00:00You can make homemade butter in your food processor,
00:03one ingredient, and it's gonna taste better
00:05than anything you buy in the store.
00:06Add heavy cream straight to your food processor
00:09and let her rip.
00:10We know that when you whip cream and you take it too far,
00:13it turns into butter.
00:14That's all we're trying to do here.
00:15Less than five minutes, we have butter and buttermilk.
00:18The food processor works so fast,
00:20once you start to see the solids separate from the liquid,
00:22you know you're there.
00:23I'm gonna strain this off,
00:24and then you wanna press any extra liquid out.
00:27It's like butter, baby.
00:28Save this buttermilk for your baking.
00:30Add it to a bowl, season it up with just a little salt,
00:33and now you've got perfectly flavored,
00:35soft and spreadable butter ready for your toast.
00:38I think this is really handy and often more affordable
00:40if you're looking to make organic butter,
00:42because organic cream is not that much more expensive
00:45than regular, but organic butter is like double the price.
00:48It's good butter.
00:53Mm, we should all be doing that more often.
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