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  • 2 hours ago
Almost a quarter of soup sold in supermarkets contains too much salt, according to new research, with one product found to contain more salt than two McDonald's cheeseburgers. Soup is often seen as a healthy lunch option, but an analysis of nearly five hundred tinned and chilled soups found that twenty-three percent exceeded recommended salt levels.
Transcript
00:00Almost a quarter of soups sold in supermarkets contains too much salt, according to new research,
00:08with one product found to contain more salt than two McDonald's cheeseburgers.
00:13Soup is often seen as a healthy lunch option, but an analysis of nearly 500 tinned and chilled
00:18soups found that 23% exceeded recommended salt levels.
00:23Of the 481 soups tested by Action on Salt & Sugar, almost half of branded products and
00:296% of supermarket-owned brand soups were above the government's voluntary salt target of
00:350.59 grams per 100 grams.
00:39One soup reportedly contained more than half the recommended daily limit for adults.
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