00:08It looks like a dragon's had a s**t, so we're a bit wary at the minute, I'm honest with you.
00:12I don't know how much it costs, I'm not bothered about the price, I'm bothered about how much it's
00:15going to cost me and Bogger all after. I'm going to get chairs up here.
00:19Hi everybody, it's me, Titan, who I'm with. Say hi everyone.
00:25Hiya, it's me, Danny, and I'm a bit worried.
00:27Oh, so we're trying to find the hottest chicken in Manchester. We're at Dave's Hot Chicken,
00:34and this is, what is it, the Carolina Reaper Chicken? The Reaper Chicken.
00:39The Reaper. I don't want to eat it.
00:42You've said, Danny, can you come and try this chicken? And I said, yeah, come out for it.
00:46I thought you meant chicken nuggets with a few beans, not hottest chicken and bread.
00:50I mean, that does look like poo. Dragon poo. Dragon poo, don't it?
00:55It's on fire, on fire. We've got milkshakes, I mean that, milkshakes, you've got lucky charms.
01:01I've got lucky charms, because I'm three nearly six. So we're going to have, are you going to have that
01:07one?
01:07I'll have that one, you can have that fat one. That looks like a right to do.
01:11I'm going to have this little corner in, you can have the rest.
01:13I'm not, I'm not looking forward to this.
01:15Can I just say that Tim signed the waiver. I don't know what, he signed it.
01:20He's laughing.
01:21If I don't laugh, I'll cry.
01:26I'm not looking forward to this. So should we cut a bit off and then, and then we'll get into
01:31it?
01:31Yeah, because I don't think you need to touch it, because if you touch your eyes, you know that.
01:34I'm not touching that.
01:34Oh, oh.
01:36That's a lot.
01:37That's a lot.
01:38Why have you got that? That's a lot.
01:40Yeah, I'm pulling some off, mate. I'm not taking all that in.
01:43Oh, oh, it smells. Oh, oh, my.
01:51What are you doing?
01:53I'm saying there's nothing on that.
01:54What is that?
01:58That's a lot.
01:59Why are you shaking?
02:00Is it because you killed it?
02:01Why are you taking it in half?
02:02Oh, mate, what are you doing?
02:05Shut up.
02:06Does daddy have to feed you?
02:08Got a flame coming.
02:09Get it, get it, get it.
02:11Right, look, cheers.
02:14Is that about right?
02:17Oh, look at that.
02:18What?
02:18It burned you now.
02:19Spicey.
02:20Wow.
02:22Wow.
02:25For you to give us the countdown, Tim.
02:2799.
02:2998.
02:31Cheers.
02:32Cheers.
02:33Three, two, one, go.
02:35I'm going to get it in now.
02:41I'm going to get it in.
02:45Oh, it's not bad.
02:46Shut up.
02:49Oh, wow.
02:50Oh, my God.
02:59Have you ever drank yet?
03:03No way, man.
03:05Have another piece?
03:08Why didn't you get thick shakes?
03:09You can't suck it up.
03:12I can't suck it up.
03:19Oh, mate.
03:20Oh, God.
03:27He's just grown up.
03:30I can't.
03:33Just to describe what we're feeling here.
03:35I can't.
03:36It's time for a little fire.
03:38I can't.
03:39Where's can he turn?
03:41Oh, what's this?
03:41I can't, come on.
03:43Honey.
03:47Want some honey?
03:48Yeah.
03:52What's this one?
03:52Honey.
03:54Oh, it's better than that.
03:59I think we found the Otis in Manchester.
04:01Done.
04:03Oh, fucking checking.
04:04Look, you killed him.
04:05That is ridiculous.
04:07That shouldn't even be legal.
04:11I think, Danny, you've come back a bit.
04:13No, mate.
04:14It's still burning.
04:16I hate you.
04:19Hold it in your mouth.
04:21This is the hottest thing I've ever had in my life.
04:25What am I going to do?
04:28We've only had a little bit.
04:30I can't.
04:31So you're not enjoying it then?
04:33Nope.
04:33Do you want to try some?
04:36Have a bit, James.
04:37Come on.
04:38Have a bit.
04:38That is stupid, that.
04:41Why would you buy that?
04:43Hi, everybody.
04:45It's me again.
04:46And I'm still with Danny.
04:47Still.
04:48Still struggling.
04:50So we're at Kong's.
04:52And the chicken place we're eating.
04:55What's that?
04:57Shrek's.
04:59Shrek's been here.
05:00Yeah.
05:01Shrek juice.
05:01And the gingerbread man's been there.
05:05So we're at Kong's.
05:07And we're trying their spicy chicken.
05:10Kong's in Northern Hoare.
05:11Beautiful place.
05:13Amazing people.
05:14And we're going to eat this to see how much they dislike us.
05:18Let's go.
05:19Right.
05:20I'll have that one.
05:21Yeah.
05:24Okay.
05:24I'll have this one.
05:25Oh, that's a fat one.
05:28That's not floating.
05:31Oh.
05:33No.
05:34No.
05:35No.
05:36It burns your nostrils up.
05:39I'm not happy.
05:41Why are we doing hot wings?
05:43Because this is.
05:44This is.
05:45The hottest one in it.
05:46Scotch.
05:46Scotch bonnet.
05:48And.
05:48Scotch bonnet.
05:49Scotch bonnet.
05:50And.
05:51Scotch bonnet.
05:52Scotch.
05:53What is it?
05:54Scotch bonnet.
05:55Scotch bonnet.
05:56Scotch bonnet.
05:57It's got a nice car.
06:00Plaster it with this.
06:01Cheers.
06:02Cheers.
06:023, 2, 1, go.
06:14And I like that.
06:16Then it comes and goes.
06:20That was delayed.
06:22Oh, shit.
06:25That is a bad'em.
06:28That creeps up on you.
06:31I feel like I'm breathing devil.
06:33I never thought I'd say this, but I can't wait to get Shrex in my mouth.
06:41It looks like it's been rolling in grass.
06:43It looks like it's been rolling in grass.
06:43That's not as bad as Dave's.
06:45Well, that's hot.
06:46It's hot.
06:47That's hot.
06:47It's got a kick, a tingle.
06:49It tingles your lips and makes your tongue tingle.
06:52But it's not like Dave's where you lose your senses, is it?
06:56So we said Dave's was at 55.
06:59What are we saying this one is?
07:00Nah, Dave's is at 6, 7.
07:03This is...
07:04That's at 15.
07:06Okay.
07:08You're still with us.
07:10We're not lost either of you.
07:11No, I'm still there.
07:12You're still there from Dave's.
07:14Am I going for seconds?
07:15Because it's nice.
07:16Are you serious?
07:17Yeah, it's actually nice.
07:18Go on then.
07:19Can I get it with some of the sick bits?
07:22No.
07:24Let's get it.
07:33Is it a mistake?
07:35Yeah, it's one more.
07:40What an error.
07:41Right, I'm going to have a sniff at this.
07:47It's nice though, that's the thing.
07:49That's good.
07:53Little one.
07:54Yeah, it's just going to rest.
07:55That's a lot.
07:57It's not a lot.
07:57It's not even got no straight juice on.
07:59Get a big one.
08:00Straight juice.
08:01Uncle Barry would smoke that.
08:07Come on.
08:08All right.
08:09Compose yourself.
08:09Come on, let's go.
08:11Compact it like a child.
08:12After you.
08:13Cheers.
08:14Cheers.
08:15Cheers.
08:15Three, two, one, go.
08:24That's spicy.
08:25That's not as bad as that.
08:27I've got a citrus.
08:29It's still spicy a bit.
08:30It's a bit sour.
08:31Oh, it ate up.
08:33It's knocking on now.
08:37That's spicy, isn't it?
08:38It's a different one, that.
08:38Oh, God.
08:39Going in for more.
08:41Are you going in for more?
08:42No.
08:43No.
08:44Three, two, one, go.
08:45Oh, my God.
08:47It must be off your head.
08:49On a scale of one to ten, spiciness.
08:54Ten.
08:56On the scale that we have been going up, it's 67.
08:59Yeah.
09:0015 and 10.
09:01Yeah.
09:02Yeah.
09:02Yeah.
09:02He's coming now.
09:05Shrek.
09:06Yeah.
09:07He's coming now.
09:08Hey, donkey.
09:09We're at Bunny Jacksons and we've got some of the hotter than the sun chicken wings.
09:17I'm not looking forward to this.
09:20They look like grandma's meatballs.
09:22Or the aftermath of what we've been doing here tomorrow morning.
09:26With a saucy top.
09:28Just to give you that little bit of a gag reflex, you're sticking it in your mouth.
09:32Right, shall we get this done?
09:33Shall we do it?
09:34Let's do it.
09:37Are we picking it up with a fork?
09:38Shall we?
09:39Oh, that's bigger than what you thought, isn't it?
09:43It's lying underneath, look at it.
09:44That's my face.
09:46I'll go for the centre.
09:48Oh, look at that.
09:48See what I mean about tomorrow morning?
09:50Don't smell that.
09:52Smell that.
09:53Oh, no.
09:57It burned you.
09:58Right, let's hurry up.
09:59Okay, five, four, three, two, one.
10:15Holy shit.
10:16Arrgh!
10:20Arrgh!
10:22I think my teeth are going to fall out.
10:27Arrgh!
10:29This is disgusting!
10:34I'm burped!
10:37Just don't fart.
10:38Oh, man.
10:41Man alive, get your tongue in here.
10:43I can't, I can't, my mouth.
10:45I need ice cream.
10:47You've just got to hold it in your mouth.
10:51Like in the backside of a devil.
10:54It's too hot.
10:58Don't tell me that's not as bad as days.
11:00That's as bad as days.
11:01Yeah?
11:02Yeah.
11:02Worse.
11:04Mate, I wouldn't care if that was...
11:05I hate you.
11:05I hate you both so much.
11:08Come along and do a video with Tiny Tim.
11:11Yeah, all right.
11:12He's only a little kid.
11:13What can you do wrong?
11:17Honestly, it's like,
11:18when you stop putting something cold in you.
11:20Yeah.
11:22I'll eat that.
11:23You've got the pigeon.
11:23I'll eat that now.
11:25Any instant, first of all,
11:27just watch your first reaction.
11:28I hate you.
11:28I feel like my teeth are going to fall out.
11:30That's how I feel now.
11:32Hell, man.
11:32Yeah.
11:33That's where I'm at.
11:34Do you think there are things that are hotter than this?
11:36Is that hot?
11:38Dave's is hot.
11:40Yeah.
11:42That's atomic hot.
11:43So if you eat all of them,
11:44Right.
11:45You win a t-shirt and you get your name up on the window.
11:47Yeah, I'll buy him t-shirts,
11:48I'll only give a shite,
11:48I'll spray my name up the window.
11:50I mean, who wants a t-shirt for eating them?
11:51It'll be fruit at loam or something like that.
11:53Be no good.
11:54Shrink it, wash.
11:55Fruit at loam?
11:56You know what I mean?
11:57Wow, I'm back in 1996.
11:59Never, never again.
12:01I think if we'd have come here first,
12:02it would have been game over.
12:04Yeah.
12:04Yeah.
12:04I mean, Danny, you've eaten a lot of food all around the world before, isn't it?
12:08All right, pal.
12:12And you must have had a lot of spicy stuff.
12:14Where does this rank?
12:15It's the spiciest I've ever had in my life.
12:17I mean, grandma's meatballs are just on fire, innit?
12:20Yeah, I don't like them.
12:24I mean, you did well, being as I said,
12:25it looked like tomorrow's .
12:27You did well, noshing it in.
12:29Mm, noshing it in.
12:31I've seen noshing it in.
12:33So, final thing.
12:35Can you give us a ranking, one, two, and three levels of spice?
12:39Kong's least spicy.
12:41Yeah.
12:41Kong's really nice.
12:44Kong's is really nice, really edible.
12:47Kong's the best.
12:48Best, best chicken.
12:49Second best chicken.
12:51Third best chicken.
12:52Number two, what's about, this is the spice ranking.
12:55So, Kong's is three, what's number two?
12:57Dave.
12:57Dave's.
12:58Dave, by far.
12:59Dave's dragon turd.
13:00This is unedible.
13:03You can't.
13:03This is spicier than Dave.
13:04Yes.
13:05So, that means, number one.
13:08That's the spiciest by far.
13:09I'm so sorry I've had to eat this.
13:11Yeah.
13:11So sorry.
13:12Well, thank you so much for coming.
13:14It's really nice to meet you.
13:16It's really nice to work with you.
13:17I'm sorry that you've had to eat this.
13:19Yeah.
13:20Thank you so much.
13:21Thank you for having me on.
13:23I'll see you in a bit.
13:24Love you.
13:25See you soon.
13:26Bye-bye.
13:26Bye-bye.
13:26Bye-bye.
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