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  • 10 hours ago
On this episode of SNACKS!, Bebe Rexha stops by to talk Albanian hospitality, Turkish coffee, and dessert. She gets into her spicy studio diet, growing up in a Staten Island snack house, and why feeding people is her ultimate love language. Plus, she taste-tests Bebe’s Albanian favorites with Jo!
Transcript
00:00I'm super excited about our guest today.
00:01She's Grammy-nominated, super hilarious,
00:04and as she likes to say, a bitch likes to eat.
00:08Let's talk to Bebe Rexha.
00:09So you're bodega over supermarket?
00:12Hell yeah.
00:12When do you drink Turkish coffee?
00:14You're doing this in the morning?
00:15We do this all day.
00:16Wow.
00:17Like if somebody's over at 7, we'll drink it.
00:19Is there any way?
00:19I started drinking coffee when I was 11.
00:21Like it was normal.
00:21When we take out the food, the food's the last step.
00:24That means get the f*** out.
00:25Make sure you like and subscribe everywhere you get your podcasts
00:28and make sure you follow at Snacks Podcasts.
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