Pulled Pork Stuffed Sweet Potato - video Dailymotion

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00:00Pulled Pork Stuffed Sweet Potato

00:02This recipe is comfort food at its finest.

00:06Tender, smoky pulled pork inside perfectly roasted sweet potatoes.

00:10Slow-cooked pork meets the natural sweetness of the potatoes,

00:13creating a sweet-savory combination that's cozy enough for weeknights, yet impressive for guests.

00:19Coca-Cola transforms the pork into fall-apart perfection,

00:23while the sweet potatoes soak up the smoky BBQ sauce, making every bite irresistible.

00:28Minimal effort yields maximum flavor, leaving everyone amazed you made it so easily.

00:34For the pulled pork, use 2 pounds of pork loin, seasoned with 1 quarter cup chili powder and 2 tablespoons garlic salt.

00:41Then cover with 6 cups of Coca-Cola and 3 quarters to 1 cup of Sweet Baby Ray's original BBQ sauce.

00:48For serving, prepare 8 large sweet potatoes and have additional BBQ sauce on hand for drizzling.

00:54Season the 2-pound pork loin with 2 tablespoons garlic salt and 1 quarter cup chili powder for a flavorful crust.

01:01Pour a small amount of Coca-Cola into the slow cooker before adding the seasoned pork.

01:06Cover the pork completely with about 6 cups of Coca-Cola.

01:10Cook for on low heat for 8 hours, allowing the soda's acidity and sugars to tenderize the pork, ensuring it shreds effortlessly.

01:16While the pork is cooking, preheat your oven to 400 degrees Fahrenheit.

01:22Thoroughly scrub 8 large sweet potatoes under cold water, drying them with paper towels.

01:27Wrap each potato in foil to trap steam, ensuring even cooking, and bake for about 1 hour.

01:33Remove from oven, ensuring softness, and keep wrapped to retain heat.

01:38Carefully remove the cooked pork from the slow cooker using tongs or a large fork.

01:42Discard almost all of the Coca-Cola mixture, leaving 1 to 2 tablespoons of liquid for moisture.

01:49Return pork to the slow cooker and shred with forks, ensuring it falls apart easily.

01:53If not, cook for 30 more minutes.

01:56Add 3 quarters of a cup of BBQ sauce.

01:59Mix thoroughly and keep warm until serving.

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