Shaira’s Easy Ulam Idea: Tokwa’t Baboy Bicol Express | Unang Hirit - video Dailymotion

GMA Public Affairs

More than a month na bilang housewife ang morning sunshine na si Shaira! At ngayong umaga, ipapakita niya ang isa sa mga natutunan niyang lutuin, ang Tokwa’t Baboy Bicol Express. Perfect pang-ulam sa bahay! Panoorin ang video.  Hosted by the country’s top anchors and hosts, 'Unang Hirit' is a weekday morning show that provides its viewers with a daily dose of news and practical feature stories. Watch it from Monday to Friday, 5:30 AM on GMA Network! Subscribe to youtube.com/gmapublicaffairs for our full episodes.

Transcript

00:00You're the one.

00:01You're the one.

00:02You're the one.

00:03I'm the one.

00:04You're the one.

00:05Yes.

00:06I'm the one.

00:07I'm the one.

00:08I'm the one.

00:09But based on what you're saying,

00:11you're the one.

00:12What's your realization today in September?

00:14It's really fast.

00:15A lot of people.

00:16But it's still there.

00:17It's really good to be Mrs. Guzman.

00:20It's different.

00:21It's different.

00:22I feel like I'm a wife.

00:24Wow.

00:25Wiping wife.

00:26Wiping divorce.

00:27But you're more than a month.

00:30Yes.

00:31So congratulations to you.

00:33And of course you're a guard, right?

00:34Yes.

00:35Thank you, thank you.

00:36Thank you, Ms. Lien.

00:37It's a great feeling.

00:38It's a great way to explore.

00:39Travel and travel.

00:40Oh yeah.

00:41Exploration is really good.

00:42Yes.

00:43Maybe you're the one who knows more.

00:45Especially in the casino.

00:47That's it.

00:48That's it.

00:49So this morning, you're the one.

00:51You're the one.

00:52You're the one.

00:53You're the one.

00:54Wait.

00:55Wait.

00:56Okay.

00:57There's an easy ulam idea.

00:58I want to share it with you this morning.

01:00Because you're eating Tocwat Baboy.

01:03Bicol Express.

01:04Oh.

01:05Oh.

01:06Oh.

01:07Okay.

01:08Let's start.

01:09How?

01:10How do we start?

01:11How how?

01:12First of all, let's fry the baboy.

01:14Okay.

01:15It's pre-cooked.

01:16Just in case you're wondering, it's pre-cooked.

01:17So we can eat it this morning.

01:19We can eat it.

01:20That's it.

01:21That's it.

01:22That's it.

01:23It's fresh.

01:24It's fresh.

01:25It's fresh.

01:26But it's really good.

01:27It's not too fresh.

01:28Yes.

01:29Although it's fresh.

01:30It's also an enjoyment when it's fresh.

01:32Because it's crispy a little bit.

01:33Yeah.

01:34Okay.

01:35I think we have to also.

01:36Then let's fry it.

01:37On the side.

01:38On the side.

01:39On the side, the baboy and sibuyas.

01:41Yes.

01:42I'm not going to go out.

01:43It's not too fresh.

01:44It's just a little bit.

01:45I'm going to push back.

01:46Let's push back.

01:47Okay.

01:48I'm going to push back.

01:49And oh.

01:50Ah!

01:51I'm going to get hit.

01:52That's it.

01:53That's really good.

01:54This is really good.

01:55I'm going to get it.

01:56I have a shield.

01:57I'm like scammed.

01:58I'm going to get it.

01:59I'm going to get it.

02:00Scammed!

02:01We're going to get it.

02:02How are you?

02:03But it's just a little bit faster.

02:05It's just a little bit.

02:06Oh.

02:07Oh.

02:08Ayan, habang.

02:09Syempre, ang maganda dito, naluluto siya sa...

02:12doon sa mantikan.

02:14Mantikan ng baboy.

02:16Oo.

02:17Tapos, next natin ay bagoong.

02:19Uy.

02:20Anong klase yung bagoong yan?

02:21Ayan.

02:22Pwede ba kahit anong klase?

02:23Alamang.

02:24Alamang.

02:25Para mabango.

02:26Anong pinagkaiba ng alamang sa bagoong?

02:27Because di ba yung bagoong na isdats ay bagoong na shrimp.

02:29Ayan.

02:30Ahh, okay.

02:31Awalong Diyos parehong allergic ako but it's okay.

02:33Oh no, I didn't want to see you.

02:35Oh ma, I just thought that you ate it.

02:37Oh, it's so cool.

02:39I just ate it.

02:43You just ate it.

02:45I'm really scared.

02:47That's okay, Mars.

02:49I ate it already.

02:51But we're the same as this.

02:53Oh my God.

02:55That's right for you.

02:57Ate Susan.

02:59Yes, Mami Suni.

03:01The favorite ni Baba to.

03:03Bicol Espresso.

03:05Ayan na, iuwi ko na sa bahay itong recipe na to.

03:07Saka dapat gawin mo yung sobrang anghang.

03:09Sobrang anghang?

03:11Mamahilig mo yung sa mga anghang.

03:13Hindi masyado eh.

03:15Okay, so konti lang natin yung chili.

03:17Tama-tama.

03:19Tokwa.

03:21Ayan na.

03:23Gusto ko ng tokwa. Ang sarap yan.

03:25Ang sarap magluto no. Parang ang fulfilling

03:27nung ano.

03:29Ang pakiramdam.

03:31Habang nakakapagod lang siya.

03:35Kailangan mo lang magwork out na yung braso mo.

03:37Kailangan i-work out natin yan.

03:39Pero masarap yung feeling kasi alam mo may tinaghahandaan ka.

03:41You're serving somebody.

03:43Nakakatawa pa nakikita mo yung unang tikim nila.

03:45Parang how is it all?

03:47Diba?

03:48Kasi kaya lang si Baba kasi maloko yun eh.

03:50Iniiba niya eh.

03:51Katulad niyan dati.

03:52Nagluto ako ng sinigang.

03:53Binlag ko yun.

03:54Alam mo sabi niya.

03:55Ang sarap.

03:56Ano?

03:57Ang sarap ng ano.

03:58Ano ba yun?

03:59Nang munggo daw.

04:01Ginawang munggo o ano.

04:03Inaasar ko.

04:04Inaasar ko.

04:05Inaasar ko.

04:06Lambing niya.

04:07Pero nasarapan talaga siya din sa sinig.

04:09Oh that's good.

04:10Ito baka sakasale.

04:11Magbaglog na ulit ako.

04:12Ayan.

04:13Uuwi niya to.

04:14Dinubi niya yan ha.

04:15Tapos idadagdag na natin yung nyok.

04:18Yun naman.

04:19Ayan.

04:20Salamat naman.

04:21Hindi natatalsik.

04:23Hindi yan magiging ano.

04:25Hindi yan magiging Bicol Express.

04:27Walang.

04:28Napakasarap na ubod ng unang pigang gata.

04:31Unang piga ba ito?

04:32Una raw piga.

04:33Piga.

04:34Nice.

04:35Ito yung pinaka importante natin yung ingredients.

04:37Ayan.

04:38Itagal natin ng kote.

04:40Tapos ipapaano lang natin ito.

04:42Papakuluin lang natin.

04:43Miss Lynn no.

04:44Tapos ilalagay na natin yung ceiling haba.

04:47Sa mga nagluluto sa bahay yung mga ano.

04:50So pag kumukulo na siya.

04:52Pag kumukulo na.

04:53Ayan.

04:54Ayan Miss Lynn.

04:55May bula na.

04:56Bumubula na.

04:57Pwede na yan.

04:58Ang bilis na.

04:59Ang bilis di ba?

05:00Kumukulo na.

05:01Ang lakas pala lang natin dito.

05:02Ay madami ba?

05:03Oh my gosh.

05:04Baka sumumbrang ang angin.

05:05Hindi naman kain.

05:06Wala makakain yan.

05:07Joklat joklat.

05:08Sabotuan dyan pa oh.

05:09Nasimplahan natin ng pepper.

05:11Ah ha.

05:12Kumailig ako sa pepper.

05:13Yan.

05:14Okay.

05:15Pepper is good for everything.

05:16Eto.

05:17Ano to?

05:18Ah wala pala.

05:19Mantiga pala to.

05:20Meron pa tayo yung exa rita na pepper.

05:23Kung gusto mula gyan.

05:24Pwede naman.

05:25Pero konti lang.

05:26Chili.

05:27Oh my gosh.

05:28Ika ba Miss Lynn?

05:29Mahilig ka ba sa maanghang na putai.

05:31Super.

05:32Araw-araw nagchichili garlic ako.

05:34Iba naman yung sarap ng chili garlic.

05:36Ay iba talaga.

05:37Masarapan chili garlic talaga.

05:39Sala na ko may dimsup.

05:40Ah yung paginig Chinese mo mo si.

05:42Dimsup.

05:43Hindi maikakailang Chinese po si Miss Lynn.

05:46Yeah.

05:47Look at my eyes.

05:48Ah!

05:49Asi to pagiging busy mo.

05:51As a wife.

05:52Magbabalik acting ka na rin dahil.

05:54Oh yes.

05:55After 3 months Miss Lynn.

05:57Ako.

05:58Ito nagbabalik.

05:59Ito acting.

06:00Artista.

06:01Artista na ulit ako.

06:02Kaya sana po abangan ninyo.

06:04Mga kapuso.

06:05Ang 3 part episode ng tadhana na pinamagatang.

06:08Walang kawala.

06:09Diyos ko.

06:10Grabe naman yung pagpapahirap nila sa akin dyan talaga.

06:13Kaya ngayon Sabado na po yan.

06:15Ah.

06:16October 11 at 18.

06:18So tatlong episode kasi siya.

06:20So October 4, 11 at 18.

06:22This Saturday, 11 at 18.

06:233.15pm.

06:24So GMA.

06:25Mukhang inapiapi ka dyan ah.

06:27Inapiapi talaga.

06:28Gustong gusto nila.

06:29Pero namiss ko umarte.

06:30Grabe.

06:31So nanamnam mo naman yung pag-ate dyan.

06:33Ah.

06:34True.

06:35So kung gusto yung maanak makitan inaapi si siya ay.

06:38Ayan na.

06:39This is for you.

06:40Yes.

06:41Tadhana po mga kapuso.

06:43Oh guys.

06:44Saabangan nyo yan.

06:45This Saturday and two Saturdays after.

06:47Ah yes.

06:48Palamat siya.

06:49For an easy ulam idea this morning.

06:51For more recipes.

06:52Tutong lang dito siyempre.

06:53Yay!

06:54Sa Unang Hirit.

06:55Ayan.

06:57Wait.

06:58Wait, wait, wait.

06:59Wait lang.

07:00Huwag mo muna i-close.

07:02Mag-subscribe ka na muna sa GMA Public Affairs YouTube channel

07:06para lagi kang una sa mga latest kweto at balita.

07:09Ifollow mo na rin ang official social media pages ng Unang Hirit.

07:14O sige na.

07:19Peace

Shaira’s Easy Ulam Idea: Tokwa’t Baboy Bicol Express | Unang Hirit

Category

Transcript

Be the first to comment

Recommended