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  • 18 hours ago
Transcript
00:00Eight signs you're using the wrong fertilizer for your vegetables.
00:04Flossom drop or poor flower production.
00:07Excess nitrogen fuels leaves over blooms causing bud drop.
00:10Boost phosphorus and potassium with 51010, bone meal, or rock phosphate.
00:15Leaf burn or fertilizer scorch.
00:18High salt fertilizers dehydrate roots, causing scorched edges and soil crusts.
00:23Flush thoroughly, have strength, and switch to gentler organic feeds.
00:27Wilting or drought-like symptoms.
00:30Excess salts hinder water uptake.
00:33Potassium deficiency weakens regulation.
00:35Flush root zone and use potassium-rich amendments like kelp meal or wood ash.
00:41Excessive foliage growth with few fruits.
00:44Too much nitrogen creates leafy growth, few fruits, and pest magnets.
00:48Shift to lower nitrogen.
00:49Higher phosphorus-potassium blends like 51010.
00:53Root deformities or weak root systems.
00:56Wrong fertilizer.
00:57High in nitrogen, low in phosphorus.
01:00Can cause stunted, misshapen root vegetables, like forked carrots.
01:04Excess phosphorus can block micronutrients, weakening roots.
01:08Use balanced fertilizer and compost to restore healthy soil.
01:12Soil pH shifts and mineral lockout.
01:14High soil pH from alkaline fertilizer.
01:18Blocks nutrients, causing spinach chlorosis.
01:20Many veggies suffer despite regular feeding.
01:24Test pH, then adjust carefully with lime or sulfur and retest.
01:27Unusual pest or disease outbreaks.
01:31Soft nitrogen-fueled growth attracts pests.
01:33Imbalances favor fungi like fusarium.
01:36Use potassium-leaning compost teas.
01:39Manage moisture and plant-resistant cultivars.
01:42Yellow leafing or chlorosis.
01:44Chlorosis stems from nitrogen shortage, micronutrient lockout, or pH shifts.
01:49Add epsom salts, chelated micronutrients, and adjust fertilization to restore green.
01:55Add epsom salts, chelated micronutrient.
01:56Add epsom salts.
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