The Zoe patch.
20:15Yeah.
20:15You don't need those.
20:16If, if you have a working pancreas and I think it's cultural appropriation.
20:21Yeah.
20:21Yeah.
20:22And it's the cut.
20:23Yeah.
20:23Cause you're like a, you know, it's different.
20:25It's sort of like a different species.
20:26I'm a different species.
20:27Yeah.
20:27Yeah.
20:28I'm an advanced, I'm an advanced human sort of, sort of X man.
20:32I want to say, uh, and we're man and machine.
20:36Yes.
20:38Uh, meld.
20:39Yeah.
20:39But the Zoe patch, that is something to do with, I know one of her friends won't eat
20:43more than four Brazil nuts.
20:46I feel like that won't make a difference, but you hear people on Zoe patches say things
20:50like, and would you believe a whole pun of grapes and my blood glucose level went up.
20:53It's like, you need to go back to basics on everything.
20:57You don't need a Zoe patch.
20:58You need a, you need a book.
20:59It's people with too much time and money probably on their hands.
21:03Yeah.
21:04Uh, the, what do they call it?
21:05There's something in the, well, the sick, well, or there's something in the, um, worried.
21:09Well, the worried.
21:10Well, the worried.
21:11Well, I don't know, but it makes sense.
21:13I know.
21:13I know what you're saying with that phrase.
21:15Yeah.
21:15Well, that might be a, that might be a good name for a children's book.
21:18The worried.
21:19Well, about a, well, that was be like branch.
21:22The milk con I'd read that.
21:24Uh, you did a voiceover for the car website.
21:28Kazoo.
21:29Yes.
21:29I'm all for that.
21:31Yeah.
21:32Uh, adverts, voiceovers.
21:34No shame in it.
21:35No, I didn't feel any shame actually.
21:37No.
21:38I, but you know, for, for a while, you know, it was the thing I was most known for.
21:41Would you like to hear me do it now?
21:42I would love it.
21:43I would love to.
21:44Kazoo.
21:44Yeah, you can.
21:45Is that you?
21:46Yeah, that's me.
21:47Cause yeah, you can now bankrupt.
21:53And then I have to, I've got to talk about this hunted.
21:56That was fantastic.
21:57That, that was so fun.
21:58Yeah, it was so funny.
22:00I mean, it was, was it fun?
22:01It was fun.
22:02It got a bit, it got a bit tiring after a few days, I think, cause they really do make
22:05you find out where you're going to sleep and you are on the run.
22:08And I think they got the production got a bit annoyed with us because we probably
22:12weren't taking it as seriously as they wanted us to take it.
22:15Well, as a viewer, it was really entertaining.
22:18Yeah.
22:19Well, the first thing we did was went to a Michelin starred restaurant in Shrewsbury.
22:22I remember.
22:23Yeah.
22:23We, you escaped from Shrewsbury prison.
22:25We went straight to a restaurant and then we got a lift to Birmingham.
22:27James threw his shoes out the window.
22:29Uh, and then he had to walk through Birmingham town center in his bare feet.
22:32And then he, why did he do that?
22:34Um, cause they were traceable.
22:35Was he worried that they were going to trace?
22:36It was sort of, they were traceable and he wanted to, yeah, he didn't want to get picked
22:39up on CCTV.
22:40It's very James Acaster thing to do.
22:42Yeah.
22:43He's cutting his nose off to spite his face.
22:44Uh, and then we, we bought a wig.
22:46We went and bought a wig and then we slept in the Birmingham McGlee club.
22:49It was a fantastic day.
22:52I talked to Tim Vine and I were going to do it, talking about doing it.
22:55I would love that.
22:56Yeah.
22:56But then I thought actually, what's the reality of it?
22:58Are you actually sleeping in a ditch or?
23:01Well, you can set up places to stay along the way.
23:04We did none of the pre prep that we were asked to do.
23:06Oh, they asked you to do pre prep.
23:07Yeah.
23:08Like to find contacts and then, but the, the problem is then they, the hunters could find
23:11those contacts.
23:12Yeah.
23:12Yeah.
23:12They can trace you.
23:13So we were like, we're going to go jazz.
23:14And our plan was no plan because who would expect us to have no plan.
23:19And we went to Bristol.
23:20We got, uh, James tattooed me in Bristol.
23:22We just had a wild, a wild seven days.
23:24And then we went to the taskmaster house and lured them there.
23:27Yeah.
23:28And what about food?
23:29And sort of, I was worried about the toilet with that, you know, where would you go to
23:34the toilet?
23:34Well, when you're out and about, we should talk about this afterwards, but when you're
23:39out and about Harry, you know, so you're not on the run, but you're just walking around
23:43you're in London or whatever.
23:44Where'd you go to the toilet then?
23:46Uh, my club, but of course you couldn't go to your club when you're on the run.
23:52Cause that's the first place.
23:53They're going to look a member of the store club.
23:55You know, the store club in Mayfair.
23:57Um, well, this is excellent.
23:59And you have this, did the, how did the book do?
24:02Glutton.
24:03I think they were happy.
24:04The multi-course life of a very greedy boy.
24:06What's this greedy boy thing?
24:08I'm a greedy boy.
24:09Yeah.
24:09I've made, aside from diabetes, I've made food my thing as well.
24:13So, um, you know, I was a bigger boy when I was little.
24:16You were so a bit tubby.
24:17Bit tubby, tubby boy.
24:18Are we still allowed to say tubby?
24:20I don't know.
24:21Well, I, I guess the best way to put it is I had curves that kill and I left lots
24:24of victims.
24:27Um, but so I, and then I lost a bit of weight and then I'm obsessed with food now.
24:31So this book was just me talking about my love of food and it's, excuse me.
24:37It's the, it's the producer's glasses have fallen off.
24:44But, um, but you're right.
24:46I think, how old are you now, Ed?
24:47Do you mind me asking?
24:4839 years old.
24:49You're not quite old enough.
24:50But what I find as I get older is that is food is the, is the thing you think about.
24:55Yes.
24:55That's, you know, all other pleasures have fallen by the wayside.
24:59And then the first thing when I wake up in the morning, the first thing I think is what's
25:03for dinner.
25:04Yeah.
25:04Do you have that?
25:05I know I have that after lunch.
25:07So if I wake up in the morning, I'm thinking about breakfast while I'm eating breakfast,
25:09I'm thinking about lunch.
25:10When I'm eating lunch, I'm thinking about dinner, but you'll, you go straight to dinner.
25:15I, yeah, I do.
25:16Yeah.
25:16Well, because breakfast and lunch, you can't really at my age indulge on those things, except when
25:21you're on tour.
25:23Just one last thing.
25:24I did see these photographs of you on Instagram, wrestling Phil Wang.
25:28Yes.
25:28We did a show called Clash of the Comics at the Hammersmith Apollo.
25:31That looked fantastic.
25:32It was so fun.
25:33It's the first time they've ever done comedian versus comedian for good reason.
25:36Cause I think normally they have a professional wrestler involved to make the comedian look
25:40good.
25:40There were some injuries.
25:41I understand.
25:42There were, but not in our match.
25:43There were two, two injuries in the matches before us.
25:46And people kept coming in and saying this person's injured.
25:48And it was like, really?
25:50Yeah.
25:50It was really scary.
25:51Cause we were scared anyway.
25:52Yeah.
25:53And the two, the two girls that were injured are like athletic, really in shape.
25:57They trained really hard.
25:57And then me and Phil are in a wine club together.
26:01So we're sort of looking at each other in a lycra going, this is not going to go well
26:04for us.
26:04Yeah.
26:05But those photos that you should seek out those photos because there's like one where
26:09Phil is seems to be flying through the air.
26:11Yeah.
26:11We did a lot of, we did a lot of big moves.
26:13He suplexed me from the top rope.
26:14He did a superplex.
26:15So did you have to learn these?
26:17Yeah, we did.
26:18We had to choreograph it.
26:20Oh really?
26:20Yeah.
26:20Yeah.
26:20But you never really do it in the ring properly until the night.
26:23And then the impact is quite hard.
26:24The first one.
26:25It's quite hard.
26:26It's not like a sort of memory foam surface.
26:31It's sort of, it's not soft.
26:32It's like there's all wooden boards under there, but they're sprung.
26:35So you hit them and it makes a massive noise, but it's a big old thunk.
26:38Ha ha ha ha ha ha!
26:41Harry Hill Show!
26:45Feeling peckish?
26:47Fancy a snack?
26:48Well, just 200 yards from this podcarf you'll find the Stuff in Quack Hotel and Restaurant,
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27:20What three words?
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27:24Phone 0485 67256 and ask for Karen.
27:30It's time for our theme of the week.
27:37Orangutans.
27:40Orangutans.
27:40I've always said orangutans, but there's no G.
27:43And we're joined by Helen Buckland of the Sumatran Orangutan Society,
27:48working at the cutting edge of orangutan conservation.
27:53Welcome, Helen.
27:53Thank you very much.
27:55Do you know Ed Gamble?
27:56I do now.
27:57Hi, Helen.
27:57Hi, Ed.
27:58Oh, you didn't know him before?
28:00Never heard of him.
28:01I don't get out much.
28:02Oh, okay.
28:04So, do you know much about orangutans?
28:05Is it tans?
28:07Orangutans?
28:08Orangutans, yes.
28:08Tans.
28:09Yes.
28:10I'm a big fan.
28:11I'm an orangutan fan, for sure.
28:15When I was growing up, they were, I think, my favourite animal.
28:17I had two cuddly orangutans called Bobby and Softie.
28:20I don't know if you know those guys.
28:23But Softie, unfortunately, he still lives in my mum's attic.
28:27But I don't know if this is something that affects the orangutan community as a whole.
28:31But do you know Stretch Armstrong?
28:33I'm not very familiar.
28:34Yeah.
28:35Stretch Armstrong burst, and it's full of glue.
28:37And some of it got in Softie's hair, so he had to shave his head.
28:41All right.
28:41Yeah.
28:42Yeah.
28:44I often wondered what was inside Stretch Armstrong.
28:48Yeah.
28:48I always wanted to know, but they were quite expensive, and you wouldn't burst one deliberately.
28:51Yeah, I stepped on it.
28:53Really?
28:54Yeah.
28:54You were tubby, weren't you?
28:57Not many people heavy enough to burst an Armstrong.
29:01Anyway, we're trying to talk about orangutans with Helen.
29:03Sorry.
29:04I just wanted to get all my knowledge out there.
29:06No, it's interesting, because, you know, it's completely random, the name.
29:10I didn't know that you had this interest.
29:11Yes.
29:12So that's a perfect bit of chemistry.
29:13We do have an orangutan, an animated orangutan called Armstrong.
29:18You do.
29:19Yeah.
29:21Go on.
29:24It was a lovely little animation that we did.
29:26It was voiced by Bill Bailey as a fundraising campaign that we did a few years ago.
29:35It's a good name for an orangutan.
29:36But I'm going to start with just some basic questions, Helen, because, you know,
29:40we know roughly what the demographic is on the people listening.
29:45What is an orangutan?
29:48I always like to start with a very basic question, just broadly.
29:52Orangutan is a species of great ape, a primate.
29:57Right.
29:57They are large arboreal tree-dwelling mammals that live on two islands in Indonesia.
30:04Oh, they only live, I didn't know that.
30:06Yeah, just on Sumatra and Borneo.
30:08Right.
30:08Okay.
30:09So you wouldn't get them in, for instance, Africa.
30:15I'm not going to do that.
30:16I'm not going to go through all the different countries.
30:17Just those two islands.
30:18I didn't know.
30:20So they live in trees.
30:22They ever come down?
30:23Not in Sumatra, because in Sumatra they share their habitat with tigers.
30:26So they're quite clever and they stay up in the trees.
30:28Whereas in Borneo, there aren't any tigers anymore.
30:31And you occasionally get the Bornean orangutan will come down to the ground.
30:34Oh, okay.
30:35But they wouldn't normally choose to come down.
30:37No, not usually.
30:38You sometimes see them on the ground.
30:40If they're orangutans that used to be pets and have been released back to the wild,
30:44then they don't behave in the same way as wild orangutans and they may come down.
30:47Oh, I see.
30:48Right, yeah.
30:49Do they make good pets?
30:50No.
30:51Strong anti-recommend.
30:53Yeah.
30:54Why didn't they make?
30:56Because they would take your arms off.
30:57Oh, they're quite aggressive.
30:58They're very, very strong.
30:59Yeah.
31:00Would you say aggressive or?
31:02They would be, yeah.
31:03In the wild, if you get between a mother orangutan and her baby, then you'd be.
31:06Well, I wouldn't do that.
31:07I mean, that's pretty pace.
31:12I wouldn't do that, no.
31:13But I might approach a juvenile male.
31:17Sure.
31:18With a banana.
31:19Click that up.
31:22I might approach a juvenile male with a banana or something.
31:25That actually brings us on to my next question.
31:27What do they eat, the orangutans?
31:29Well, they will eat a banana if offered.
31:32They'll eat hundreds of different species of plants.
31:35They'll eat a bit of bark, leaves, ants, that sort of thing.
31:38Well, I guess if you're in a tree, that's what's available.
31:43Yeah, basically.
31:43Right?
31:44Yes.
31:44Yeah.
31:45So would they have one tree that they live in or would they have like, are they territorial?
31:50They've got really large home ranges and females and males will have overlapping but different
31:56home ranges.
31:57They don't live in families like the other great apes, like chimps and gorillas.
32:00They're quite solitary.
32:01So they travel around the forest and they make a new nest in the trees every night.
32:07Okay, so the nest, when you say, they would sort of, twigs and feathers and that, would
32:14it be?
32:15I don't know about feathers.
32:16They sort of bend and break branches and they've been seen to put roofs over their nests
32:20if it's raining, like nice big leaves.
32:23Fantastic.
32:24And they put leaves that have anti-mosquito properties around as well to keep the bugs out.
32:29Yeah, so they're smart.
32:31Do we know?
32:32Yeah, go on.
32:32Did you have a question?
32:33No, I was saying that's very clever.
32:34I was agreeing that they're clever guys.
32:37Do we have a rough idea of their intelligence, you know, on a level of, I don't know, if
32:41you've got something like a mouse?
32:47Fire.
32:47And then you've got, right up the top, you've got, what's the most cleverest thing?
32:50Horse?
32:52What?
32:53Why's that funny?
32:55Why's that funny?
32:56I don't know, a dog then.
32:57Are we just counting humans?
32:59No, not humans, obviously.
33:01Well, okay, we can include it.
33:03We can open it up.
33:04Yeah.
33:04So humans, where roughly would they be?
33:07Probably nearer the human end than the dog or mouse end.
33:10They can communicate using sign language if they've been taught by humans.
33:14They can do, yeah.
33:14Right.
33:15Well, it's their own sign language or stuff we've taught them?
33:19Stuff we've taught them.
33:20Oh, okay.
33:24So they, I'm interested to hear that they live on their own.
33:26So when a mummy orangutan has a baby, was she just like, off you go?
33:33No.
33:34Well, they actually have the longest kind of mother-infant association, I suppose, in the animal kingdom.
33:42I don't know, I lived at home for a long time.
33:44Other than humans, I will suppose.
33:46Yeah, I've got a 20, I had a 28-year-old was at home.
33:50Yeah.
33:51Until recently.
33:52Very orangutan coded.
33:54Yeah.
33:55Babies will stay with the mums for seven or eight years, which is way longer than any other.
33:59Oh, so when you say they're solitary.
34:03Unless it's a mother with a, with a youngster.
34:05Okay.
34:06And, um, so that's, so that's sweet, isn't it?
34:11Uh, what's, roughly what size is an orangutan?
34:14I mean, they're quite, I mean, I'm just thinking the one, whenever I think of an orangutan,
34:18I'm thinking of Clint Eastwood in that lorry with that, uh, orangutan.
34:23Do you know that film?
34:24Yeah.
34:25Every Which Way But Lose.
34:26Was it Clyde?
34:27Clyde, yes, Clyde.
34:28Yeah.
34:29I don't know if that was his real name.
34:32That was the character he was playing.
34:34Clyde doesn't strike me as a Bornean name.
34:38So they're big things, right?
34:39They can be.
34:40The males are huge.
34:42Yeah.
34:42But how big?
34:44Well, their arm span can be about two metres.
34:47Wow.
34:48It's about two.
34:51Bit more than that.
34:52And they have that big sort of, I'm going to say sort of dish-like face.
34:57Yeah.
34:57Is there a reason for that?
34:58Was that so they can catch biscuits?
35:00Not biscuits.
35:01Not biscuits, obviously.
35:03But like nuts.
35:04Brazil nuts or something.
35:06I don't think it's that.
35:08You've got to be careful with Brazil nuts, though.
35:10You can only have four.
35:11You can only have four, yeah.
35:16It's only the alpha males in an area that will have the big flanges that they call those
35:21cheek pads.
35:22Oh, really?
35:23Yeah.
35:23So the female looks different to that?
35:25Because the females don't have those and kind of lesser males or adolescent males don't
35:31have them.
35:31And then once they fight for the top spot in an area of forest, then they'll start developing
35:36those.
35:37Okay.
35:37And what would you be looking for if you were a male as far as sort of, you say, the
35:44top
35:44spot?
35:44What would be the features that you were looking for in the top spot?
35:48You're thinking like a big tree?
35:52Not the biggest tree.
35:53You're the juiciest tree.
35:57Your pick of the females, I think, is how it goes.
36:00Now, to be serious for a moment, Helen, they are under threat, aren't they?
36:04They are.
36:05They are critically endangered.
36:06Yeah.
36:07Are critically endangered.
36:08So how many orangutans have we got left now?
36:10So there's around 14,000 Sumatran orangutans.
36:1514,000?
36:16Yeah.
36:17And how many were there before you started trying to save them?
36:23Just trying to get a gauge of how effective the charity is.
36:26Well, that's a difficult question to answer because they keep finding new populations for
36:33orangutans in areas of forest that they didn't know they used to live in.
36:38So actually, the population compared to what the number was thought to be about 20 years
36:43ago is higher, but if you had checked those bits of forest 20 years ago, it would have
36:49been.
36:49So someone wasn't doing their job.
36:50The enemy of the orangutan is development, is that they take the deforestation.
36:56Yes, yes.
36:57And the tiger, I guess.
36:58Also that, but orangutans are quite wise to the tigers and they stay up.
37:02We're not suggesting that we cull the tigers.
37:05No.
37:05What's the life cycle of the orangutan?
37:08How old do they live to?
37:10Well, they live to about 45 in the wild or older in captivity.
37:14So you live longer if you're in a cage worth?
37:19Sometimes.
37:20Yeah?
37:20Something to think about.
37:22Because you get the vets.
37:23You've got that private health care.
37:24Yeah, presumably unlimited food and you don't get other males trying to come in and take
37:28your territory.
37:28So these fights, would an orangutan kill another orangutan?
37:34I don't think that's been recorded, but you have seen orangutans injuring each other and
37:40they find medicinal plants and sort of chew them up and put sort of a poultice on their
37:45wounds.
37:46There's a film on Netflix that you can see that in.
37:49Fantastic.
37:50Okay.
37:50Well, look, Helen, it's been wonderful talking to you.
37:53Is there a website or a book or something we should be...
37:56Yeah, absolutely.
37:57We'd love people to go and have a look on our website.
37:59It's orangutans-sos.org or follow us on social media.
38:02We've got a really interesting series of posts on Saturdays, on Science Saturday.
38:07It's lots of interesting facts about orangutans and forests and why they're worth protecting.
38:10Is there a webcam, you know, like sometimes they have a webcam where you, in a tree where
38:14you can observe a orangutan in its nest?
38:17We haven't got a live one, but we do have camera traps up all over the forest.
38:21We've got some great footage in just earlier today, actually, so we'll be getting that
38:24up onto our socials next week.
38:26So it's always worth following and you can see the latest.
38:28Lovely.
38:29Well, Helen, thanks so much.
38:31So that was our theme of the week.
38:32It's the Harry Hill Show.
38:34It's time to play Name the Seed.
38:38Name the Seed.
38:42What do you like on gardening and horticulture, Ed?
38:45I don't think I'm particularly good on gardening.
38:47Do you have a garden?
38:47Have a garden.
38:48I'd say very, very overgrown.
38:50It's mainly sort of a jungle with a barbecue in the middle of it, I'd say.
38:54Okay.
38:55Well, look, I have a Ziploc bag containing, sealed Ziploc bag containing, which was also
39:05once housed a kid's Mexican poncho.
39:07So housing a box of seeds.
39:12Can you see how many?
39:12Just verify how many seeds.
39:158,000.
39:15Over 8,000.
39:16Over 8,000.
39:17Yeah.
39:17Seeds.
39:19And in here, our individual sachets containing various seeds.
39:22I'm going to select one at random.
39:25That one.
39:26Yeah.
39:26Why not?
39:28And I'm going to load it onto the seed display unit.
39:32And we're going to, you're going to, attempt to name the seed.
39:36Fantastic.
39:37For anyone watching at home who doesn't want to know what the seed is, look away now.
39:45Let's just select that seed.
39:47So these are planting seeds rather than, like, edible seeds, I would, I think I'd be good
39:50at guessing.
39:52Might be edible.
39:53Okay.
39:54If you're fishing for clues.
39:56Just so you know, I know this is a bit of fun, but I'm very competitive, so I'm going to
39:59be gutted.
39:59It's fine.
39:59It's fine.
40:00I prefer you, you took you seriously.
40:02I'm going to place the seed on the seed display unit, and you are going, now, the seed will
40:09rise to eye level.
40:10You're going to look at the seed, and you're going to attempt to name it, or if you're not
40:14happy with that seed, you can, at any point, change the seed, but only once.
40:18Okay.
40:18Okay.
40:18And points will be gutted.
40:22Name the seed.
40:23Name the seed.
40:24Name the seed.
40:26Name the seed.
40:27Name the seed.
40:28Name the seed.
40:29Name the seed.
40:31Name the seed.
40:32So, what are you seeing, Ed?
40:34May I approach?
40:35Please.
40:36Yeah.
40:38I'm seeing a round seed.
40:42Yes.
40:42Very round, sort of, maybe a quarter of a ball bearing size.
40:47I'd say, shape-wise, it reminds me of a poppy seed, slightly bigger.
40:54Okay.
40:54Are you saying poppy seed?
40:56No, I'm not, because it's certainly not the hue of a poppy seed.
40:58It's brown.
40:59Um, it's like a sort of light, dark brown.
41:03Like, yeah, mahogany, maybe mahogany, mahogany dashboard.
41:08Um, are you happy to name the seed, or would you prefer to change the seed?
41:12Change the seed.
41:14See, mustard seeds are yellow, aren't they?
41:16So, maybe mustard seed is a bit of a wild guess.
41:19Are you saying mustard?
41:19No, I'm not saying mustard seed.
41:21I'm going to change the seed.
41:23He's going to change the seed.
41:27For anyone watching at home who doesn't want to know the seed, look away now.
41:37Oh, dear.
41:38I'm going to pop that on there, and name the seed.
41:42That's bigger, isn't it?
41:44It is bigger.
41:47Oh, I think I've...
41:49You might have...
41:50I might have fluffed it here.
41:51It looks like a little bit of ginger.
41:54It's sort of hairy.
41:57It's got a sort of crinkled.
41:59It's got a crinkled, but it's not a...
42:01It's not a crinkled cut, crisp seed, is it?
42:05Are you saying...
42:08Am I saying it's potato?
42:09When it reaches...
42:10Potato?
42:11You've got until that reaches the...
42:13Am I just going to say potato?
42:16It looks horrible.
42:17It looks hairy.
42:18Um, potato.
42:21Okay.
42:22They don't even grow from seed, so they could say to...
42:24I panicked.
42:25They just grow from...
42:26It's not...
42:29It's not the potato, I'm afraid, Ed.
42:31I'm so sorry.
42:33Take it away with me.
42:34You take it away with it, you plant it,
42:36and then when it comes up, you'll find out what this thing is.
42:40It's just to try and get people to connect more with the land.
42:43Yeah.
42:44I understand.
42:45Because, you know, in our modern lives,
42:47we're just completely divorced from the land.
42:50Do you garden, Harry?
42:52No, I wouldn't...
42:53No.
42:54Sorry.
42:56I've got a leaf blower.
42:58I've got a leaf blower in one of those patio, you know, the...
43:04Pick up the dog muck.
43:05Yeah.
43:06Is that gardening?
43:07Yeah.
43:07Picking up dog muck, yeah.
43:08That was Name the Seed.
43:11Name the Seed.
43:20Gary's Joke Corner.
43:22It's Gary's Joke Corner.
43:23Now, as you know, I'm retiring in 2030.
43:26That is my intention.
43:28And I've got...
43:30I'm handing the business over to my son, Gary, to take over.
43:32That's the idea anyway.
43:35Don't make that noise, Gary.
43:37It limits your appeal.
43:40So, Ed, he needs jokes.
43:42Yes.
43:43Do you perhaps have a joke that you'd like to...
43:45You know, like an old...
43:46Perhaps an old joke that you used to tell as a child or, you know...
43:49Was it one of your favorite jokes that's not too rude?
43:52We should have perhaps given you some warning on this.
43:56Because he needs jokes for his...
43:57My favorite joke growing up is quite a long one.
44:01Are you ready?
44:01Great.
44:02Love a long joke.
44:03Shaggy dog.
44:03Yeah, yeah.
44:05Although it is a...
44:07It's the format of English, Irishman and Scotsman.
44:09That's okay.
44:10That's fine.
44:11We're fine with that.
44:12Isn't it?
44:12Is that all right?
44:12Yeah, we're fine with that.
44:13How about I switch it so the Englishman is the stupid one?
44:16Well, it's two nice people we like.
44:19And one we don't like.
44:20Well, two cleverer people and then one idiot at the end.
44:24So Princess Anne, Prince Edward and Prince Andrew.
44:28Okay.
44:29I should sort it.
44:34So they all die and they go to heaven.
44:36Sorry to hear that.
44:37Yeah.
44:40And there's a magic slide.
44:42And God says to them, there's a magic slide there.
44:44You slide down it and whatever you shout on the way down,
44:46you land in a pool of it at the end.
44:47Right.
44:48And Princess Anne shouts champagne when she's going down,
44:53lands in a big pool of champagne.
44:54She's happy about that.
44:55Prince Edward, he goes, money.
44:57And he lands in a big pool of money.
44:59And Prince Andrew gets on and he goes down the slide.
45:01He goes, whee!
45:04Yeah.
45:04Great.
45:05It's not bad.
45:05There was a few changes there.
45:07I like that one.
45:08I've got a joke, Daddy.
45:11I've got a joke, Daddy.
45:12Have you, Gary?
45:12Yes, yes.
45:13Here, Daddy.
45:14I had a box of celebrations.
45:15You know, the miniature versions of your favourite chocolate bars.
45:19Yes, I do, Gary.
45:21Well, I did a joke at the club and it went okay.
45:24In fact, a few people clapped.
45:27Small ripple?
45:28No, crunchy.
45:30I think you're thinking of heroes, Gary, because celebrations only have Snickers, Mars, Twix,
45:37Bounty, Galaxy, Galaxy Caramel, Maltese Teaser, Milky Way.
45:42Oh, what do celebrations have then?
45:44Well, they have dairy milk, dairy milk caramel, fudge, whisper, twirl, and eclairs, along with
45:50other chocolates, like Crunchy Bits, Stinky Decker, and Cream Egg, Twisted.
45:55Must have been a mixer.
45:58That's the sound that tells me it's the end of the pod scarf.
46:02So, all that remains is to thank our expert, Helen Buckland, from the Sumatran Orangutan
46:08Society, and of course, our special guest, Ed Gamble.
46:41Good night, everyone.
46:42Thanks for listening.
46:43See you next time.
46:45Of our dreams.
46:47Of our dreams.
46:56Harry Hill Show!
47:00Help!
47:01Help me!
47:04It's the Harry Hill Show
47:09Harry Hill Show
47:10It's the Harry Hill Show
47:15Harry Hill Show
47:16It's the Harry Hill Show
47:17Harry Hill Show
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