00:00This is the best dessert you're going to make all summer.
00:02Hands down.
00:03Take one egg roll sheet, moisten the edges,
00:05filling it up with a little bit of peach filling,
00:06and some cream cheese.
00:08Now it's time to just roll it up.
00:09Heat your oil between 350 and 375,
00:11and then deep fry them,
00:12turning them once to make sure all sides are golden brown.
00:14While they're still warm,
00:15sprinkle them with a little cinnamon and sugar,
00:16and then they're ready to serve.
00:18They remind me of the little turnover pies
00:20that you get from like McDonald's.
00:21They're perfectly crispy on the outside,
00:22and then you've got all the peaches and cream on the inside.
00:24Delightful.
00:25I give it an A+.
Comments