- 2 hours ago
Category
📺
TVTranscript
00:36Oh, my God.
01:04Good evening.
01:06Good evening.
01:07Good evening.
01:07Good evening.
01:55Good evening.
02:19Good evening.
02:31Welcome to MasterChef.
06:44Today we decided to ¡en vihantos!
06:50Let's know that definitely
06:51you have to take advantage you
06:53for everything here
06:56do the semi-finals.
06:58in the final line. The chocolate work is a bit difficult, but we will try to give this
07:04advantage, that we will go to the semi-finals spot for the semi-finals.
07:13We have to make a figure of a 10-inch figure, and we were thinking that this will be horizontal,
07:19but we have to stand vertically, so this is a very difficult challenge for us, because
07:24we have made chocolates, flavored chocolates, nut chocolates, but we have not made figures.
07:29But we are all ready, we will put all of our shapes, we will put all of our colors,
07:35because we have to go to the semi-finals.
07:39We have thought that we will go out from the sand, so we have planned that we will make a
07:45disc
07:45and we will make some rods, which we will keep two rods from one rod, and we will get a
07:51height.
07:54We are all ready for today's challenge, because we have never done chocolate work,
08:00and the temperature of the AC is so cold, like the chef said,
08:05that chocolate will melt in 5 seconds, and it will get cold.
08:08So now, the stone will melt and melt in some shape, it will get cold.
08:13So, I don't know, how will we do today's challenge?
08:15How will we do today's challenge?
08:17In the winter, there are lots of birds and swans out there,
08:23when we go to booting, booting.
08:25So, we have thought that we will make a chocolate swan,
08:28which we will make with molding chocolate.
08:30We will make a chocolate,
08:30I will make a swan body,
08:33which is the garden,
08:35which is the structure,
08:37which will be the feathers.
08:38I will work on that body,
08:40and this will make a lot of fun.
08:45Today, I am going to show Mother Nature in my sculpting room,
08:51where Nature has completely removed Mother Earth.
08:57We will make a white house like a building,
09:00which will be a master chef's kitchen type.
09:02There will be two floors,
09:03there will be a garden,
09:04there will be a garden,
09:07there will be a garden,
09:08and there will be a tree.
09:09So, we are in the work.
09:17Today, we were completing our challenge,
09:20because today, we know,
09:22the idea that IKEA is going to be our home.
09:26We will make our home.
09:27So, today,
09:27we will make a chocolate dish
09:30without any trouble.
09:38Harcana,
09:39Rupali,
09:41what are you making?
09:45We are making a lot of fun today.
09:47In the childhood,
09:48all of us are playing.
09:50Yes,
09:52the ball was hit,
09:54and it was falling.
09:55Yes,
09:55Yes,
09:55Yes,
09:55Yes,
09:56Yes,
09:56Yes,
09:56Yes,
10:05Simran,
10:06Himanshi.
10:07Yes,
10:07Yes,
10:08Yes,
10:08I think that you have to go like this.
10:12It will go like this.
10:15It will go like this.
10:15It will go like this.
10:16it will become healthy.
10:18Yes.
10:18The chances to win an advantage
10:20will go like this.
10:21A second option is,
10:22if you have a hard chocolate,
10:24you can coat it with a hard chocolate.
10:27If you coat it with a hard chocolate,
10:29it will get the structure.
10:30This is your tip of the tip of today.
10:32I'm delicious.
10:32Okay.
10:35Which chocolate do you use?
10:36White chocolate, dark chocolate and milk chocolate.
10:39Look, you're doing what you're doing, right?
10:40Sculpting.
10:41Yes.
10:42You're doing a sculptor for 3-4 days, right?
10:45Yes.
10:46And you're attempting it in 45 minutes.
10:49Yes.
10:53You've finished 15 minutes in this challenge.
10:55Half an hour left.
10:56Now, let's decide what can it be and what can it be.
11:00Some people are trying very big things.
11:04It's possible to finish in time.
11:06Come on.
11:07I said, I'm making chocolate plates.
11:09Goal size.
11:11It's a little small.
11:12Because it's a different way.
11:14It's a different way.
11:16I'm making a ball.
11:20The chocolate melts.
11:21In a tray, we've made a sheet of white chocolate.
11:26So, we can trace it properly.
11:28You can cut the shape of World Cup.
11:30And then, we're sitting on top of it.
11:32We'll replicate a trophy.
11:34It's set it well and put it in the fridge.
11:36Until it's set,
11:38until the melted chocolate is done,
11:39I'll work on a little detail.
11:42It's called T20 World Cup logo.
11:44I'm trying to sketch it on the sheet.
11:51It's called T20 World Cup logo.
11:52Hello, Chef.
11:53Hello, Chef.
11:53How are you doing?
11:54Today, we're making a trophy for T20 World Cup in India.
11:59Wow.
11:59The team.
12:00This is the stand.
12:01This is the top of it.
12:03I think that both of you
12:04are a great mission.
12:06I feel that both of you are going to be here,
12:09and you should consider the family
12:10and the whole city.
12:12It's also my own way.
12:13I'm going to give a hug.
12:14Papa is a huge issue.
12:16There are very few people like to you,
12:18as well as you.
12:18You said you would have put your hands on your head.
12:40How lucky that father took you back.
12:42You know how lucky you are.
12:45I'm so emotional, but my eyes aren't coming so fast.
12:48But at the time, I'm emotional that when we reached the journey,
12:53the person who is standing behind us is at the same time.
12:57Welcome to the kitchen.
13:00We both are very good.
13:02There are a lot of churches in Nagpur.
13:04There are a lot of churches in our circles.
13:07There are calls from all the places.
13:08So I'm very happy.
13:10Before, they will recognize that they are your son.
13:14Now the world knows them that Mohan Ji is their father.
13:17Correct.
13:17Right?
13:18And the most of them is the most happy.
13:21But I've seen your children as well.
13:23I've seen the first time I've seen this nalaiq.
13:25I've seen a little boy as a child.
13:30What you've seen, Mohan Ji, is the two of them.
13:34They are both of them.
13:36And the most important thing is that I'm a fan of everyone.
13:41It's a good experience.
13:43And that shows your character.
13:44And that comes from here.
13:46Thank you very much.
13:48It's an honor to meet you.
13:49Honor to meet you, too.
13:50We have a little bit of time.
13:52Let's go.
13:53All the time.
13:53We have no energy coming.
13:54Let's celebrate it.
13:55Mohan Ji, thank you.
14:17Oh, my God.
14:19What's your situation?
14:20Today, I'm a big fan.
14:22If you do good, you get support.
14:24You get support from the family.
14:25I was listening to my father's stories.
14:29How many people miss you?
14:32Literally, I'm in the hostel.
14:34I'm in the hostel.
14:34Whenever I come to my dad, I get to meet my dad.
14:37I'm so angry.
14:39I'm so angry.
14:40I'm so angry.
14:43All people say something.
14:45They say something.
14:47Where are you going to see?
14:48He's talking about it.
14:54Good.
15:09I'm here.
15:10I'm sorry.
15:13We can't take the rest of the rest.
15:15As you know, the rest of the rest is the rest of the rest.
15:19You know it's all for the rest.
15:20Before I just said,
15:22I'm not going to go.
15:24I put this whole Flawi done.
15:27I put a knife in it.
15:29I put a knife in it.
15:30Thank you so much.
15:31You just helped me and bring me some more.
15:34Oh, my God!
15:36They told me that my son is all missing.
15:38I'm going to miss B.B.
15:42Come on, come on, come on, come on.
15:52Aishri, you're not laughing.
15:54I'm in shock. I'm not going to digest now.
15:56I'm not laughing.
16:06Some families are missing.
16:09Some show pieces are missing.
16:12And the time is missing.
16:14Only 15 minutes. Come on.
16:17This is a lot of sweetness here.
16:19Now, I'm talking about this.
16:30It's been a half an hour.
16:32And my hair is about 80% ready.
16:35It's been saved for a long time.
16:38And if I'm going to brown spray painting,
16:41I'm going to polish it.
16:42It's been a half an hour.
16:52And that's how I done it.
16:52So, we made this little bought,
16:54we made the three chocolate steps to balance.
16:59We made it really good.
16:59So, we made it together.
17:01We made it together.
17:02Then I made a chocolate.
17:03Then I made it from the second.
17:04Then I made it with chocolate.
17:06Then I made it from the third.
17:08Then we made it from the second.
17:09Now, we waited until good.
17:10So, everything will grow.
17:11See, I didn't grow.
17:15I'm trying to get the bad.
17:17Look, now, I don't get the bad.
17:18Why?
17:18Let's go.
17:20I'm going to take a look.
17:22I'm going to take a look.
17:35This is our swan body.
17:38I shaped it perfectly.
17:40But the temperature of the AC
17:42didn't stick very much.
17:44It was a lot of effort.
17:46It was a lot of effort.
17:47We don't have any options.
17:48We need to make the paper and foil.
17:52How did we manage it?
17:54I put chocolate here.
17:55The position is okay.
17:57If we cut the chocolate,
17:59it's difficult to stick.
18:02Don't put it in there.
18:03We'll have fun.
18:05Don't put it in there.
18:05Don't put it in there.
18:07Just.
18:16It's okay.
18:16It's done.
18:17Nothing will happen.
18:18There's a gap.
18:19Put the chocolate in there.
18:35It's okay.
18:37It is good.
18:38It's okay.
18:39It's okay.
18:40I'm going to take the neck.
18:42I've taken it a little bit.
18:47But when I have 3D dimensions, it will take a little time to make it 3D, because I have to
18:56hold the weight.
19:07Anshmit Ji, Pradeep Ji, what are you talking about?
19:10Today, there is a lot of tension.
19:11There is a lot of tension between the two brothers and sisters.
19:13She has always eaten chocolate.
19:15She has never made it.
19:17She has never made it.
19:18The families have come.
19:19So, there is someone who does that.
19:22Mama, no!
19:26Someone is coming.
19:27The kids are coming.
19:28We are so confused.
19:29The sound is coming.
19:30Put the sound.
19:31Say it.
19:33Say it.
19:35Say it.
19:35Say it.
19:35Say it.
19:37Say it.
19:37Say it.
19:38Say it.
19:41Say it.
19:43Say it.
19:44Say it.
19:45Say it.
19:48Say it.
19:52Praise them.
19:54Inform Brendi.
19:55Yes, thank you.
19:57L lasted for the last time.
20:01There are algumas, too.
20:02Hatsum, Ouchii.
20:03You're the last child?
20:05Chee.
20:06Alison?
20:07She has been born from childhood.
20:10She has been born, she has been focused on her.
20:13She has been babysitting her.
20:14I feel like she has been babysitting her.
20:16Exactly.
20:17She has been focused on my wife's mother.
20:21Mamu ji, how will she make food?
20:25Hello.
20:25Hello, my sister.
20:27What's her name?
20:28I don't want to go.
20:29She asked her, she got her.
20:31Seher, how old are you?
20:35Fool.
20:36Fool.
20:37Do you like chocolate?
20:39No.
20:40Do you like chocolate?
20:41No, I like healthy food.
20:47Healthy food?
20:48Mamu ji, how are you making chocolate?
20:50How are you making healthy food?
20:52It's a whole family.
20:54Shigal.
20:55It's very nice.
20:56I take this challenge.
20:57You'll find yourself.
20:59How many of you are coming?
21:01How are you making chocolate?
21:02In the comments.
21:03Bye, Aaza.
21:04Mom, I forgot the time.
21:06What's the time going on?
21:07What's the time going on?
21:07What's the time going on?
21:08What's the time going on?
21:08We're making healthy food.
21:09We're all going to go.
21:15Have you had chocolate?
21:21Give me chocolate.
21:24Give me chocolate.
21:25We won't go.
21:28Have you had to eat?
21:29Mom, Mom, have you had to eat?
21:31She's a little girl?
21:31Have you got chocolate?
21:34I'm eating it.
21:36I'm eating food.
21:38Yes, I'm eating food.
21:44Jelly.
21:45I don't want to eat food.
21:48Hey, brother.
21:49Come here, you can eat.
21:50Come, children.
21:51The thing is great.
21:51You'll have two girls here and then.
21:53You'll have two girls here.
21:54You're out of the whole million, sir.
21:56You're out of the whole million.
21:57Come, boys, don't do it.
21:59Well, to eat.
22:30Yes, Mammu!
22:30This is the best episode of Nishashi Gal.
22:33Come here. This is the best episode of your life.
22:37Yes, yes.
22:39How are you?
22:40You are so great. You are so great.
22:43Thank you so much.
22:44You are so great.
22:46Who is this?
22:47Who is this?
22:49You have to keep your call in the final day.
22:52There are blessings.
22:53There are no blessings.
22:55You have to keep your call in the final day.
23:01I am going to keep your call in the final day.
23:03I am going to keep your call in the final day.
23:06I will also sleep in the final day.
23:08I think that your call will be my call in the final day.
23:11The family is connected.
23:13The rest is increasing.
23:15And the pressure is increasing.
23:17Make sure you make a beautiful masterpiece of the chocolate.
23:21You have 10 minutes.
23:30The most difficult part is to keep it together.
23:34I am going to keep it together.
23:34For keeping it together, I have my stand on the top of the chocolate.
23:39I am going to melt the chocolate on the hot tray.
23:41I am going to melt it on the hot tray.
23:43I am going to melt it on the top of the base.
23:44I am going to add a little white chocolate.
23:47I am going to clean it.
23:50You know, I am going to Students come down a disc.
23:52The one with two browns,
23:53two white,
23:54and two browns...
23:55I am going to put two white...
23:58one white is missing from my hand.
24:02on the brown chocolate.
24:03What kind of colour will fall off?
24:04I am feeling like we will not change anything.
24:07We will put a globe in order.
24:08We will will get the height.
24:10Fimril?
24:11Yes, Chef.
24:12How are you going?
24:14Chef, you are going through.
24:15This goes first.
24:16First of all, we have to come to the table first.
24:18Are you missing your family?
24:19Yes, Chef.
24:20They can't come here.
24:22Why can't they come here?
24:23Because at school, they can't take a baby.
24:26You can't take a baby?
24:27No.
24:29Unpossible.
24:30Unpossible.
24:31Unpossible.
24:32Unpossible.
24:32Look, you're making a black swan.
24:37The swan's body will take it.
24:40But his head and his head is not finished.
24:44It's not finished.
24:44It's not finished.
24:45And you have a lot of time.
24:47If it comes to the finish, it will look really good.
24:51Otherwise, it will be difficult.
24:52Okay.
24:56I took a suggestion.
24:58I put a little bit of feathers on his neck.
25:00It will be evened out.
25:02And the messy look of chocolate, it will be hidden.
25:18How will this stand stand?
25:19It's just a lie.
25:22I'm scared.
25:24You're so heavy.
25:26This is so heavy.
25:27This is not flat.
25:28It's just a lie.
25:29This is a lie.
25:29It's also heavy.
25:30It's very heavy.
25:30This is not flat.
25:30This is very low.
25:32You'll keep it up.
25:32As you hold it, you'll fall.
25:33And if there is also a chance of an opportunity.
25:36so just flat so that he can sit down.
25:39I am very scared.
25:40If I do it, then I'm afraid to keep it up.
25:47Last two minutes.
25:55You need to balance the langori.
25:57It was very difficult to balance.
25:59If you don't have to balance on the beach,
26:02it's our dream.
26:06Everything is complete.
26:08We just felt that the logo below
26:11and the other trophy's color became same.
26:14We showed gold dust there.
26:16For 10 seconds, Vikram started to color it.
26:20As soon as you can see the glow.
26:22That's why it's done.
26:34Now I've kept it all.
26:37It's been broken.
26:38Now I have to put it on my base.
26:47The last 10 seconds.
26:5110,
26:529,
26:538,
26:567,
26:581,
26:596,
27:015,
27:044,
27:063,
27:082,
27:09and
27:101.
27:11That's it.
27:11Time is done.
27:12We are back.
27:12Check out.
27:18It'll fall.
27:25I see that Avni has made her sculpture.
27:30It fell down.
27:31It fell down.
27:33I'm holding my sword.
27:35I'm holding my sword.
27:35It won't fall down.
27:37It fell down.
27:39It fell down.
27:41It fell down.
27:41If my sword fell down,
27:42it fell down.
27:43After the semi-finals,
27:45we have a small mistake.
27:49It can be big.
27:49It can be big.
27:50In today's chocolate showpiece challenge,
27:53it's about judgment.
28:01Before the results,
28:04there are two daughters here.
28:05Their eyes have been melted 19 times.
28:07Anju ji, Manju ji.
28:10They asked me,
28:11what are you missing?
28:12They didn't tell me.
28:13They said,
28:14my husband will miss me a lot.
28:16Oh.
28:17We are doing it,
28:18but we are getting so much here.
28:20They took a back seat.
28:22And they are there?
28:23They are missing.
28:24They are learning food.
28:26Jai Jagannath.
28:27Jai Jagannath.
28:30Jai Jagannath.
28:32Jai Jagannath.
28:33Jai Jagannath.
28:34Jai Jagannath.
28:35Jai Jagannath.
28:41Jai Jagannath.
28:42Welcome.
28:43Jai Jagannath.
28:44Jai Jagannath.
28:45Jai Jagannath.
28:46Jai Jagannath.
28:47Jai Jagannath.
28:48Jai Jagannath.
28:50Jai Jagannath.
28:50Jai Jagannath.
28:53Jai Jagannath.
28:54Jai Jagannath.
28:55Jai Jagannath.
28:57Jai Jagannath.
28:59Jai Jagannath.
28:59Jai Jagannath.
29:01Jai Jagannath.
29:01Jai Jagannath.
29:03Jai Jagannath.
29:03Jai Jagannath.
29:04Jai Jagannath.
29:06Jai Jagannath.
29:08Jai Jagannath.
29:08Jai Jagannath.
29:12Jai Jagannath.
29:18Anju Ji is our senior year for 20 years.
29:23But since it's been over two months, I would leave myself.
29:27I've never been so far away from 20 years.
29:33Can you tell me, sir.
29:34Anju Ji has been sacrificed for me.
29:39After coming to her, my life changed.
29:48Where they go, people take their faces in their faces.
29:55I'll tell you something about it.
29:57This is not your sister, not your sister, but this country's beauty.
30:03You really thank them because you sent them to me so that people can take them from their friends.
30:08Like Hindustan Nariya is a great result of them.
30:11Hindustan's friends should also learn to teach them both.
30:14I need to support you.
30:19If you make the rest of the rest,
30:20you will be able to do a full training.
30:22Get out of the rest!
30:24Come on, come on!
30:26Come on!
30:28The rest of the rest is free.
30:32Like a teacher,
30:34we are ready to take a scale.
30:40For 45 minutes,
30:42excellent effort.
30:43All of you.
30:49So, first of all,
30:51let's clear the measurements of 10 inches.
30:57Pass.
30:58Archan and Rupali.
31:00Not pass.
31:02That means,
31:03your chocolate showpiece is not in competition.
31:15Pass.
31:19Pass.
31:23Just pass.
31:32This is a great pass.
31:33Pass.
31:38No, this is not in competition.
31:40Yes.
31:42No, this is not in competition.
31:43This is not in competition.
31:439 inches.
31:44Actually, 9 inches.
31:469 inches.
31:461 inches.
31:481 inch.
31:50That means,
31:51Avani,
31:52your chocolate showpiece
31:53and Anju Manju,
31:54your chocolate showpiece
31:56will not win today.
32:24Let's see.
32:27Anshmeet Pravdeep,
32:29what is your inspiration?
32:37Anshmeet Pravdeep,
32:38what is your inspiration?
32:56Anshmeet Pravdeep,
32:57we've made it.
32:58And today,
32:59we have a match of India.
33:00So, we've made it for inspiration.
33:03It's a trophy of T20 World Cup.
33:05It's good chocolate,
33:06but you've chosen a very simple way.
33:12Simran?
33:13Chef,
33:14we come to Yamana Ghat,
33:16especially in winters,
33:17there are many birds,
33:19Siberian birds,
33:20swan.
33:21And when we are our favorite,
33:23we go to winters in the ghat.
33:25So, the base of the below,
33:28we've made an abstract art,
33:30the river,
33:30the river,
33:31and the cube.
33:33Yasin Mehfus?
33:34Chef,
33:35our inspiration is from the 36th house.
33:37The house is not so big,
33:40so we've made a window from the master chef's kitchen.
33:43We've made a window from the kitchen.
33:45It's a shock of bonsai.
33:47It's a shock of bonsai.
33:48It's made a lot of bonsai.
33:50So,
33:50he said,
33:51I'm going to make a tree from bonsai.
33:53I'll make a tree.
33:54Clearly,
33:54the detailing is very good.
33:57Kashi,
33:58this is not perfect in the Emirates.
34:01If the measurements are not equal,
34:04the built is not going to be finished.
34:07Even the trees,
34:08the trees you've seen,
34:10it's too far.
34:13The trees you've seen,
34:15you've seen a lot of trees.
34:16you've seen a little bit of trees.
34:16Here,
34:18here,
34:19here,
34:19even in the Emirates.
34:29Even in the
34:2945 minutes,
34:31this is a legend.
34:34So, as we said, there are three parameters, height, design, finesse, or barriki.
34:42If we quickly talk about this, where finesse is missing, the barriki is missing.
34:50In this concept, there is no barriki.
34:55So, that barriki is clearly not visible here.
34:57We have three.
34:59So, Archana Rupali, Simran Himanshi, and Mahfuz and Yasmin.
35:07Archana Rupali, you have created a wave, small balls, and the dimensions of the stone.
35:16And the best thing I thought was that you started from there,
35:20what can we do in 45 minutes?
35:22What can we do in the world?
35:24The time, the understanding of our chocolate, and the understanding of the challenge.
35:30The same thing you have created.
35:32It's a work of art.
35:34Well done.
35:35I feel like you have seen your balance.
35:38And this is not symmetrical.
35:41The weight is going to balance.
35:44This blew my mind.
35:48Simran Himanshi, if we talk about this,
35:51the chocolate swan is a very powerful idea.
35:55The base of your bottom,
35:58you have tried to give a very good idea.
36:01It's a very good idea.
36:03But the beauty of it is just like this.
36:06When it's new,
36:09it's like the design we were talking about,
36:13the finis,
36:14which we were talking about,
36:16it's a little missing from there.
36:19It's a little bit there.
36:21And then, I'm definitely missing the beak.
36:25Yasmin Mahfuz,
36:27if I look critically,
36:28these are two elements.
36:30If Chef Kunal doesn't keep two or three pieces,
36:34on this island,
36:36it's like that there are two elements.
36:38One has made one black and one white.
36:41So, it's a little black and white.
36:42If you're celebrating
36:43to the MasterChef,
36:46and to be here,
36:47what are you doing here?
36:49What are you doing here?
36:50It's like that there are two things
36:51in the back.
36:52There's no sense of inspiration in your mind.
36:58And you know,
36:59which one is the first challenge of today's today.
37:02And that one is...
37:04I was a big one and I would like to tell you.
37:14If you're only in the middle of this,
37:15you don't have an opportunity.
37:18Well,
37:19you're also a great one.
37:19And you're also a great one,
37:19why don't you shake your face?
37:20Because,
37:20another challenge?
37:22I don't know.
37:24I haven't asked you
37:25that much.
37:25You've had achieved the chocolate.
37:26You've created a new thing.
37:28Now,
37:29you've made a second challenge of the second challenge.
38:01Our first teacher, our B.G., our father, our aunt, our mother, our mother and their recipes are our first
38:09home work.
38:10What the hell?
38:11You have so much food at home. I'll eat. I'll eat. I'll eat. I'll eat. I'll eat. I'll eat. I'll
38:18eat. I'll eat. I'll eat. I'll eat. I'll eat. I'll eat. I'll eat.
38:19Oh!
38:31Oh!
38:41Oh!
38:43Oh!
38:47Oh!
38:48Oh!
38:55Oh!
39:00Oh!
39:00Oh!
39:04Oh!
39:06Oh!
39:07Oh!
39:08Oh!
39:08Oh!
39:09Oh!
39:12Oh!
39:12Oh!
39:12Oh!
39:12Oh!
39:12Oh!
39:14Oh!
39:14Oh!
39:19Oh!
39:20Oh!
39:22Oh!
39:22Oh!
39:23Oh!
39:25Oh!
39:26Oh!
39:30Oh!
39:31Shinkya Vikram, I often tell you that I don't know which mother of both of you.
39:36Today I met and I saw why both of you are like this.
39:41Thank you, thank you.
39:42What have you done with your whole country?
39:44Thank you, thank you, thank you.
39:48What happened to Prabhdeep?
39:49What happened to Prabhdeep?
39:51We all have a family today.
39:55And my mother is not here with me.
39:57That's what happened to me.
40:00My mother is a great honor.
40:03You know what?
40:05What are you saying?
40:07He's saying that my mother is a great honor.
40:08Hi, Anshmir.
40:14I left college or school.
40:17My mother was a great honor to be in the university.
40:21She asked me, why are we here?
40:24My mother said, I can't do this anywhere.
40:27I am a teacher.
40:28My mother is a great honor to be in the university.
40:32Why will she be in the university?
40:33That's the honor of Shirwad.
40:35My mother...
40:36I am a teacher.
40:37We don't have to say that...
40:38...you have a great honor to be in the university.
40:43And that's the honor of Shirwad.
40:46I feel that she is a great honor to be in the university.
40:55I am a teacher.
40:56Anshmir Prabhdeep, I feel that my mother is a son.
40:59She is a son.
41:00She is a son.
41:00She is a son.
41:01She is a son.
41:01She is a son.
41:01She is a son.
41:02She is a son.
41:04She is a son.
41:06She is a son.
41:08She is a son.
41:09Yes.
41:10Yes.
41:12Yes.
41:13God bless.
41:14I have never seen so much.
41:18Have you ever seen her?
41:18Have you ever seen her?
41:19Yes.
41:20Oh my God.
41:22These two are my guardian angels.
41:24We were really missing.
41:26Who was the most hurt in my childhood?
41:27No.
41:30No.
41:30No.
41:30No.
41:30No.
41:31No.
41:33Great.
41:40Aavani, my mom is here.
41:42Good.
41:42Your mom is here.
41:44Good.
41:45You are doing good.
41:45Good.
41:45I have a dance.
41:48I have a dance.
41:48I have a dance.
42:24Oh
42:25He's the husband who makes a vlog, so the phone will be right back.
42:33Your name is sir.
42:34Sir, my name is Manoj.
42:35Manoj.
42:37Sir, the first time I've come to this big show.
42:39Yes.
42:39It's a little bit of trouble.
42:41You guys are here, who are the master chef.
42:44You look at it.
42:45You don't look at it at home.
42:47Absolutely.
42:48Their sacrifice is so much.
42:50Today we want to make food and vegetables.
42:53And then we'll be together with your family.
42:57You were very welcome.
42:58Come here, man.
43:08What does this mean?
43:10We'll see the food at home.
43:12I won't eat the food at home.
43:15The food at home.
43:17Open it.
43:18On three, two, one.
43:23Hey.
43:34Simran Imanchi, what is this food at home?
43:37The chef is in our house with red Thai curry and jasmine rice.
43:41Welcome.
43:42This is all.
43:45Chana Ji, what is your home?
43:48It's an Angara Butter Chicken.
43:50Angara Butter Chicken?
43:54What's this story behind?
43:55It's a story behind me.
43:57I said, I can always go to the restaurant,
44:00so the menu first is Butter Chicken.
44:04I didn't make that so much.
44:06I learned it all, I learned it again.
44:08So I once told you, I can also make it.
44:10They couldn't believe that they were made.
44:13Oh, wow.
44:16They couldn't believe that they couldn't do anything.
44:20What a joke.
44:21Abhani?
44:22This is a dish of our community.
44:25It's called Ghandi Sukkhe.
44:29It's actually called Colocasia leaf.
44:33They roll a knot and steam it.
44:37Is this your favorite dish?
44:39Yes.
44:39This is my favorite dish.
44:41Your favorite dish is at home.
44:42Very nice.
44:46This is a tribal food.
44:49There are smoked fish that we preserve.
44:53They put it on the ground.
44:55They put it on the ground.
44:58This is my dad.
45:00I put it on my dad.
45:02I put it on my dad.
45:03I put it on my husband.
45:05I love it.
45:06And this is the last recipe of Muriya Tribes.
45:11Very nice.
45:11I love it.
45:14I love it.
45:16I love it.
45:17I love it.
45:20In thisAPE and the right other SanF angels.
45:21First we eat at home.ince's
45:26food. It only
45:28heal to children. We eat
45:35at home. We eat.
45:42Moon whoa whoa
45:43whoa whoa whoa whoa whoa! That's OK.
45:46That's why out
45:47of my father. Thank you.
45:50And today, the food for the fortune home challenge is a great step in this effort.
45:56With MasterChef, today in the food for the fortune home challenge,
46:00you will elevate the food for the fortune home,
46:03that it will become MasterChef level dish.
46:07And this is your second challenge.
46:09Is it simple?
46:11Is the challenge clear?
46:12Then I said simple.
46:14Oh, their simple is new and tough.
46:17It means simple.
46:21Not simple at all.
46:24Especially when the semi-finale came.
46:27What is this twist?
46:29Tell me quickly, Chef. I'm not going to stop.
46:33I'm excited, I'm emotional.
46:36Today, Tiffin will be a change in the house.
46:43The food for the fortune home.
46:44When Chef told me that you don't make your home,
46:48you make your house.
46:50So, my mother is a good.
46:52And Arjuna Rupali, you've won the challenge in this.
46:55The advantage is that you don't have to eat your food with anyone.
46:59do not do it, you can eat a dip in a simple swap.
47:04Simple.
47:05Aajinke Vikram, you will give Simran and Himanshi.
47:12Our dish to Simran and Himanshi is Potte Krem, which is very difficult to recreate.
47:19The Karada community will swap our Punjabi.
47:25And the food of Odisha will be swapped from the 36th house.
47:31So let's go, time for Adla Badli.
47:35Counter-swap.
47:40We were surprised that we had such a simple dish that we had to reinvent ourselves.
47:47But then I saw that we had two other ideas left behind.
47:50So I felt a little bit less.
47:51So that's what I feel like.
47:52Now, in the semi-finale, you also have to be responsible for making your place.
47:55And you also have to be responsible for having other food at the master's level.
48:00You have to be responsible for thinking, beauty, beauty and beauty.
48:03And the most important thing is to be calm.
48:06Because nothing will happen.
48:08Food of food is a food of food.
48:10For the Fortune Food of Food Challenge, Pulpul Kumar Ji,
48:13You will be responsible for 90 minutes.
48:15You will be responsible for 90 minutes.
48:17You will be responsible for 90 minutes.
48:17You will be responsible for a quarter of 5 minutes.
48:20For only a quarter of 5 minutes,
48:21The MasterChef World Class Pantry will be full.
48:24You can use Fortune products in this challenge.
48:28For Fortune products such as Fortune Ata, Fortune Oil, Fortune Rava, Suji, Medha, Soya Chunks and much more.
48:35The MasterChef World Class Pantry is in the world-class pantry.
48:38Are you ready?
48:39Whatever you want to eat today's best food,
48:42They will reach our semi-finale.
48:47Today, we will make Fortune Oil and Fortune Ata.
48:54We will make a recipe that is not tasty, but healthy.
48:58And perfect for every day.
48:59Hi everyone!
49:00I am Simran.
49:01I am Imanchi.
49:03And today we will make our favorite recipe.
49:05But if it is MasterChef,
49:06Then we will make the MasterChef level.
49:09That's why today we will make
49:11Roti Rajma Quesidya with Fortune Chakki Fresh Ata.
49:14So we are ready.
49:15Are you ready for cooking?
49:17Let's go!
49:26We will make Fortune Chakki Fresh Ata.
49:34We will add some salt, ginger garlic paste and a little salt.
49:39Now we will add fortune oil.
49:41And add some water to a soft dough.
49:43We will make dough neat.
49:45You can see how easy it is.
49:48You can see how easy it is.
49:49It is better than water absorption.
49:51It is less effort than water absorption.
49:52It is less effort than water absorption.
49:53And it is more soft.
49:54It is more soft.
49:57Soft, perfect and easily manageable dough.
50:00First of all,
50:00a little made for baking soda.
50:02Today we will add some of the cinnamon juice.
50:03We are ready for baking soda.
50:09We will add some fresh green juice of quesadillas.
50:14For the baking soda,
50:20we will add some salt flour.
50:23Of course,
50:25We will add some little peas,
50:27some tomatoes and some capsicum.
50:31As we add our vegetables, we will add the boiled rajma.
50:40Our stuffing is good, so we will mash the rajma so that it will stick with the roti and it
50:47won't go out.
50:48We both like to eat rajma, so we will make this quesadilla.
50:56Our filling is ready, now we will mash the filling.
51:04Now we will make a soft roti.
51:12We will mix the roti and add the filling.
51:17We will add the filling and add the filling.
51:21Then we will make it crispy.
51:25If you have an option, if you want to eat rajma's quesadilla, what will you eat?
51:30Rajma's quesadilla.
51:33Let's make it.
51:35We will mix it with medium gas.
51:39Now we will mix it with a filling and add the filling.
51:50We will fold the roti in half and press it down so that the roti will stick with the roti.
52:00As it is warm, we will add our quesadilla and press it down so that it will be crispy and
52:08golden.
52:09Himanshi, you can see the quesadilla made with fortune chakki fresh.
52:12It is so soft and fluffy.
52:15The quesadilla is so good that it feels smooth.
52:18When they are cooked, the quesadilla will be soft and perfect.
52:23Now our quesadilla is ready.
52:25We will plait it.
52:29We will cut the quesadilla in three triangles.
52:32First, we will cut it like this.
52:34Then we will put it here.
52:39First, we will add a sauce on the plate.
52:42Now we will place our quesadillas.
52:45We will garnish it with coriander.
52:48We have served with our roti rajma quesadilla.
52:51We will serve with our honey mustard sauce.
52:53And our yummy and fluffy roti rajma quesadilla is ready.
52:58And that is so fast.
52:59Because with fortune chakki fresh,
53:01there will be less effort and softness.
53:08This is Vikram's little guest.
53:10Anvi.
53:11With her finger putt.
53:17Get set.
53:19food from home.
53:21Food from home.
53:24We have shipped the recipe from home.
53:25It's a lost recipe,
53:27whose not only the future is passed down.
53:30We got that recipe today.
53:32For the choreographed recipe,
53:36It's a new dish for a classic,
53:38...
53:38... comforted dish.
53:40I am so proud of both.
Comments