00:00Mga ka-atis yun! Breakfast time na!
00:03Nandito na naman tayo sa ating UH Cucina
00:05kung saan na mga sikat nagpapasikat sa paglaluto.
00:08Aba, sinabi pa Susie.
00:10At this morning, may Kate talaga.
00:12Ang bisita natin magpasikat sa ihahay niya sa atin.
00:15Yes, kaya huwag na natin patagalin pa.
00:17I-welcome na natin ang very special guest natin ngayong umaga.
00:21Let's do it!
00:23Ayun na!
00:26Lagang Pilipinas siya dyan.
00:28Magandang umaga ka rin.
00:32And good morning sa ating mga solid UH viewers!
00:36Aba, talaga naman!
00:38Ang energy level!
00:40Naman!
00:41Caril, come join us mga kapuso!
00:44Si Caril!
00:44Good morning, Caril!
00:46How are you?
00:47Kasama ka lang sa event.
00:49Correct!
00:49Kasama ka ni Caril, kaya naman ba?
00:51Last week!
00:51Last week!
00:52Okay!
00:53Pero bago ang lahat.
00:54Siyempre, it's good to have you back here sa Unang Hirit.
00:56Na, na-timingan din kita.
00:59At the end!
00:59Sabra idol ko!
01:01Pinigin mo alay kami ni Caril eh.
01:03Dahil pinapaspecial mga lalo ang araw namin, may special.
01:07Uy!
01:07Mimi!
01:08Mimi!
01:08Yes!
01:09Yes, ayun na yan!
01:10Mapapatala sa sa sa!
01:11Ayun na yan ganda!
01:12Everytime na magge-guess ka, lagi ka may April.
01:14Siyempre sa paipay ni Aurora.
01:17Ay, pag nainita, alam yun.
01:19Maka perfect!
01:20Kapalitaan namin, papabreakfast mo kami eh.
01:22Yan talaga ang pangarap ko.
01:24Magluto!
01:25Ganito tong oras, kakayanin natin.
01:27Siyempre, gagawa tayo ng sweet and spicy pork ribs.
01:32Wow!
01:32Buto-buto!
01:33Parang masarap sa kanin yan.
01:35Sounds delicious.
01:36Pero bago ka magluto, siyempre, ito na yung apron.
01:38Kaya mukhang ready-ready ka nag-go-ahead.
01:41Yes!
01:42Eto, so, prinito na natin.
01:44Kakaibay to'y luluto mo, ha?
01:45Yung buto-buto, linagyan ko, asin lang.
01:47Asin lang yan.
01:48Ah, okay.
01:49And cornstarch.
01:51Para medyo crispy.
01:52And pepper.
01:53Yeah.
01:53Ay, wala mo ng pepper.
01:54Pero pwede naman.
01:56Pwede rin.
01:57Tapos ngayon, gagawin natin ang sauce.
02:00Sauce.
02:01Yeah, kasi saucy ta'y ang mga tao.
02:05Katulad ni Aurora Quezon.
02:06So, siyempre, gisa-gisa lang tayo.
02:10Garlic, onion.
02:12Para dun sa mga hindi pa alam kung ano ba ang gisa.
02:14Siyempre, garlic, onions.
02:17Pag naamoy niya yan, alam niyo.
02:19Ayan naman.
02:20Pag nasa alam kayo na studio, amoy naamoy niya yan.
02:23Pati yung mga buhok namin, buhok araw, amoy ginisa.
02:26Amoy naamoy.
02:26Tsaka alam kong mahilig magluto ang mga tao sa bahay.
02:30Pagpasok niya, amoy, may ginisa kanina umaga.
02:34Pero, eto yung favorite ko sa buong buong buong.
02:36Luya ko talaga.
02:37Dakit, Luya.
02:38Ginger.
02:39Dal ba maganda sa boses?
02:41Hindi ko alam.
02:41Pero kunari, gulay lang yung kakainin ko.
02:43Medyo malungkot kasi ah, healthy.
02:46Lagay mo lang ng Luya.
02:47Tapos ako, dinadamihan ko talaga.
02:49Bapak, napakadali mo naman paligayahin.
02:51Pumagalulutuin din yung Luya.
02:53Hindi mo naman siya ilalagay na chopped fresh Luya.
02:56Minsan, linalakihan ko pa nga.
02:58Ito kasi parang, julian.
03:00Parang, malinipo silang malinina.
03:03Julian.
03:03Pero, sa totoong buhay, kung ako yan, piso-piso.
03:07Wow!
03:08Which is good.
03:09Alam mo naman ang Luya,
03:10yung pag pinilaga mo yan, maganda sa katawan niyan.
03:13Lalo na siya ilalagay na sabaw.
03:14Sa sabaw kunari, parang hindi ka masaya dun sa sinigang mo.
03:18Lagyan mo niyan.
03:19Piso-piso.
03:20Sinigang!
03:21Lahat talaga.
03:22Siniigang samiso kasi yung paborita.
03:25May Luya.
03:25Ay, ma miso.
03:26Yung isda-isda.
03:29Kapag may isda, dapat may Luya, pantanggal ng lansa.
03:32At siyempre, para magising kayo sa umaga.
03:36Let's put some chili oil.
03:38Chili oil.
03:38Gano' karami?
03:39Lagyan mo lahat.
03:40Nalaga ba?
03:41Ganito, ganito karami.
03:43Kaya hindi pa naman?
03:44Yan, yan, yan, yan, yan.
03:45Kasi ano eh, pork.
03:46Ako kasi, dati inisip ko,
03:48kaya ko ba mag vegetarian?
03:50Kaya lang I love pork.
03:51Hindi ko siya kaya give up sa buhay ko.
03:53Number one yata ang pork din sa atin.
03:55Okay.
03:56Alright.
03:57Ito na.
03:58Lemon lime soda.
03:59Alam nyo na yan.
04:01Masarap yan.
04:02Para manamis na mis.
04:03Ayan, nakita nyo na yung sabaw, sabaw.
04:05I-measure-measure natin.
04:07For the ketchup, lovers in you.
04:09Kaya gusto nyo ba yan?
04:11Sarap nyo na may pangkulay.
04:12May toyo.
04:13Toyo.
04:14Para sa may toyo.
04:16This is for you.
04:18Good morning sa may toyo, John.
04:20Present na ba kayo?
04:21Or, ah, kung may toyo sila ba katulog ba?
04:24And then may mix-mix lang yan.
04:25Mix-mix.
04:26Para sa sauce.
04:27Para sa sauce.
04:28Dahil yung pinaka-pork naman, lutuna.
04:31Okay.
04:32Ayan, yung natitira natin mga ingredients.
04:34Parang kulang yung banana.
04:35Sugar.
04:35Lag yung banana.
04:36More more ketchup.
04:37Para lumapot din, no?
04:39Saka mag-tapung.
04:39Saka magbibigay yun ng tamis at konting anghang.
04:44O, o, may konti.
04:46Sugar.
04:47Sugar?
04:47I hindi mo mahilig sa sugar, pero dahil tayo yung Pilipino.
04:50Very good, healthy.
04:51Oo nga, matamis kumain ang Pinoy, no?
04:53Pinapay matamis.
04:54Ganyan lang konti lang.
04:55Matamis.
04:55Mati ulam eh, di ba? Matamis-tamis.
04:57Ay, nagbo-boil na siya.
04:59Boil, boil.
05:00Pag nilagay nyo rin yung sparibs, kasi may cornstarch siya, nakakatulong din siya sa paglapot mamaya.
05:05Oo.
05:06Uubuo pa ng konti.
05:07Ayan, banana ketchup.
05:09Tinanong yan sa ano eh.
05:11Laro, laro, pig.
05:12Ano sabi?
05:13Ay, huwag na lang.
05:17Ayan.
05:18Baka mali masabi ko.
05:19Eh, pagsasama na natin, Shepard, nilito yung sparibs kanina.
05:22Diyan ka na?
05:23For real.
05:23Tapos ilalagay na dun sa sauce.
05:25More toyo.
05:26Gusto mo pa ng more toyo?
05:27More toyo pa ba?
05:28Or lalagay mo na yung sparibs?
05:30Or sapat na.
05:32Ayan.
05:32Lalagay mo na lang, doctor, lahat kanina.
05:35Dahil ka sa maraming kakain.
05:36Ay, tama.
05:37O nga, kanina nga may pumipitas dito.
05:40May pumipitas dito.
05:42Namimitas na utulang.
05:44Pitas ng pitas.
05:45Alamdala nang pagod.
05:47Ayan.
05:47Oo nga, actually.
05:48Dahil naggaling sila ng jabaw.
05:50At syempre, dahil nakayelaw ako, magandang maglagay ng corn.
05:54Tapos, kung meron kayong mga sitaw, ganyan, bagyo beans, french beans.
05:59Para lang may gula, yun, o.
06:01Ayan, ganda, colorful.
06:03O, itiinitin lang.
06:04Pero hindi na, huwag natin i-overcook ang gulay.
06:07Kasi syempre, ganyan.
06:08Okay, tas, takpan na lang natin para lumambot pa yung sparibs.
06:11So, habang lang ay ating niluluto.
06:12Mag-cheekahan muna tayo tungkol sa Quezon.
06:15Sa Quezon.
06:16So na, syempre excited na kami, tealas abang, Quezon.
06:18Ano yung role mo dun?
06:20So, ako ay si Doña Aurora Aragon Quezon.
06:23Ang Pangunahing Gina.
06:25Actually, officially, sya yung first lady.
06:27Pangunahing Gina?
06:27Ano yung first lady?
06:28First lady.
06:28Kala ko, first wife.
06:30My first lady.
06:31First lady.
06:32Pero magandang tanong yan.
06:33Kasi, basta panuorin yun.
06:35Okay.
06:35Starting tomorrow.
06:37Oo, ano bang bukas, Wednesday?
06:38Ayan.
06:39Number 15 yun.
06:40Tapos, kaya mamaya nasa Fast Talk din si Jericho Rosales.
06:43So talaga, makikita niyo kami sa lahat ng mga lugar.
06:45Ayan.
06:46At syempre, dahil marami,
06:48mga, ah, sa, ano, Sangray nga pala, unahin natin dahil,
06:51excited yung mga tayo dalong.
06:53Oo, yung drawback sila ulit natin.
06:54Mga egnantadix.
06:56Oo, o, si Bianca palagi na sa showtime,
06:58nakakatuwa naman.
07:00Talaga.
07:00So, palagi kami nakaposing na ganyan.
07:02Picture-picture lang kami.
07:04Oh, Jen, and how does it feel na parang yung ginawa mong role na yun?
07:07Napaka-iconic pa rin.
07:08Tapos, marami na siyang naging parang through the years version.
07:11Oo, o, kaya, siguro, yung, the best part is,
07:13nakikita namin yung mga taong, or mga batang lumaki.
07:16So, bye-bye.
07:17Lumaki sila with Encantadia.
07:19So, ngayon, Sangray naman ang pinapanood nila.
07:21So, every time kinakanta ko lately,
07:23yung mahiwagang puso, tuwang-tuwa sila.
07:25Ay, paano yung chant mo daw na sa Sangray?
07:27Pa, pwede ba sa?
07:27Ay, ready ba kayo?
07:28Ready kami.
07:29Ready kami.
07:30Ready na ba yung bosses ko?
07:31Ay, yun.
07:32The low version.
07:33Sige, sige.
07:33As na, las na masya, as na masya.
07:42So, nabababa ako na.
07:43You're still so rich, guys.
07:54I'm ready to do that.
07:59I'm like in a church.
08:02It's very important to you.
08:05From one iconic role to another,
08:07because I just wanted to go to Aurora Quezon.
08:10In a movie,
08:11What do you feel like you're going to get?
08:15Aurora Queso.
08:16You know, she's one of the women I really wanted.
08:20Because she does a lot of charity work.
08:22Red Cross, White Cross Children's Home.
08:24Where I've been volunteering since I was 18 years old.
08:27Every January, we had a Three Kings party there.
08:30So can you imagine?
08:31Ah, they had a vocation.
08:32We had a connection with charity life.
08:35And her beauty has spent almost a hundred years.
08:39Wow.
08:40That's right.
08:41I've reached it.
08:42Yes.
08:43And what's the feeling, of course,
08:44that you've been donating to a lot of charity.
08:48You've been donating.
08:49That's the ending of Aurora Queso.
08:51Actually, the Child House,
08:52she was at QI or Queso Institute.
08:54And Tita Mel Chanko, thank you.
08:55Because Capuso Foundation has introduced me
08:58to Child House many, many years ago.
09:02That's awesome.
09:03And for those who are not familiar,
09:06Aurora Queso, you've already called it?
09:08And who is Aurora Queso?
09:10That's the first lady.
09:12First lady.
09:13First lady.
09:14And aside from all her charity work,
09:16she really campaigned
09:18so that women can vote.
09:20Oh.
09:21So, the right to suffrage
09:23of the white people,
09:24she really campaigned.
09:26She really did it.
09:27And she really passed it earlier than the Americans.
09:29That's true.
09:30We're in advance.
09:31Even the French.
09:32We're still voting.
09:33Right?
09:34That's the white people in the Philippines.
09:36So, how do you think your role is?
09:39I really taught her.
09:41I had a book that I gave her.
09:43I really researched her.
09:45I really researched her.
09:46The family is a good education.
09:49They really helped her.
09:51So, they also connected with our school.
09:54We went to Candelaria in Quezon.
09:56So, nakapunta nga kami sa Candelaria,
09:58sa Quezon.
09:59Wow.
10:00And, talagang,
10:01we make sure na yung mga kabataan,
10:03they ask questions.
10:04So, para maging matalino sila
10:06at marunong magtanong
10:07at makisali sa diskusyon ng politika.
10:11So, yung kalimutan yung ating history,
10:13diba?
10:14Para hindi umulit yung mga masasama.
10:16At meron yung mga mabubuti.
10:18Please invite mga kapuso natin
10:19na supportahan ang Quezon.
10:21Yes.
10:22Panoorin nyo po mga kapuso,
10:23magsisimula na bukas sa lahat ng mga sinehan sa Pilipinas,
10:26ang pelikulang Quezon.
10:28Pinagbibidahan ni Jericho Rosales
10:31and directed by Gerald Tarog.
10:33Kasama to sa Bayaniverso
10:34na una ng General Luya.
10:35Yes.
10:36Luya tuloy na sabi.
10:37Ah, Luya.
10:38General Luna.
10:39Ay, boyo.
10:40Papanoorin ko yan.
10:41Yes. 250 pesos lang po para sa mga estudyate.
10:43Ayan, kasama namin si Ian Glenn.
10:45Nakikita nyo,
10:46siya ay taga Game of Thrones.
10:48Oh, yes.
10:49Nakilig ako nung nakita ko yung pelikula.
10:51May international.
10:52Si Romy kasama.
10:53Si Romy kasama.
10:54Ayan.
10:55Ben Alves.
10:56Sabi nung mga gising ka,
10:57punta tayo sa UH.
10:58Mga dikalibrian.
11:00Ay, ayan, sakto.
11:02Ah, bukan luto na yung sweet and spicy pork brett.
11:05Tekpanan natin yan.
11:06Tekpanan natin yan.
11:07Anong ba nangyari na overcooked ba?
11:08Butin na lang nasa taas yung pork.
11:09Kaya pa.
11:10Kaya pa.
11:11Kaya pala sama nang tingin ni Arma.
11:12Oo, oo.
11:13Thank you siyepre, Karil.
11:14Sa napakasarap na almusal.
11:16Kakainan natin yan, Mami.
11:18Abot po kayo halos mga kapuso.
11:19Dahil, Mami, makakasaan pa natin si Kay.
11:21Si Karil.
11:22At dahil, bukan sa masarap na niluto niya,
11:24makakakulob din natin siya sa kantahan.
11:26Aba?
11:27O?
11:28Ang isa sa mga UH work kata.
11:29See the yes!
11:30See the yes!
11:31See the yes!
11:32Randomizer.
11:33Aba nyo nga.
11:34Aba nyo nga.
11:35Aba nyo sa paggubalik ng
11:36Una Hit It!
11:39Wait!
11:40Wait, wait, wait!
11:41Wait lang!
11:42Huwag mo muna i-close.
11:44Mag-subscribe ka na muna sa GMA Public Affairs YouTube channel
11:48para lagi kang una sa mga latest kweto at balita.
11:51I-follow mo na rin ang official social media pages ng Una Hit It!
11:55Thank you!
11:56O sige na!
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