00:00Hi, Miss Patty here, with a few twists on an Easter dinner favorite. Collard greens. Instead
00:07of collards, we're flipping the script and using kale. So goodbye to ham hogs, boo-boo. But not
00:13to flavor. We're using smoked turkey legs instead. The easiest switch of all, instead of spending
00:19hours making desserts, reach for one of these patty cakes. Follow these simple tips, and honey,
00:24your Easter dinner will be way more diva-licious.
00:30We'll see you next time.
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