3 razones deliciosas por las que tus frijoles aman la manteca de cerdo

cocinando con ernesto

¡Manteca de cerdo vs vegetal! Descubre cuál hace tus frijoles irresistibles 🍽️ https://youtu.be/gj-yGvoOG0E ¿Manteca vegetal salvando tu corazón? El experimento con frijoles 3 razones deliciosas por las que tus frijoles aman la manteca de cerdo

Transcript

00:00I'm going to show you how it goes with the manteca of puerco or the manteca vegetal.

00:11Here in the kitchen with Ernesto, this is the manteca vegetal.

00:16Just like 3 tazas of frijol already cooked.

00:20Cumino is another fundamental ingredient to give extra flavor.

00:25Here we are going to do this equation.

00:32Very easy and simple.

00:34Supposedly that the manteca vegetal is confirmed.

00:38It is supposed to be to freeze until the point to do it.

00:44And 2 dientes of ajo or 3, depending on the amount.

00:47Sin that nothing to burn, we will add the delicious flavor of the frijol.

00:55I've covered theandoids of the soft water for 30 minutes.

00:59I'm living in afaerine 모자, come by.

01:0240 timer is cob 135 decibel.

01:042 dientes of an comercio.

01:0530 minutes, rising 9 to 30 minutes.

01:075 minutes for 30 minutes.

01:09It is W Tour of Water.

01:118 minutes for 30 minutes.

01:13I'm working in circles for 30 minutes.

01:15There in the cave.

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