00:00Cut the cabbage into rounds.
00:01Wrap in cheesecloth and boil covered for 8 minutes.
00:07Chop the cabbage finely.
00:11Sift flour.
00:14Crack 2 eggs and mix.
00:17Put into a bowl.
00:19Cut the butter into cubes.
00:22Melt in the pan with vegetable oil.
00:25Peel 1 onion.
00:28Slice with a peeler directly into the pan.
00:34Add a few garlic cloves finely chopped.
00:39Season with coarse salt ground in a mortar.
00:44Ground pepper mix, sweet paprika and oregano.
00:51Add cream cheese and mix.
00:53Shape meatballs with the mold and turn out into the pan.
00:55Fry until browned on both sides.
01:01of the pan.
01:02I want to be good at the pan.
01:03Every pan will be flavored for niin.
01:05And first, I'm going to add a bowl.
01:05And then I'll add a bowl.
01:05My egg will be as liquid.
01:05A rice bowl of flour is already until the pan is over.
01:05And now it's ready to go to the bowl.
01:06Wow,り the thoroughly.
01:06It's not ready to be something.
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